Tupelo Data Room

bar for Sale

Similar businesses sell at 1.1x to 4.3x SDE. Compare live listings and connect with sellers.

Bar and Grill With 47 Type liquor License Downtown San Diego photo
American Restaurants
+3

Bar and Grill With 47 Type liquor License Downtown San Diego

San Diego, San Diego County, CA, US

Bar and Grill restaurant for sale in downtown San Diego offering a unique combination of Japanese and Vietnamese cuisine in a high-traffic, walkable urban location. Established in 2018, the business has developed a loyal customer base drawn from local residents, professionals, and tourists, supported by a reputation for consistent food quality and attentive service. Operations include dine-in, takeout, delivery, and catering, providing multiple revenue channels and flexibility in service. The menu features a range of sushi, pho, and complementary dishes prepared with fresh ingredients, along with a full-service bar that enhances the dining experience and broadens customer appeal. The business benefits from strong visibility, steady foot traffic, and an experienced team in place, positioning it for a smooth ownership transition and continued operation within a competitive but active market.

$349,000Asking Price
$710,343Revenue
$34,080Cash Flow
Bar & Grill With Type 47 License - SBA Pre-Qualified - Sale Pending photo
American Restaurants
+2

Bar & Grill With Type 47 License - SBA Pre-Qualified - Sale Pending

San Diego County, CA, US

Great opportunity to acquire a well-established bar & grill located on a high-traffic corner in Point Loma. The business has strong neighborhood support, steady repeat customers, and a full bar with high-margin craft cocktails. Current menu includes popular small plates and dumplings, but the space is ideal for continuing the existing operation or converting to a new concept. The business generates consistent revenue, solid cash flow, and benefits from a favorable lease through 2030. Seller is retiring and will provide training for a smooth transition. Growth recommendations are available for buyers looking to expand. If you’re seeking a turnkey bar & grill in a sought-after coastal community, this is an excellent opportunity.

$399,000Asking Price
$1,161,536Revenue
$185,934Cash Flow
Established Neighborhood "Dive" Bar with Outdoor Patio photo
Bars, Pubs & Taverns

Established Neighborhood "Dive" Bar with Outdoor Patio

Riverside, Riverside County, CA 92501, US

Confidential sale of a long-established beer and wine neighborhood bar with strong local identity and nearly 20 years under current ownership. This business is known as a true local pool / bands / dive bar, offering a casual, welcoming atmosphere that appeals to regular patrons and neighborhood customers. The venue includes a spacious outdoor patio and a loyal base of customers who value its authenticity, entertainment, and community feel. The current owner has operated the business on an absentee basis, and the bar is currently breaking even. This creates a solid opportunity for a hands-on owner-operator to take over an established location and improve operations, energy, and financial performance. Ideal for a buyer seeking an authentic local bar with history, character, and clear upside through active ownership.

$98,888Asking Price
$255,000Revenue
-Cash Flow
Riddles Pub Naugatuck photo
Bars, Pubs & Taverns
+1

Riddles Pub Naugatuck

Naugatuck, Naugatuck Valley County, CT, US

Step into the legacy of Riddles Pub, a cornerstone of Naugatuck's social fabric that has been bringing neighbors together for over four decades. What began as a neighborhood gathering place in the 1970s has evolved into a beloved community institution, weathering decades of change while maintaining its authentic charm and welcoming atmosphere. In 2013, Andrew Riddle recognized the pub's potential and took ownership, continuing a tradition that had already spanned more than 30 years. Under his stewardship, Riddles Pub flourished as the heartbeat of local recreation, hosting spirited pool and dart leagues that created lasting friendships and fierce but friendly rivalries. The sound of clinking glasses, the crack of pool balls, and the cheers from dart tournaments became the soundtrack of countless evenings. The pub's thoughtfully designed layout tells the story of a space built for community connection. Two professional pool tables anchor the main area, while dual dart boards provide additional entertainment. A dedicated stage awaits performers, and the open dance floor space has hosted celebrations ranging from birthday parties to impromptu celebrations of local sports victories. Three well-appointed bathrooms, a private office, and a secure beer closet demonstrate the operational excellence that has sustained this establishment through the decades. The sale includes essential equipment that represents years of careful investment: large and small commercial beer refrigeration units, a reliable ice machine, Nike box system, and ATM services that enhance customer convenience. These assets, combined with the pub's established reputation, create an immediate operational advantage for the next owner. Perhaps most significantly, the current landlord recognizes the value this establishment brings to the community and stands ready to offer a long-term lease to ensure continuity. This commitment reflects the deep roots Riddles Pub has established in Naugatuck's social landscape. Now, this storied establishment awaits its next chapter. The absence of a kitchen presents an exciting opportunity for expansion, allowing the new owner to potentially add food service and capture additional revenue streams. The existing infrastructure, loyal customer base, and prime community position provide the perfect foundation for someone with vision and passion for hospitality. This is more than an asset acquisition - it's an invitation to become the steward of a community treasure, to write the next chapter in a story that has been unfolding for nearly half a century. For an entrepreneur who understands that the best businesses are built on relationships and community connection, Riddles Pub represents a rare opportunity to step into an established legacy while creating their own mark on Naugatuck's social history.

