Other Food Business for Sale in California
Explore Other Food Business businesses for sale in California. Compare opportunities and connect with sellers.
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East San Jose Asian Fusion Restaurant – High-Density Area
***MOTIVATED SELLER—CONVERTIBLE SPACE WITH TYPE 1 HOOD*** Easily convertible restaurant space with gas lines, grease traps, & Type 1 hood installed. Sales/profit trending upward!! More room for growth with a more dedicated owner. Located in a plaza that’s sees a ton of traffic. Densely populated area. Plentiful outside parking spaces. City: San Jose, CA Asking Price: $180,000 Sales: ~$289,000 (2024) Seller's Discretionary Earnings: ~$103,800 (2024) Lease: Ends August 2030 Size: ~1,340sf Rent + NNN + Sewage: ~$6,059.94 (all inclusive + with utilities) Financing: All cash purchase only; Unsecured lending available! No SBA loan or Seller Financing. Please request NDA for more detailed information. ***LISTING ID: BB 3471***
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Rare Fully Absentee Drive-Thru Jamba Juice + Auntie Anne’s Co-Brand
Rare opportunity to acquire a new drive-thru Jamba Juice and Auntie Anne’s co-brand location in Northern California. This format is extremely uncommon, with only approximately three of these dual-brand drive-thru locations operating on the West Coast. Developing a new drive-thru location typically requires multiple layers of city approvals including zoning review, planning commission approval, traffic studies, and building permits, which can make approvals difficult to obtain in many markets. The business opened July 31, 2025 and generated approximately $683,365 in gross sales through December 31, 2025, according to the seller. The seller notes that summer months are the peak season for this concept and projects approximately $400,000 in annual net income from the business. The store is currently run fully absentee, with staff handling the day-to-day operations. The seller reports approximately $1,000,000 invested into the build-out, including about $450,000 in equipment, creating a modern turnkey location. Reported operating metrics include: • Cost of goods: ~$136,673 (~20% of sales) • Rent: $5,280 per month / ~$26,400 during the reported period (~3.9% of sales) This opportunity may be particularly attractive to experienced franchise operators or multi-unit owners looking to add a newer drive-thru concept to their portfolio. The owner is selling in order to free up capital for another project.
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Beautiful restaurant in the heart of Berkeley,near campus only $85,000
This is a rare opportunity to acquire one of the finest restaurants located near the campus, well known for its strong reputation and loyal customer base. The owner is retiring and seeking a motivated owner-operator to take over and build upon the foundation he has established. The premises consist of approximately 500 square feet on the main level, 500 square feet on the second level, and an additional 500 square feet of dedicated storage space—all at a very favorable rent of only $3,300 per month plus approximately $800 NNN, making the total occupancy cost exceptionally low for the area. Sales naturally fluctuate during summer and when the campus is not in full session; however, the seller reports average gross revenues of approximately $22,000 per month. There is significant upside potential for a hands-on operator who extends business hours, enhances marketing, or expands the menu offerings. A well-managed, owner-operated model could realistically generate $100,000 per year in income. For more information, contact: Matt Sadati DRE#00704888 or his assistant Taman at 510-415-6023
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Indian Restaurant
Indian Restaurant with Beer and Wine ESTABLISHED INDIAN RESTAURANT - RANCHO CUCAMONGA This turnkey Indian restaurant represents a compelling acquisition opportunity in Rancho Cucamonga's competitive dining market. Established in 2015, the business operates as a profitable, absentee-owner managed enterprise with demonstrated operational consistency and financial stability. BUSINESS OVERVIEW The restaurant features authentic Indian cuisine served in a 40-seat dining facility strategically positioned in a high-traffic commercial corridor. Current operations benefit from an established customer base, positive market recognition, and streamlined operational systems that support consistent revenue generation. OPERATIONAL ASSETS • Fully equipped commercial kitchen with complete food service infrastructure • Comprehensive furniture, fixtures, and equipment package (estimated value $100,000) • Active ABC Beer and Wine License enhancing revenue potential • Trained staff complement supporting seamless operational continuity • Established vendor relationships and supply chain management FINANCIAL POSITION The business demonstrates profitability under absentee management, indicating robust operational frameworks and market positioning. Revenue streams benefit from repeat clientele and strong local market penetration, supported by positive customer reviews and neighborhood brand recognition. STRATEGIC ADVANTAGES • Turnkey operation enabling immediate ownership transition • Absentee management model proving operational sustainability • Prime location in established commercial district • Loyal customer base with documented repeat business patterns GROWTH OPPORTUNITIES Expansion potential exists through enhanced digital marketing initiatives, third-party delivery platform integration, extended operating hours, and development of catering and corporate account segments. Additional revenue enhancement opportunities include menu diversification and special event hosting capabilities.Open Seven Days This acquisition opportunity suits owner-operators, hospitality professionals, or strategic buyers seeking established restaurant operations with proven market position and growth potential.
