Other Food Business for Sale
Explore Other Food Business businesses for sale. Compare opportunities and connect with sellers.
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Second Generation Restaurant - Asset Sale in Prime Location
*** PRIME LOCATION - HIGH TRAFFIC - NEAR FREEWAY 205 *** High vehicle traffic & high foot traffic. Popular food selections, hotels, & sport complex nearby. Ample square footage for more revenue increasing ideas. Tons of parking. Backdoor has a tenant-only alleyway. Outdoor patio is yet to be utilized. City: Tracy, CA Asking Price: $250,000 Financing: All cash only; Unsecured lending available! No SBA loan. No Seller Finance. Rent: $9,443.76 (Base + CAM) Building Square Feet: 3,000 Type 2 Hood: Over 12.5 feet wide Lease: 2 years left with 5 year option Reason for Selling: Other opportunities. Better for a more dedicated owner. Please request NDA for more info. DISCLAIMER: PHOTO IN AD IS NOT THE ACTUAL STORE
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Quick Service Restaurant In Fairfied County - Semi Absentee
This beloved fast-casual restaurant began with a simple yet powerful vision: to bridge the gap between healthy eating and comfort food in an affluent Fairfield County community. What started as one entrepreneur's dream to bring California-inspired freshness to familiar favorites has blossomed into a cornerstone of the local dining scene. The founder's journey centered on crafting something truly special - a menu that would satisfy both the health-conscious professional grabbing lunch and families seeking a wholesome dinner together. Through countless hours perfecting recipes and building relationships, they created signature dishes like Buffalo Chicken Caesar and elevated Mac & Cheese that locals now crave. The commitment to quality became the restaurant's heartbeat. Nearly everything is prepared fresh in-house daily, a labor of love that hasn't gone unnoticed. Word spread organically through the community, building a loyal following of families and professionals who view this as their neighborhood gem rather than just another quick-service option. As the business matured, strategic growth followed. The team embraced technology and social media, earning outstanding reviews and building genuine connections with guests. Sales have steadily climbed while margins improved, proving the concept's strength in the competitive fast-casual landscape. Today, this restaurant stands at an exciting crossroads. The current owner maintains operations with minimal time commitment - just 5 hours per week - demonstrating the strength of the established systems and dedicated team. The next chapter awaits a visionary buyer who can see the expansion opportunities ahead. This isn't just a business acquisition - it's an invitation to continue a meaningful story. The loyal customer base, proven concept, and strong operational foundation provide the perfect platform for someone ready to write the next chapter of growth while preserving the community connection that makes this restaurant truly special.
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Multi Units Papa John's Pizza Restaurants in San Diego
4 Papa John Pizza Franchise Multi Units Restaurant PAPA JOHNS Pizza Franchise business for sale There are Multi Units Papa John Pizza Restaurants Available to Purchase as a Package , PAPA JOHNS is the third largest take-out and pizza delivery restaurant chain , Over 5000 Restaurants in all 50 States and 37 International Markets , Papa Johns Pizza is an American restaurant franchise company. and ranked #1 in customer satisfaction and product quality. Potential buyer will need approval from Franchisor and successfully complete their training program. Papa John requires Minimum $750,000 Networth and Minimum $250,000 Liquid. Please Contact Wasim at 909-262-0973
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Profitable Corner Café & Restaurant – Strong Cash Flow in High-Traffic
Located on a visible corner along one of San Francisco’s busiest central corridors, this established neighborhood café benefits from steady foot traffic, constant vehicle flow, and strong surrounding density. The corner positioning gives the business excellent street exposure and natural walk-in traffic, making it a convenient stop for nearby residents, office workers, and late-night diners. The restaurant operates as a casual café serving a focused menu of popular wraps, plates, bowls, soups, and house-made desserts. Customers come for quick takeout, delivery, or to sit and enjoy the relaxed café atmosphere. The setup is efficient and well suited for dine-in, takeout, and delivery, helping maintain steady activity throughout the day. Financial Highlights (Seller Claims): ● Annual Net Income: $180,000 – $240,000 ● Gross Revenue: ~ $60,000 per month ● Asking Price: $330,000 ● Monthly Rent: $5,665
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Premier Worcester Dining Institution
Step into owning and operating an exciting business. Located outside Boston, this establishment’s rankings speak for themselves. Lauded as one of New England's best dining and watering holes, don’t miss your chance to own this unique restaurant. - Excellent location with indoor and outdoor seating. - The seller will assist in a smooth transition - Trained Management and staff are in place. - The owner works minimally in the business. - Systems-based, process-driven organization - Transferable, long-term lease available - State-of-the-Art Facilities & Kitchen. - Almost unlimited staff and customer parking. - Solid track record of sales and profits. - Original buildout exceeded $1 million. - The Seller is open to holding a partial seller’s note. The ideal buyer would be anyone passionate about forging their destiny by owning and operating a successful business. If you have experience managing or running a restaurant, this opportunity could qualify for SBA Financing with as little as a 5% or 10% down payment.