$55,000Asking Price
-Revenue
-Cash Flow
Lively, Well Established Grille and Sports Bar photo
Bars, Pubs & Taverns
+1

Lively, Well Established Grille and Sports Bar

Worcester County, MA, US

This grille and sports bar offers a broad menu centered on well-loved American fare and pub-style favorites, all prepared with quality ingredients and paired with a strong lineup of beer, wine, and handcrafted cocktails. The restaurant’s energetic yet comfortable setting, combined with its sports-focused appeal, encourages repeat visits. Customer feedback consistently points to flavorful food, hearty portions, attentive staff, and an overall enjoyable dining and social experience. The business currently operates on a condensed weekly schedule, which creates an immediate and clearly identifiable opportunity for expansion. An incoming owner could drive additional revenue by adding operating days, extending hours, hosting events, or implementing focused marketing initiatives—without changing the established concept or brand identity. This grille and sports bar presents a compelling opportunity for an owner-operator or strategic acquirer seeking a proven hospitality business with growth potential in a well-established market. Motivated Seller. Long term lease available.

$375,000Asking Price
$965,015Revenue
$193,762Cash Flow
American Restaurants
+1

Boutique Craft Beverage / Wine Bar - Cave Creek, AZ

Cave Creek, Maricopa County, AZ, US

Rare opportunity to acquire a boutique craft beverage tasting room located in the highly desirable Cave Creek, Arizona market—an established tourism and destination-driven submarket of the Phoenix metro. This business operates within the fast-growing craft beverage segment, offering a curated selection of specialty beverages along with complementary beer and wine. The concept is built around a high-margin tasting room model, delivering a unique customer experience that attracts both locals and consistent tourist traffic. The space features an inviting, experiential atmosphere with indoor seating and an outdoor patio, making it ideal for tastings, social gatherings, and small events. Included in the sale is a Maricopa County Series 7 Beer & Wine License, a highly valuable asset that allows both on-premise consumption and off-premise sales—creating a strong barrier to entry for new operators. The business currently operates on a limited schedule (primarily weekends), providing immediate upside for a new owner to expand hours, increase programming, and grow revenue. Key Highlights: Boutique craft beverage tasting room concept Located in a high-traffic, tourism-driven market Series 7 Beer & Wine License included High-margin beverage model Strong local following and brand presence Turnkey operation with FF&E and leasehold improvements included Opportunity to expand hours and increase revenue Growth Opportunities: Extend operating days and hours Introduce live music and events Private tastings and group bookings Expand retail bottle sales and merchandise Develop wholesale or distribution channels Ideal Buyer: Owner-operator seeking lifestyle business Hospitality or beverage industry entrepreneur Existing operator looking to expand footprint This is an asset sale. Business is listed by HUB AZ Brokers, an affiliate of Sunbelt Business Brokers in the State of Arizona. All listing and financial information to be verified by buyer during due diligence.

