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One-of-a-kind specialty food opportunity: per the sellers, the only dedicated cut-to-order artisan cheese shop in Phoenix, operating since 2022 in one of the Valley's most affluent trade areas. The shop pairs a curated cut-to-order cheese counter with specialty grocery, gifts, prepared foods, and charcuterie, supported by a commercial prep kitchen and a beautifully finished, design-forward retail build-out (approximately $107,000 in leasehold improvements). THE NUMBERS FY2025 revenue of $394,382 per books (FY2023: $350,617; FY2024: $383,104) FY2025 seller's discretionary earnings of $53,610 as reported Register-verified core: roughly 8,000 transactions per year at a ~$40 average ticket, three years running 2023 books tie to the filed tax return to the dollar THE PLATFORM Lease in place through 2028 at a sustainable ~6.8% occupancy cost Adjacent furnished suite already branded and staged as a tasting lounge - a built-in second revenue engine for classes, private events, and pairings 1,800+ newsletter subscribers, 5,000+ social followers, subscription cheese club launched 2026, established classes and events program Online ordering and delivery live on Toast POS THE UPSIDE The shop currently trades only five days a week - Saturday alone delivers roughly 36% of weekly sales, and Sunday/Monday remain dark. Opening Sunday at even half of Saturday's rate adds an estimated $45K-$60K in annualized revenue. Add the lounge activation, a beer and wine license for pairings, cheese club growth, and corporate gifting, and this is a platform priced below the cost of its own build-out with clear room to run. THE TRADE AREA Roughly 223,000 residents across the six-ZIP trade area, with the Town of Paradise Valley (median household income ~$160K) and the Scottsdale border ZIPs closest to the store. Sellers are relocating out of state and will provide training and full vendor/recipe introductions. Offered at $149,000 plus inventory at cost. Detailed financials, POS reports, lease file, and site visits available to qualified buyers under NDA. Do not contact staff or visit unannounced - all inquiries through the listing broker: Bret Collins, Arizona Restaurant Sales (a HUB AZ Brokers company), 602-300-0006, [email protected].
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Please find the details below for the absentee-owner chocolate factory franchise currently available for sale. This is a high-profit, well-maintained store with significant growth potential. The numbers below reflect absentee ownership. This is an excellent opportunity for those who would like to invest in food industry as investor or owner operator. Financial Performance: - 2024: Gross Sales: $492,000 | Net Income: $69.00 - 2025: Gross Sales: $485,000 | Net Income: $55,000 - 2026 YTD: Gross Sales: $230,000 Lease Information: - Size: 1,733 sq ft - Remaining Term: 7 years - Monthly Rent: $3,907.00 - Monthly CAM Charge: $2,192.00 - Rent Escalation: Tied to CPI (annual breakdown detailed in the lease) Franchise Agreement & Support: - Remaining Term: 7 years - Royalty & Advertising Fees: 4-6% of gross income - Training: The franchisor will provide training on operational expectations, and the seller will provide on-site training at the location. Operations & Staffing: - Employees: 5 part-time employees and 1 manager (who splits time between two locations). - Monthly Payroll: $5,853.25 Growth Opportunities: This is a highly seasonal business with peak revenue during major holidays, including Valentine's Day, Easter, Mother's Day, and Father's Day. An owner-operator could substantially increase income by reducing employee overhead, gaining tighter control over food costs, and implementing targeted promotions, additional products, and ready-made gift packages for fast holiday sales. Please let me know if you would like to discuss this opportunity further or review the lease and franchise agreements.