American Restaurant for Sale
Explore American Restaurant businesses for sale. Compare opportunities and connect with sellers.
Browse Listings
Restaurant.jpg&w=3840&q=75)
Profitable Restaurant – West of St. Louis SALES are up price REDUCED!
Are you ready to own a successful restaurant and be your own boss? This well-established business offers everything you need to step in and succeed. Perfect for an experienced operator, it’s a turnkey opportunity with consistent growth and strong profits. Highlights include: • 2025 sales over TWO Million • Steady year-over-year sales growth and profitability • Fully staffed with trained team in place • Modern, well-equipped facility • Established catering operation with future bookings • Limited competition in a fast-growing area west of St. Louis • Proven recipes, systems, and processes included in the sale With catering showing strong potential for expansion, a motivated owner can take this business even further. SBA financing may be available for qualified buyers. Contact Jeff Bach for information at 314-941-8530 or email [email protected] Ask for listing #519JB
El%20Herrrado.png&w=3840&q=75)
Price Drop for Quick Sale - Asset Sale
Highlights: -Turnkey setup – all equipment and furnishings included. -Includes 6 foot hood. -Great for sandwich, coffee or burger concept. -No financials provided – asset sale only. -Ideal for owner-operator or family-run business. Rent: ~$4,200 includes CAM (~$1,000). Lease: 03/31/2027 plus extension. Size: ~900 sq ft (TBD).
Depositphotos_29144129_S.jpg&w=3840&q=75)
Bar & Grill With Type 47 License - SBA Pre-Qualified
Great opportunity to acquire a well-established bar & grill located on a high-traffic corner in Point Loma. The business has strong neighborhood support, steady repeat customers, and a full bar with high-margin craft cocktails. Current menu includes popular small plates and dumplings, but the space is ideal for continuing the existing operation or converting to a new concept. The business generates consistent revenue, solid cash flow, and benefits from a favorable lease through 2030. Seller is retiring and will provide training for a smooth transition. Growth recommendations are available for buyers looking to expand. If you’re seeking a turnkey bar & grill in a sought-after coastal community, this is an excellent opportunity.
pexels-olly-821054.jpg&w=3840&q=75)
Turnkey Restaurant w/ Patio - Downtown Prescott area
This offering presents a confidential, asset-only opportunity to acquire a fully built-out restaurant location in Prescott, Arizona. The restaurant name, brand, and concept are not included in the sale, making this an ideal opportunity for an experienced operator seeking a turnkey location to introduce a new or existing concept. The restaurant is situated in a highly desirable Prescott trade area, benefiting from strong traffic, surrounding dining and retail, and proximity to downtown attractions. The space features a functional layout, commercial kitchen, bar infrastructure, and both indoor and outdoor seating. Key Highlights Prime Prescott, AZ restaurant location Approximately 46 seats inside Large outdoor patio with additional seating capacity Fully equipped commercial kitchen with hood system Operates with a Yavapai County Series 12 Restaurant Liquor License Asset sale only — Trade name and current concept is NOT included in the sale Ideal Buyer Experienced restaurant owner-operator Multi-unit or regional restaurant group Chef-driven or hospitality concept Operator seeking a high-quality Prescott location with patio seating and liquor license The business is listed by HUB Commercial, an affiliate of Sunbelt Business Brokers in the State of Arizona. All listing information to be verified by the buyer during due diligence.
bmb%20athens.png&w=3840&q=75)
Big Mamma's Burritos for sale Athens University Campus
A rare opportunity to own one of the most popular late-night spots on the Ohio University campus. Big Mamma’s Burritos has been a student favorite since 2005 and was voted Best Late Night Eats for the Athens campus. ? Prime Location: Located directly on Court Street, the main drag where students live, eat, and hang out. You simply can’t beat this visibility or foot traffic. ? Unique Expansion Opportunity: The lease includes two connected spaces, both with separate front-door entrances: • Big Mamma’s Burritos: 1,950 sq ft • Attached space: 1,000 sq ft The business currently occupying the attached space is moving out in March, making it immediately available for expansion, subleasing, or a complementary concept — all controlled under Big Mamma’s lease. ? Rent: Total rent is approximately $4,000 per month, with a portion allocated to the 1,000 sq ft space. ?? Operations & Layout: • Pickup & delivery focused with small dine-in area • Basement storage • Front service area • Prep area • Walk-in cooler ? Performance: Strong sales during the school year for a restaurant of this size and concept. ? The Opportunity: Continue operating a proven campus institution with a loyal following — or bring your own concept to one of the best locations in Athens. ? Opportunities like this don’t last. HURRY — this will go quickly.