$165,000Asking Price
-Revenue
-Cash Flow
Bars, Pubs & Taverns

Longstanding Neighborhood Bar with Thriving Outdoor Beer Garden

DuPage County, IL, US

Established neighborhood bar and nightlife destination located in a highly desirable downtown suburban market. Operating continuously since 1964, the business has developed a strong local reputation and remains a well-known gathering place for both longtime patrons and new visitors alike. The business offers beer, cocktails, and a casual social atmosphere, highlighted by a large outdoor beer garden added in 2017 that provides a differentiated customer experience within the local market. Situated within a vibrant downtown entertainment district surrounded by restaurants, retail, and nightlife venues, the business benefits from consistent foot traffic, strong community visibility, and a loyal customer base. Its longstanding presence and recognizable brand identity have positioned it as a staple within the local community. The current owner works approximately 40 hours per week and manages day-to-day operations, including staff oversight, payroll, and vendor coordination. The business operates under a straightforward and proven beverage-focused model, making it well suited for an owner-operator or hospitality-focused buyer seeking an established, turnkey operation with significant community goodwill. The bar and nightlife industry continues to benefit from consumer demand for social, experience-driven destinations, particularly venues with strong neighborhood character and outdoor gathering spaces. This business is especially well positioned due to its decades-long operating history, loyal clientele, and highly visible location. Opportunities for future growth include introducing a food program, expanding private events and parties, and further utilizing the outdoor beer garden for seasonal programming and entertainment. An ideal buyer would value hospitality, community engagement, and the opportunity to build upon the business’s longstanding reputation while bringing fresh ideas and energy to the operation

$250,000Asking Price
-Revenue
-Cash Flow
Playa Vista Area-Restaurant & Bar w/Full Liquor-Patios-Owner Retiring photo
American Restaurants
+1

Playa Vista Area-Restaurant & Bar w/Full Liquor-Patios-Owner Retiring

Los Angeles County, CA, US

Turnkey Opportunity Well-established, high-energy urban coastal restaurant and bar located in a bustling, walk-able city district surrounded by restaurants, shops, and theaters. This attractive venue features multiple inviting patios, a beautiful setting, and a lively atmosphere that consistently draws a loyal customer base. The restaurant operates with a 47 full liquor license, offers 36 beers on tap, and provides seating for approximately 150 guests (80 indoors and 70 outdoors). Alcohol service is permitted until 11:00 PM on weeknights and midnight on weekends. The business is manager-run, making it an ideal opportunity for an owner-operator or investor seeking a streamlined operation. The upscale-casual menu highlights burgers, chicken, fish, salads, appetizers, brunch, desserts, craft beer, and signature cocktails. Multiple TVs throughout the space make it a popular destination for sports viewing and social gatherings. This turnkey operation generates over $1.1M in annual revenue and occupies approximately 2,655 square feet. The restaurant is fully equipped with high-quality fixtures and systems, including: - Walk-in beer cooler - Kegerator with 36-tap glycol system - Walk-in food cooler - Liquor cooler - Glass washing machine - 12-foot hood system - 12 TVs - Toast POS system - Security and sound systems - 4 cold prep stations - Double griddle, double fryer, grill, char-broiler, salamander - Two stoves with ovens Included in the sale are all furniture and furnishings, including indoor tables, chairs, bar stools, patio tables, chairs, umbrellas, dinnerware, glassware, flatware, and all small-wares. Inventory is available separately in addition to the purchase price. Landlord requires an experienced restaurant operator with strong financials. An exceptional opportunity to acquire a proven, fully built-out restaurant and bar in a prime urban location!

$175,000Asking Price
$1,167,550Revenue
-Cash Flow
Bars, Pubs & Taverns
Breweries
+1

Iconic Beaver Creek Brewery & Gem Theatre Pub – Turnkey Craft Brewery

Wibaux, Wibaux County, MT 59353-8001, US

Beaver Creek Brewery Founded with a passion for handcrafted beer, Beaver Creek Brewery has grown into a beloved local landmark and a draw for visitors from across eastern Montana, western North Dakota, and beyond. The brewery features a wide selection of signature brews produced on-site, offering patrons both seasonal specialties and year-round favorites. Its rustic yet welcoming taproom atmosphere, paired with excellent customer service, has made it a gathering place for locals, tourists, and event-goers. The brewery is strategically located just off I-94, making it easily accessible to travelers heading to and from Medora, Makoshika State Park, and Theodore Roosevelt National Park. In addition to its own strong foot traffic, the brewery also serves as a natural companion to the Gem Theatre & Pub, creating cross-promotional synergy that drives sales and repeat customers. The Historic Gem Theatre & Pub Originally constructed in 1914, the Gem Theatre has been at the heart of Wibaux’s cultural and social life for over a century. Renovated in 2011 by the original owners of Beaver Creek Brewery, the Gem was transformed into a unique pub and entertainment venue. The space blends historic architecture with modern upgrades, providing a one-of-a-kind dining and event experience. Guests can enjoy gourmet food, handcrafted beer from Beaver Creek, and live entertainment in a historic theater setting filled with character and charm. The Gem has hosted concerts, private events, and community celebrations, making it both a profitable business and a cultural anchor for the region. Its distinctive setting and flexible layout offer new ownership the ability to expand live programming, or continue building its reputation as an entertainment hu

