DescriptionWell-established and fully equipped ghost kitchen now available. Perfect for an operator looking to step right in and start producing.
Size: 200 sq ft
8’ Hood System
Fully Equipped: Stove w/ oven, chef base, char grill, refrigeration, freezer, prep table, sinks
Optional Shared Rentals: Walk-in freezer, cooler & storage
24-Hour Access & Security
Concept: Pickup & delivery only (no dine-in)
Established: Operating since 2023
Reason for Sale: Owner relocating out of state
? Ideal turnkey setup for virtual brands, caterers, or expanding concepts.