Mexican Restaurant for Sale
Explore Mexican Restaurant businesses for sale. Compare opportunities and connect with sellers.
Browse Listings
Turnkey Elegant Wine Bar / Restaurant / Café — High-End Buildout
*conceptual rendering for privacy, space is fully built out* This is a serious, no-expense-spared restaurant buildout for a seasoned operator who understands what true turnkey actually means. Offered for sale is an elegant wine bar–forward restaurant and café featuring a full commercial kitchen with Type I hood, walk-in refrigeration, dishwasher, and complete restaurant infrastructure already in place. High ceilings, a fireplace, and a refined interior create an upscale yet welcoming atmosphere that works equally well for wine, beer on tap, and food service. Key Highlights 2,405 sf indoor + 516 sf patio = 2,921 sf Fully built-out restaurant + bar (true turnkey) Includes ABC Type 41 beer and wine license Type I hood, stove, walk-in cooler/freezer Gorgeous wine cellar Beer and wine bar with taps Indoor dining + outdoor patio seating Fireplace and high ceilings — rare and expensive to replicate Excellent parking (a major operational advantage) Infrastructure suitable for wine bar, bistro, upscale casual, or chef-driven concept Important Disclosure (Read Carefully) Sale is asset-only Business name, logo, menu, recipes, trademarks, and all other IP are NOT included Buyer brings their own concept and brand This is ideal for an experienced restaurateur or hospitality group who wants to skip construction, permits, delays, and cost overruns The Reality Yes, $1.5M is a substantial price — but replacing this buildout today would likely cost more, take far longer, and involve significant permitting risk. This offering eliminates the guesswork and lets a qualified operator step directly into a finished, polished space. Best Fit Wine bar or wine-driven restaurant Upscale café or bistro Craft beer + food concept Established operator expanding a proven brand Shown by appointment only. Proof of funds and operator experience required prior to release of address and full details. Ad#:2475638
Mar%2017%202026%2010_07_44%20PM.png&w=3840&q=75)
Prime Location Restaurant Asset Sale – Save Time & Money
***Photo is not the actual photo of the restaurant*** Turnkey restaurant opportunity in a prime location—perfect for an owner-operator or experienced restaurateur looking to launch quickly without the time and expense of a full buildout. This is an asset sale, giving you the flexibility to bring your own concept while taking advantage of an already built-out, fully equipped space. Key Highlights: -All FF&E included (kitchen equipment, hood, fixtures, etc.) -Prime, high-traffic location with strong visibility -Favorable lease terms (option to negotiate new lease) -Clean, well-maintained space – ready for immediate takeover -Ideal for any cuisine concept -Save significantly vs. starting from scratch -Type 47 liquor license Gross Sales: $1.4 million Rent: 12,000 plus NNN Lease: New Lease needed Size: 3,472 SQ FT
pizza%20(2).png&w=3840&q=75)
High Profit Fusion Restaurant Concept
Imagine owning a restaurant that's more than just a business—it's the heart of your community. This profitable Floribbean concept launched during one of the toughest times in restaurant history and didn't just survive, it thrived. You'll be acquiring a neighborhood gem that locals genuinely love and support. What makes this special? The unique blends of Florida and Caribbean flavors with familiar American touches, creating dishes that feel both exciting and comfortable. Your seasonal menu keeps things fresh, and the beverage program drives strong margins. Plus, you're expanding into holiday catering—additional revenue that practically sells itself. Here's what you're really getting: consistent profitability with year-over-year growth, a loyal customer base that feels like family, and turnkey operations with trained staff who know the business inside and out. Your high-visibility location in a busy area means steady foot traffic, and the documented systems make daily operations smooth. Worried about growth potential? You'll have multiple paths forward—expand the catering program, secure corporate contracts, open additional locations, or even franchise the concept. The foundation is solid; you just need to decide how big you want to dream. This is perfect for you if you're hands-on, value community connection, and want to build something meaningful while generating strong returns. You're not just buying a restaurant; you're becoming a cornerstone of your neighborhood. Financials and full details available after NDA. Ready to see what community-driven success looks like?