$650,000Asking Price
-Revenue
-Cash Flow
Thriving Cocktail Bar, Kitchen, Catering & Event Venue photo
American Restaurants
+3

Thriving Cocktail Bar, Kitchen, Catering & Event Venue

Brooklyn, NY, US

Listed exclusively through AcquiTrust. This is a rare chance to acquire a fully operational, turn-key social dining and events venue in the heart of the highly desirable Park Slope, Brooklyn neighborhood — without the headache of building from scratch. The concept is already proven: a vibrant cocktail bar and tapas kitchen with a thriving catering operation, late-night menu, private event bookings, weddings, and pop-up dinner experiences that draw a loyal, growing clientele. The business generates nearly $1 million in annual revenue across multiple streams — dine-in, bar, catering, and private events — with a well-trained staff, established vendor relationships, and active bookings already secured for 2026. A new owner steps in with revenue already on the books from day one. 2026 Events Already Pre-Booked This business transfers with confirmed event bookings already on the calendar for 2026 — meaning a new owner inherits immediate, secured revenue before they even open the door. (Buyer to verify full event schedule and deposit status during due diligence). Why this business stands out: Prime Brooklyn Location — Situated in one of Park Slope's most sought-after and high-foot-traffic areas, surrounded by a dense demographic of young professionals and affluent families. Active Catering Operation — This is not just a restaurant. The business runs an established catering program serving corporate clients, private parties, and community events — a revenue stream that travels beyond the four walls of the venue. Pre-Booked 2026 Event Revenue — A new owner inherits confirmed bookings already on the calendar, providing immediate cash flow and a head start from the moment the deal closes. Turn-Key, Day-One Ready — Fully equipped commercial kitchen, full bar, dining room, and private event space. Walk in and operate without any major capital outlay. $354K in Depreciable Fixed Assets — Commercial exhaust systems, HVAC, walk-in cooler, low-boys, sound system, bar buildout, furniture, and fixtures are all included in the sale. Multiple Revenue Streams — Cocktails, tapas, food, liquor, wine, beer, catering, event room rental, happy hour, weddings, and pop-up dining experiences. Wedding & Private Event Venue — Fully capable of hosting weddings, rehearsal dinners, corporate events, and milestone celebrations with dedicated event space on-site. Experienced, Trained Staff in Place — A seasoned team ready to support the new owner from day one. No need to hire or train from scratch. Loyal Customer Base & Brand Recognition — 3+ years of strong community presence with an active social following, mailing list, and online reservation system already driving consistent traffic. This is the perfect acquisition for an experienced hospitality entrepreneur, an existing operator looking for a second location, or an investor with food and beverage management experience who wants to step into a beautifully built-out, cash-flowing Brooklyn venue from day one.

$499,000Asking Price
$1,000,000Revenue
$200,000Cash Flow

Market Snapshot

National transaction benchmarks for bar businesses.

Under $500K

Median revenue$452k
Median cash flow$96k
Median sale price$155k
Multiple range1.1x - 2.4x

$500K to $2M

Median revenue$1.06m
Median cash flow$244k
Median sale price$775k
Multiple range3.1x - 4.3x

A variety of factors can cause businesses to trade outside this range, including earnings quality, operational transferability, key-person risk, growth trajectory, and geography, so a listing priced above or below the typical multiple usually reflects real differences in the underlying business.

What to know about bar acquisitions

GW

By George Wellmer

Cofounder & CEO

Key diligence, valuation, financing, and transition considerations for buyers evaluating bar acquisitions.