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Recurring Revenue Business - Food Service Industry - Semi-Absentee
Turnkey, recurring-revenue food service industry business in Florida — ideal for an investor or operator seeking semi-absentee ownership with strong cash flow. Established over 10 years ago, this well-run operation generates $450K in annual revenue with $358K in adjusted EBITDA. The sale includes $345K of FF&E, and seller financing is available for well-qualified buyers. Highlights - Proven recurring revenue model with stable, repeat customers - Semi-absentee ownership structure - Strong profitability: $358,892 Adjusted EBITDA on $450,218 revenue - $345,000 of furniture, fixtures & equipment included — fully operational on day one - Two weeks of training at no cost to ensure a smooth transition - Seller financing available to qualified buyers (Outside collateral will be required) - Leased location: 2,327 sq ft with competitive rent of $3,500/month - Owner retiring — motivated to complete a smooth sale Why this opportunity stands out - Immediate cash-generating business with established processes and equipment included - Great fit for an investor seeking passive income or an owner-operator looking to grow sales - Seller has generated $450k+ in recurring revenue with $0 spent on marketing - Business model easily expandable into new markets Deal Process: This is a highly confidential listing. Inquiring parties will receive a non-disclosure agreement to sign and a buyer questionnaire to fill out, after which inquiring parties will have to provide a buyer bio and Proof of Funds in the form of a recent bank statement, funds availability letter from a bank, or an SBA pre-approval; screenshots will not be accepted. Once these documents are approved by the seller, the CIM will be released.
Great Opportunity: Turnkey, Newly Renovated Butcher Shop in Prime Area
This newly renovated butcher shop offers a turnkey opportunity in a prime, high-traffic location. Operating out of a stand-alone building with excellent visibility, the site has been known locally as a trusted butcher shop for over 30 years, recognized for premium meats, reliable service, and strong catering demand. The interior has been completely updated to create a warm, welcoming atmosphere with a clean, professional layout designed for efficient workflow. Modern finishes, upgraded lighting, and a thoughtfully organized floor plan provide a comfortable customer experience and streamlined operations. The kitchen and prep areas feature state-of-the-art commercial equipment, including advanced refrigeration, precision slicers, high-capacity meat grinders, commercial ovens, and an upgraded ventilation system. This setup supports both daily retail sales and robust catering operations, offering immediate functionality with no additional investment required. With its long-established reputation, prime location, and fully modernized facility, this butcher shop presents an exceptional opportunity for a new owner to continue its legacy while exploring additional growth potential.
