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Profitable High-Volume Vietnamese Restaurant – South OKC
An exceptional opportunity to acquire a highly profitable, high-volume Vietnamese restaurant located in the thriving South Oklahoma City market. Operating successfully for more than 12 years, this well-established restaurant has built a strong reputation for authentic flavors, outstanding customer service, and consistent repeat business from a loyal and diverse customer base. Positioned in a prime, high-traffic corridor, the restaurant operates from a spacious 3,000 sq. ft. facility with seating for 98 guests. The business is fully staffed with an experienced team in place, allowing for a smooth transition for a new owner. This opportunity is ideal for both experienced restaurateurs and growth-minded buyers looking to expand an already successful concept. The restaurant offers tremendous upside potential through menu innovation, fusion cuisine concepts, bar service, catering, and expanded digital ordering platforms. The current ownership has intentionally maintained affordable pricing, with menu prices averaging below comparable competitors in the area—creating immediate opportunities for increased margins and profitability. ________________________________________ Key Highlights • Established and profitable business with 12+ years of operating history • Strong annual sales with verifiable financials • High-volume operation with loyal repeat clientele • Fully staffed with experienced kitchen and front-of-house team • Management willing to remain during transition period • Prime South Oklahoma City location with excellent visibility and traffic • Stand-alone facility with ample seating and operational infrastructure already in place • Attractive opportunity for owner-operators or multi-unit restaurant groups ________________________________________ Significant Growth Opportunities Fusion Cuisine Expansion A new owner could significantly elevate the concept by introducing modern Vietnamese fusion offerings such as Asian street food, Korean-Vietnamese fusion, craft noodle bowls, sushi fusion, upscale pho concepts, boba beverages, or contemporary small plates. The existing customer base and strong traffic create an excellent platform for culinary creativity and brand expansion. Alcohol & Bar Program Currently, the restaurant does not serve alcohol. Adding beer, wine, sake, cocktails, or a full bar program could substantially increase average ticket size and evening traffic. Delivery & Online Ordering Expanding partnerships with delivery platforms such as DoorDash, Uber Eats, and Grubhub presents immediate growth potential in the rapidly growing off-premise dining market. Catering & Corporate Accounts The business is well-positioned to expand into catering, corporate lunches, private events, and community gatherings throughout the Oklahoma City metro area. Menu Optimization & Pricing Strategic menu engineering and modest pricing adjustments aligned with market averages could further improve margins while maintaining strong customer loyalty.
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8392 - Profitable Korean BBQ Franchise - Discount to Purchase 2 N Hou.
A national fast-casual franchise opportunity is now available and is located in an endcap shopping-center suite in Northwest Houston, featuring a drive-through window and prominent exposure along a high-traffic roadway. The concept serves “street-food style” Korean BBQ rice bowls featuring steamed rice topped with a choice of chicken, beef, pork, tofu or vegetables, plus Korean sides such as man doo and kimchi and Korean beverages. The franchise started in 2013 as a single food truck and has grown into a franchised chain after receiving brand investment from one of the Sharks on Shark Tank. As of 2025-2026 the franchise has 55-60 U.S. locations across Utah, Idaho, Arizona, Colorado, Nevada, Oklahoma and Texas (plus a large, licensed presence in Indonesia), with system-wide revenue reported at approximately $64 million. Buyer will pay 6% royalty, 1% advertising fee, a $10,000 transfer fee and $4,000 lease assignment fee to landlord. Seller is totally absentee, but business will perform better with active owner. EBITDA shown is while paying a full-time leader/manager. Listing #8391 is also for sale and seller will consider discounting both locations if buyer purchases them together. Please be discreet. Employees are unaware business is for sale.
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8391 - Profitable Korean BBQ franchise - Discount to Purchase 2
This fast-casual restaurant concept operating under a national franchise, located in an inline retail suite in a Walgreens-anchored shopping center on a very busy road in Northwest Houston is now available. The concept serves “street-food style” Korean BBQ rice bowls featuring steamed rice topped with a choice of chicken, beef, pork, tofu or vegetables, plus Korean sides such as man doo and kimchi and Korean beverages. The franchise started in 2013 as a single food truck and has grown into a franchised chain after receiving brand investment from one of the Sharks on Shark Tank. As of 2025-2026 the franchise has 55-60 U.S. locations across Utah, Idaho, Arizona, Colorado, Nevada, Oklahoma and Texas (plus a large, licensed presence in Indonesia), with system-wide revenue reported at approximately $64 million. Buyer will pay 6% royalty and a 1% advertising fee and a $10,000 transfer. Seller is totally absentee, but business will perform better with active owner. EBITDA shown is while paying a full-time manager. Listing #8392 is also for sale and seller will consider discounting both locations if buyer purchases them together. Please be discreet. Employees are unaware business is for sale.