The Liquor License Is the Business

When you buy a bar or tavern, you are not only buying a physical space or a customer base, you are buying a liquor license. In most states, liquor licenses are limited by quota, tied to specific premises, and subject to approval by state alcohol beverage control authorities before any transfer can occur. The license transfer process can take 60–180 days depending on jurisdiction, and the transaction cannot close until it is approved. Begin the license transfer application process as early as possible in the transaction timeline. In states like Florida that allow certain license types to be sold independently of the location, license values can be significant on their own. In quota states with limited license availability, the license itself can represent a substantial portion of the total purchase price.

Cash Revenue Verification Is Critical

Bars and taverns are among the most cash-intensive businesses in the SMB marketplace, which creates inherent due diligence challenges. Do not accept the seller's verbal representations about revenue without cross-referencing against POS records, credit card processing statements, sales tax filings, and liquor purchase records. A useful verification technique: reconcile total alcohol purchased (from distributor invoices) against total alcohol sales using industry-standard pour cost ratios. A healthy bar runs a pour cost of 20–25% — meaning $1 in alcohol purchased generates approximately $4–$5 in bar sales. Significant discrepancies between calculated sales and reported sales warrant explanation. Buyers who pay for unreported cash income assume significant tax and misrepresentation risk.

How Bars Are Valued

Bar and tavern valuations typically run 1.1x to 4.3x SDE for standalone operations, with entertainment venues, destination bars, and establishments with significant food revenue commanding the upper end. The multiple is sensitive to: lease terms and remaining tenure, license type and transferability, revenue concentration risk (no single night or event should represent more than 15% of annual revenue), and the presence or absence of documented recurring revenue through events, memberships, or corporate accounts. Bars with clean financials, transferable leases, and owner-independent operations are meaningfully more valuable than those where the owner is the face of the venue.

Dram Shop Liability and Insurance Requirements

As of 2025, 43 states have some form of dram shop law holding bars liable for damages caused by patrons who were over-served. Liquor liability insurance is non-negotiable and the market for it has become increasingly restrictive, particularly for venues with late hours, live entertainment, or a history of claims. Request the seller's current insurance declarations page and claims history for at least three years. Venues with assault and battery claims, overserving citations, or underage service violations will face significantly higher premiums or limited carrier options under new ownership. Budget for this realistically; liquor liability premiums that seemed manageable under a long-standing owner relationship may reset substantially for a new buyer.

Declining Alcohol Consumption Trends

The structural headwinds facing alcohol-serving businesses deserve serious consideration. A 2025 Gallup poll found that 54% of U.S. adults report consuming alcohol, the lowest percentage in nearly 90 years. The decline is steepest among adults under 35, accelerating a trend that began in the prior decade. When evaluating a bar or tavern acquisition, examine whether the business has adapted to or been insulated from these demographic shifts. Bars that have diversified revenue into food, entertainment, private events, or non-alcoholic premium beverages have demonstrated more resilience. Concepts relying entirely on alcohol volume and traditional demographic profiles warrant a careful look at 5-year revenue trends.

The Transition: Staff, Regulars, and the Owner's Presence

Bars are among the most relationship-dependent businesses in the SMB universe. Regular customers frequently have personal relationships with the owner, and bartenders often carry customer loyalty with them. Build a realistic plan for the transition period. Plan to be present, visible, and relationship-focused for at least 6–12 months post-close. Negotiate a seller transition period that includes genuine introduction of the buyer to key regulars, staff, and vendor relationships. Absentee ownership of a bar during the first year post-acquisition is a high-risk strategy. The businesses that survive ownership transitions best are the ones where the new owner invests in community relationships from day one.

Frequently Asked Questions

Answers to common buyer questions for this market.

Undercapitalization - Buyers spend everything on the purchase price and have nothing left for slow periods, equipment failures, or a lease reset. A bar that's slow in January and February can drain $30,000 to $50,000 in working capital before spring traffic returns. If you don't have that reserve, you're in trouble fast. Staff departure - A bartender who leaves and takes their regulars with them is the most common and most underestimated risk in bar acquisitions. Those relationships are real. Build retention agreements into the deal for anyone whose departure would materially impact revenue. Changing too much too fast - New music, new menu, new aesthetic in the first 90 days before you've earned the trust of the regulars. The businesses that survive transitions are the ones where customers barely notice anything changed in the first six months.