This business operates a growing fast-casual restaurant franchise concept specializing in comfort food with a modern, gourmet twist. It offers a scalable franchise model supported by strong unit economics and a recurring royalty revenue stream. The brand is positioned within the quick-service segment, appealing to consumers seeking high-quality yet affordable dining experiences. With operations fully licensed across the U.S., the system is poised for national expansion through new franchise development. Recent investments have established a solid foundation in marketing, training, and operational support, creating significant growth potential for a strategic buyer. The current owner is open to remaining involved to ensure a smooth transition and continued brand momentum.
Real Estate
Leased
Number of EmployeesFull-Time: 5
Year Established
2020
Facilities & Assets
Leased 1,462 sq. ft. office in Lehi, Utah.
Fully equipped for franchise operations and support.
No owned real estate or significant fixed assets.
Support & Training
Comprehensive franchisee training program.
Includes site selection, buildout guidance, and operations setup.
Ongoing marketing, compliance, and business support provided.
Six to nine months from agreement to store opening.
Market & Competition
Operates in the fast-casual restaurant sector of the QSR industry.
Focuses on nostalgic comfort food with a modern, gourmet appeal.
Competes with sub and sandwich franchises but offers a differentiated niche.
Strong unit economics and lower entry costs attract franchisees.
Growth Opportunities
Expand franchise sales and marketing nationwide.
Establish strategic vendor and manufacturing partnerships.
Add new high-margin revenue streams through rebates and supply deals.
Build corporate infrastructure to support rapid scalability.