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Great restaurant ,Good income and great location
This 2,500 sq. ft. restaurant is situated in a busy shopping center, surrounded by thriving businesses and residential neighborhoods. The space offers a bright, inviting atmosphere with a friendly design and a full kitchen featuring two hoods and a salad bar. It has a 5 full time and 2 part time employees. Seating: Inside seating for 88; outside seating for 10-15. Amenities: Two bathrooms. Lease Terms: Lease expires in 2027 with two 5-year renewal options. Rent: $8,980/month (includes NNN). Gross Income: Seller claims $612,000 annually. Additional Info: The restaurant name is not included in the purchase price. For more details, contact: Nima Sadat, Agent
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High-Volume AYCE Buffet $6M Sales, $1.5M SDE, National Expansion Ready
CONFIDENTIAL SALE – DO NOT CONTACT EMPLOYEES OR VISIT WITHOUT APPOINTMENT. This thriving all-you-can-eat buffet restaurant represents a remarkable success story of vision, perseverance, and community connection. What began as an ambitious dream to create a destination dining experience has evolved into one of Los Angeles County’s most beloved dining destinations, producing $6M+ in annual sales run-rate and generating approximately $1.5M in normalized seller’s discretionary earnings (SDE). The founders understood that great food brings people together. They envisioned a place where families could gather, friends could celebrate, and the community could experience authentic flavors without compromise. Today, that vision has materialized into a 6,500 SF culinary destination that consistently draws lines and wait times during peak hours—a testament to the powerful brand and customer loyalty they’ve built. The numbers tell a compelling story of customer devotion: over 4,000 combined Google and Yelp reviews reflect years of satisfied diners who’ve made this restaurant part of their regular dining rotation. Beyond reviews, the restaurant has built a strong digital presence with 70K+ combined social media followers, creating an ongoing engine for promotion, brand awareness, and new customer acquisition. What makes this story particularly compelling is the operational excellence achieved through years of refinement. The self-serve buffet model reduces common restaurant challenges such as heavy chef dependency and extensive front-of-house staffing. Guests serve themselves, keeping server requirements lean. Kitchen execution is built on repeatable workflows and standardized prep, making it easier to hire and replace staff than chef-driven concepts. The founders have created a scalable system where quality remains consistent, training is streamlined, and profitability is maximized—resulting in exceptional cash flow margins. The restaurant’s location features a favorable lease at $12,000 per month, secured through 2031 (lease assignment and landlord approval required), providing long-term stability for the next chapter. The 6,500 SF space has been thoughtfully designed for high-volume operations, representing years of learning and optimization. Now, after building this remarkable enterprise, the current owners are ready to pass the torch to a qualified operator who can write the next chapter—whether through expanding off-premise sales, improving operational efficiency, or scaling into multiple locations. While the business is currently a single unit (not yet multi-unit), its standardized, semi-absentee / manager-led operating model and low chef dependency make it well-positioned to replicate into other cities nationwide. Operations / Staffing • Concept Type: AYCE buffet / self-serve format • Labor Advantage: reduced server requirements; lower dependence on specialty chefs vs. chef-driven concepts • Training: standardized, repeatable workflows; streamlined onboarding; consistency-focused execution • Scalability: operating model supports replication into additional locations nation wide • Absentee owner: Owner doesn't manage the businss on a regular basis. Assets Included ($1M estimated value) Turnkey restaurant operation with equipment configured for high-throughput buffet service. Assets typically include: • kitchen and prep equipment • cold storage / refrigeration • buffet line and holding equipment • POS and operational systems • furniture, fixtures, and improvements Brand / Marketing • 4,000+ combined reviews across Google and Yelp (2,000+ each) • ~70,000 combined social media followers • Established promotion/branding foundation and customer acquisition engine already in place
Asset Sale of Popular Bakery Franchise in Clift Farms
Seize the opportunity to get in with this wildly popular sweet treat brand in beautiful new retail center at a bargain price! Franchisor has forecasted increased sales in the upcoming year and NOW is the busy season. Located in growing suburb of Madison County (outside Huntsville) with new homes and affluent community. Business and all equipment less than 2 years old. Owner and franchisor will provide plenty of training and ease in transition. Contact us today!