LOGO%203.png&w=3840&q=75)
Profitable National Mexican QSR ( Del taco )
Profitable National Mexican QSR – Central California Standalone Building , Absentee Owner , Established and high-performing national Mexican quick-service franchise located in Central California ? Key Highlights: Annual Gross Sales: $1,450,000 EBITDA: $350,000 Absentee ownership , Stand-alone freestanding building, Strong brand recognition, Trained management and staff in place, Long-term lease structure This is a turnkey operation with stable revenue and strong bottom-line performance. Ideal for multi-unit operators or qualified owner-operators seeking an established franchise platform. ? Brand name and detailed financials released upon NDA and proof of funds. ? VALUATION GUIDANCE (QSR MULTIPLES) For established franchise QSR brands similar to Del Taco, current market multiples in California typically range: EBITDA Multiple Estimated Value 3.0x $1,050,000 3.5x $1,225,000 4.0x $1,400,000 ? Asking Price is Less then 3 Multiples Recognized franchise system, If owner-operated, upside could justify upper multiple. ? Franchise Approval – Financial Requirements (Typical for Del Taco) While final approval is determined by franchisor review, typical minimum requirements include: ? Financial Qualifications: Minimum Net Worth: ~$1,000,000 Minimum Liquid Capital: ~$350,000 – $500,000 Strong credit profile Restaurant or multi-unit management experience preferred ? Additional Requirements: Completion of franchise application, Background check Financial statement review Interview with corporate Training program completion
Hood, Walk-In Fridge, Fryer, 2nd Generation Restaurant-South Gate - LA
$175k, Bring Your Concept! Key Money: $175,000 Name and location will be disclosed after signed NDA and proof of funds are received. Fill out contact form. Important: The seller and landlord will only consider experienced restaurant operators with multiple existing locations. This requirement is strictly enforced—not all buyers will qualify. ±1,849 SF turnkey restaurant space, 2nd generation, f Fully Built-Out as a Restaurant or Café Space - still operating Functional island service counter with efficient guest flow Dining layout supports fast-casual, QSR, or hybrid concepts Fully built back-of-house, including: Vented hood system 4 burner stove Flat top grill Double pot boiler 2 basket fryer 3 Door under counter lowboy fridge worktop cooler Base refrigerator kitchen prep worktable - Four Drawer 3 door refrigerated sandwich prep worktable - Stainless Steel Reach in ice cream freezer Prep tables Three compartment sink Walk-in refrigerator And a lot more equipment! Rate: $4.37 NNN: $1.58 SQFT: 1,849 TERM: 3 - 5 years SECURITY DEPOSIT: 2 months Space is in Excellent Condition Central Air and Heating Security System Closed Circuit Television Monitoring (CCTV) Corner Space High Ceilings Plug & Play Wheelchair Accessible Spacious counter space for ordering and prepping Women and men’s restrooms Ample storage Private rear office Rear exit for deliveries and operational efficiency Restrooms and soda stations conveniently positioned Minimal downtime—plug-and-play for experienced operators Prime Firestone Blvd frontage with strong daily traffic Confidential sale. Interested and qualified operators, please inquire with proof of experience and capability to take over operations. Disclaimer: All information provided is deemed reliable, but is not guaranteed and should be independently verified. Ad#:2465935
El%20Herrrado.png&w=3840&q=75)
Price Drop for Quick Sale - Asset Sale
Highlights: -Turnkey setup – all equipment and furnishings included. -Includes 6 foot hood. -Great for sandwich, coffee or burger concept. -No financials provided – asset sale only. -Ideal for owner-operator or family-run business. Rent: ~$4,200 includes CAM (~$1,000). Lease: 03/31/2027 plus extension. Size: ~900 sq ft (TBD).
Hood, Fryers, Walk-in, New Build QSR Retail– Bellflower, CA - NEW
Built out kitchen for any use, Starbucks & Firehouse Subs, co-tenants TURNKEY WING / Fryer Restaurant – BELLFLOWER, CA Brand-New Build | Prime Retail | Motivated Seller This is a straight-shooting opportunity. This is not a concept or a half-finished project. It’s literally turnkey. Drive by and see it for yourself. Opportunities like this don’t come from bad business—they come from bad timing. Can be converted to another branded use. Newly opened Wing Zone (think Wingstop-style concept) in Bellflower, CA, built from the ground up over 10 months at a cost exceeding $650,000. Due to a serious family emergency, the owners are forced to close and sell. Their loss is your opportunity. The setup is done. The money’s already been spent. Key Facts: 1,400 SF – clean, efficient footprint Brand-new shopping center Flanked by Starbucks and Firehouse Subs, Chipotle Strong daily traffic and national co-tenancy Free parking Fully Built & Equipped – No Guesswork All NEW kitchen equipment Grease hood system 5 Fryers with 10 baskets Walk-in cooler 3-compartment sink Two Toast POS systems Tables and chairs for in store dining Restroom Fully permitted and operationally laid out Timeline Make an accepted offer, Obtain franchise and landlord approval Open escrow Operating within ~30 days Pricing Make an offer Seller is realistic and motivated Serious inquiries only. NDA required.
Mexican Restaurant - Twin Cities Outer Suburb Area Est. - 12 years ago
Successful Mexican Style Restaurant in a premier location. Established over 12 years ago by the present owner, this business is located in a very busy outer suburb with a loyal customer base.
openart-image_V9k2hgUz_1749236418768_raw.jpg&w=3840&q=75)
Restaurant - Established & Profitable - Great Location!
Well established & fully equipped restaurant serving Burgers / Mexican / and standard diner menu. Menu/operation similar to a Famberboys. Open Since 2016. Consistent year over year growth. 2024 Sales: $885K SDE: $165K 2023 Sales: $800K SDE: $205K 2022 Sales: $731K SDE: $144K Breakfast - Lunch - Dinner - 7 days week. Located in a major signalized corner/ thoroughfare in Riverside CA 3000 sq/ft space with seating capacity for 92. Excellent online ratings. OPPORTUNITIES: menu development, online orders, website, social media growth, headquarters for Ghost kitchen brands Negotiate your own lease, about to expire. Fully staffed, owner works too far at a second restaurant (closer to home). All interested parties can request information by completing the contact form for an automated and digital NDA or calling 1-800-Biz-Broker.
Popular Mexican Fast-Food Restaurant with Drive Thru in Avondale
Turnkey Mexican fast-food restaurant with drive-thru in a heavily trafficked West Valley corridor in Avondale surrounded by residential neighborhoods, schools, and retail. With strong visibility and steady local demand, this location is well-positioned for continued growth. A solid opportunity for a hands-on owner looking to take over a proven performer in a high-density area.