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Mediterranean / Turkish Restaurant
Mediterranean Restaurant/ Turkish Restaurant 18-Year History | Strong NOI Well-established full-service Mediterranean/Turkish restaurant with 18 years of operating history under the same ownership. Located in a high-visibility retail center in the area, the business benefits from strong demographics, ample parking, and consistent customer traffic. The restaurant is fully equipped, holds a Beer & Wine license, and operates dinner-only, presenting immediate upside through expanded hours and catering. Key Metrics: Gross Revenue: $809,952 Operating Profit: $259,267 (32.01%) Lease through 2029 + one (1) five-year option 2,630 SF Turn-key operation Ideal for an owner-operator or experienced restaurateur seeking a stable, cash-flowing asset.
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National Mediterranean franchise asset sale
This is a fantastic opportunity to take-over this prime location with great potential at the Plant in South San Jose. Ample working space in kitchen and back of house. This fully built-out kitchen is immediately ready for any fast-casual restaurant concept
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$700,000 in net income, low rent, prime location, high profit
This business features a $2,500,000 asking price and generates $700,000 in net income from $3,240,000 in annual gross revenue. The 2,700 sq. ft. space benefits from exceptionally low rent at $4,700 per month, with a 5-year lease and two 5-year extension options. Key highlights include: - Capacity: 50-55 indoor seats and 60-70 outdoor seats. - Assets: Includes a Type 47 liquor license and a basement wine cellar/storage area. Equipment: Fully equipped with a 24 ft. Ansul hood system, two 6-burner range ovens, a walk-in fridge, a double-door stainless steel freezer, a double-basket fryer,a salamander, and a charcoal grill. - Operations: Currently managed by 15 part-time employees. This is a significant opportunity for the right investor to secure a high-performing asset with manageable overhead. Please let me know if you would like to discuss this further or schedule a viewing.
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Absentee Operated & Remodeled Baskin Robbins in San Mateo County
Great opportunity for family operators or anyone looking to run their own business. Great potential to increase sales. The store is located in a busy main street with great visibility. Full renovation was done in 2024. Sales are expected to continue to increase in 2026 and on. Full time Owner can make more money through marketing and better customer service. Currently, the owner does not work at the store. Location: San Mateo County Asking Price: $480,000 (+Inventory TBD) Annual Sales: ~$395,000+ Seller’s Discretionary Earnings: ~$97,000 Financing: All cash only; Unsecured lending available! No SBA loan. No Seller Finance. Rent: $4,900 Base (+ Water $100) a month Building Square Feet: 800 + 600 Storage/office Lease Expiration: 9/2027 + 5yr option Growth & Expansion: Perfect for a more dedicated owner operator doing more marketing and willing to work at the store. Support & Training: Franchise Reason for Selling: Other responsibilities Please request NDA for more info.
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Fully Built-Out American Restaurant with Patio & Full-Bar
A long-standing café and restaurant serving the Livermore Valley for over 10 years, offering a well-designed and versatile space. The restaurant features a bright 3,500 sq ft main dining area, a 600 sq ft street-facing patio with strong curb appeal, and an additional 1,000 sq ft second level used for office and storage. The lease includes two five-year options to extend. The location sits along a busy main street near residential homes and nearby schools, providing excellent visibility and steady daily traffic. The building is adjacent to a large parking area primarily used by the restaurant, making access easy for customers. The business currently operates only during breakfast and lunch hours, leaving significant growth potential for a future owner-operator. The kitchen is spacious, fully built out, and ready for high-volume service. It includes two recently serviced 14-foot Type I hoods with fire suppression systems, a Blodgett bakery-depth full-size convection oven, two Frymaster double-basket fryers, a 6-burner range, flat griddles, multiple 5-foot refrigerated prep stations, a large 15’ x 11’ walk-in refrigerator, and a 6’ x 9’ walk-in freezer. Additional features include a pass-through warming shelf, commercial ice machine, soda fountain system, three-compartment sink, and an outdoor underground grease trap. All equipment is in good working order. The restaurant also features a beautiful 18-foot bar with a draft beer system, under-bar refrigeration, and back-bar coolers. The restaurant offers seating for approximately 90 guests indoors, including bar seating, along with a pet-friendly outdoor patio seating about 30 guests. The business operates with a full Type 47 ABC liquor license, currently underutilized due to limited operating hours. Well positioned in the Livermore Valley with an established customer base, this semi-absentee operated restaurant is ideal for a hands-on owner-operator to step in, expand operations, and maximize the potential of the space and location. Financials Net Annual Income: n/a Gross: $700,000 Lease Information Total Size: 3,517sqft (downstairs), 600sqft (rear patio), 1,000sqft (upstairs) Lease: Ends 10/10/26 -Two (2) x Five (5) Year Options Monthly Rent: $10,800/mo including $1,500 (NNN) Operations Hours of Operation: Mon–Sun: 8:00AM – 2:30PM Employees: 6 -Full Time: 4 -Part Time: 2 Payroll: n/a Type 47 Liquor License
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Asset sale and low rent market & restaurant
800 sq. ft. market & restaurant Full kitchen with Type 2 hood License for outdoor BBQ cooking Large outdoor seating area Very low rent: $2,200/month Excellent lease: 4 years remaining + 5-year option Asset sale—perfect for a Pizza restaurant. Price is negotiable. For more information, please contact: Nima Sadati (Agent)