Cheesesteak.jpg&w=3840&q=75)
SIMPLE OPERATION FOR QUALITY CHEESESTEAKS
This turnkey neighborhood cheesesteak restaurant offers a simple, low-stress operation that focuses on doing the basics exceptionally well. Currently run by a two-person owner team (one front-of-house, one back-of-house), it’s an ideal fit for an owner/operator who wants hands-on control without the complexity of a high-volume concept. The menu is built on fresh, high-quality ingredients that have created a loyal local following. The sellers have intentionally kept operations small and have relied on word-of-mouth only, leaving significant upside for a buyer who wants to add marketing, catering, delivery partnerships, or local outreach to grow sales. Buyer will assume the lease for the approximately 2,000 sq. ft. space. All kitchen equipment and front-of-house fixtures are in good condition and included in the sale, so you can open on day one. The desirable location supports steady restaurant demand and offers long-term potential. Operate the current, proven cheesesteak concept or re-brand to your own vision — either way the infrastructure is in place for a smooth transition. This is a rare opportunity for a hands-on entrepreneur to step into a manageable, profitable small restaurant with immediate cash-flow potential.
Corndogs.jpg&w=3840&q=75)
Simple Shop Selling Donuts and Corndogs
This location is currently operating as a small shop making donuts and asian style corn dogs. Buyer will assume the remainder of the lease and will own all equipment already in place. Everything is fully operational and ready for you to move in and run your own concept! Opportunities to continue the existing concept may exist for qualified candidates.
Turnkey Fast-Casual Independent Restaurant Opportunity
Turnkey Fast-Casual Independent Restaurant Opportunity – Prime Fort Lauderdale Location. This is a well-known fast-casual concept, is available for sale in East Fort Lauderdale. Situated on a high-traffic corridor near downtown, this modern restaurant benefits from excellent visibility, strong surrounding demographics, and easy access for dine-in, takeout, and delivery. The space is fully built out with contemporary finishes, commercial kitchen equipment,hood, walk in cooler and efficient workflow already in place—ideal for an owner-operator. This fast casual cafe has established branding, loyal customers, and strong growth potential through catering, delivery platforms, and expanded hours. This is a turnkey opportunity to acquire a ready-to-operate concept in a thriving South Florida market. Seller is willing to assist with a smooth transition. Rent $4368/mth for 750 sq ft. 2025 #'s -9-30. 2025 trending to $170k Owner Benefit.
chop%20chop%20chop.png&w=3840&q=75)
BUY THE BRAND- Established Restaurant Group for sale
Investor Opportunity – Franchise-Ready Fast-Casual Concept Own the BRAND franchisor rights to a proven, health-forward fast-casual brand with two operating locations in the Central Ohio market. This concept operates in one of the industry’s fastest-growing segments, offering both chef-crafted signature items and a customizable menu platform built around high-quality, fresh ingredients. Designed to meet today’s diverse dietary needs—including gluten-free, vegan, carnivore, and other lifestyle preferences—the brand delivers a broad appeal and a compelling guest experience. Built from the ground up for scalable franchise expansion, the concept features a replicable operating model, strong brand identity, and flexibility across multiple market types. Consumer demand continues to favor customizable, health-conscious dining, positioning this brand for long-term growth. This sale includes all assets necessary to operate and scale the concept, including the existing operating locations, brand name, intellectual property, proprietary recipes, and all furniture, fixtures, website,and equipment (FF&E). Also included are architectural plans, standardized store designs, comprehensive training and operating manuals, the Franchise Disclosure Document (FDD) and franchise agreements, established social media accounts, email lists, and proven marketing campaigns. To support a successful transition and future expansion, the seller will provide strong post-sale consulting and ongoing support. This is a confidential sale, so CA will be required from all interested parties
Hood, Fryers, Walk-in, New Build QSR Retail– Bellflower, CA - NEW
Built out kitchen for any use, Starbucks & Firehouse Subs, co-tenants TURNKEY WING / Fryer Restaurant – BELLFLOWER, CA Brand-New Build | Prime Retail | Motivated Seller This is a straight-shooting opportunity. This is not a concept or a half-finished project. It’s literally turnkey. Drive by and see it for yourself. Opportunities like this don’t come from bad business—they come from bad timing. Can be converted to another branded use. Newly opened Wing Zone (think Wingstop-style concept) in Bellflower, CA, built from the ground up over 10 months at a cost exceeding $650,000. Due to a serious family emergency, the owners are forced to close and sell. Their loss is your opportunity. The setup is done. The money’s already been spent. Key Facts: 1,400 SF – clean, efficient footprint Brand-new shopping center Flanked by Starbucks and Firehouse Subs, Chipotle Strong daily traffic and national co-tenancy Free parking Fully Built & Equipped – No Guesswork All NEW kitchen equipment Grease hood system 5 Fryers with 10 baskets Walk-in cooler 3-compartment sink Two Toast POS systems Tables and chairs for in store dining Restroom Fully permitted and operationally laid out Timeline Make an accepted offer, Obtain franchise and landlord approval Open escrow Operating within ~30 days Pricing Make an offer Seller is realistic and motivated Serious inquiries only. NDA required.