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Turnkey Restaurant + Indoor Playground & Party Venue w/ABC License
Where you can sit with your little ones and enjoy a meal and drink Serious inquiries only. A signed NDA and proof of funds are required before the business name, location, financial information and other confidential details will be released. Full Restaurant Kitchen • Beer & Wine • Indoor Playground • Parties • Free Parking Rare opportunity to acquire an established restaurant, café, indoor children’s playground and party business in the San Gabriel Valley. Could be used for banquet facility, wedding venue, graduation, celebrations, quinceañera, bar and bat mitzvah, receptions. The owners have enjoyed a successful run and are selling because they are relocating out of the country, creating an opportunity for a new operator to step into a substantially built-out, operating business with multiple revenue streams already in place. This is much more than a traditional restaurant. The approximately 3,660 SF premises combine a full restaurant/café operation with a dedicated indoor children’s play area and party/event business. The existing lease specifically permits use as a restaurant and indoor kids play space. A True Turnkey Opportunity The operation offers an unusually complete combination of features: Full restaurant kitchen with hood Beer & wine license Established café/restaurant operation Indoor children’s playground Established birthday party and private-event business Free on-site customer parking Significant existing furniture, fixtures and equipment Substantial specialized restaurant and play-space build-out Established customer base and operating history Historical annual revenue approaching $570,000 Multiple revenue streams from food & beverage, play, parties and events Approximately 3,660 SF Opportunity for a hands-on operator to expand programming, events, marketing and utilization Keep the Concept — or Make It Your Own At the $249,000 asking price, the existing brand and intellectual property are included in the sale, giving a buyer the opportunity to continue building upon the established concept. Alternatively, a new owner can bring their own name, menu, branding and creative vision while taking advantage of the existing restaurant kitchen, indoor playground, party infrastructure, equipment and substantial build-out already in place. For an operator considering this type of concept from scratch, acquiring an existing operation can eliminate a significant amount of the time, expense and uncertainty associated with designing, permitting and constructing a restaurant and indoor family-entertainment facility. Asking Price: $249,000 The owners are relocating out of the country after a successful run and are ready to transition the business to its next owner. Fill out the contact form in this BizBuySell listing and you will be emailed an NDA you can e-sign. Please follow up with proof of funds, a screenshot is fine. Serious inquiries only. A signed NDA and proof of funds are required before the business name, location, financial information and other confidential details will be released. A new direct lease is available for well qualified buyers. We thank you for your understanding. Ad#:2542510
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Fully Fixturized Café / Restaurant – Turnkey – West Covina, CA $50k
Fully Built-Out Restaurant/Café – Bring Your Concept! | West Covina 1,440sf rent $4,652.17 base + NNN $504= $5,156.17 Serious inquiries only. Prospective buyers must demonstrate the financial qualifications necessary to obtain landlord approval. Strong credit (approximately 700+ preferred) and sufficient liquid funds/reserves will be required. **ASSET SALE – TURNKEY RESTAURANT OPPORTUNITY** A signed NDA and proof of funds are required before the address, financial information, lease details, and other confidential information will be released. OPEN HOUSE FOR QUALIFIED TENANTS/ SUN, SEPT 13. Rare opportunity to acquire a **fully built-out, operating café/restaurant in West Covina, California**, located in a busy shopping center anchored by national credit tenants, including a major grocery store, discount retailer, bank, and other established businesses. The restaurant is currently open and operating, serving sandwiches, tea, and boba drinks. This is an **asset sale only**, and the existing business name will not convey — making it an excellent opportunity for a new operator to bring their own concept and branding. ### KEY HIGHLIGHTS * Fully fixturized commercial kitchen * **10-foot Type I hood** * Two-basket fryer * Four-burner stove * Two pot boilers * **Underground grease interceptor** * Walk-in cooler * Walk-in freezer * Existing seating and service area * Established restaurant infrastructure already in place * **No lengthy ground-up restaurant build-out required** The expensive and time-consuming infrastructure is already here — **hood, grease interceptor, commercial kitchen, refrigeration, seating, and restaurant improvements** — potentially saving a new operator substantial time and capital compared with converting a traditional retail space. ### BRING YOUR CONCEPT The space may be well suited for a variety of concepts, including: * Mediterranean / Middle Eastern / Armenian * Chinese or other Asian concepts * Breakfast & lunch café * All-day breakfast * Burgers / smash burgers * Fried chicken or wings * Noodles / ramen * Pizza * Donuts / desserts * Sub shop / deli * Ghost kitchen or delivery-focused concept Perfect for an experienced restaurant operator or a well-qualified first-time buyer looking for a true turnkey opportunity in a strong West Covina retail corridor with established daily traffic and proven retail draw. ### BUYER QUALIFICATIONS Serious inquiries only. Prospective buyers must demonstrate the financial qualifications necessary to obtain landlord approval. Strong credit (approximately 700+ preferred) and sufficient liquid funds/reserves will be required. A signed NDA and proof of funds are required before the address, financial information, lease details, and other confidential information will be released. OBO