Explore Mexican Restaurant businesses for sale in California. Compare opportunities and connect with sellers.
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Rent: $2,800/month including NNN Size: Approx. 600 sq. ft. Seating: Indoor and abundant outdoor seating Long-established quick-service restaurant serving the Concord/Clayton community for over four decades. Located in a well-kept neighborhood shopping center surrounded by residential housing, businesses, and a nearby high school. Current limited hours (Mon-Fri 11-6, Sat 11-3) provide strong upside for expansion. No marketing or delivery services have ever been utilized, offering immediate growth potential.
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This well-established business has been successfully operating for 16 years, offering a great opportunity for an owner-operator seeking to run a family business in an excellent location. The restaurant is positioned on a high-traffic thoroughfare, surrounded by popular shopping centers, professional office buildings, and upscale residential neighborhoods. Its cozy, welcoming interior, featuring traditional décor, creates a comfortable and inviting space for patrons. There is significant growth potential through targeted marketing efforts and extended hours, especially by opening on Sundays to attract the after-church brunch crowd. The business enjoys a strong, loyal customer base and boasts outstanding online reviews. The lease includes one year remaining, with a 5-year renewal option and 3% annual increases. A Type 41 Beer & Wine License is also included in the sale. Seller retiring - make offer!
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This is a newly renovated 2700 Sq Ft restaurant, rent is $8700.00 per month.3 years left on lease plus 5 year option. The hood is approx. 14 Ft. Walk in fridge and Dishwasher, Charbroiler, Grill, Double basket fryer, four burner range, and much more Two ADA unisex bathrooms. The Annual Gross income is Approx $800,000. for 2025 Annual Gross income for 2024 is Approx $800,000.00
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Rare opportunity to acquire a fast-growing, multi-unit Latin cuisine concept with three revenue streams: a flagship San Francisco location, a second South Bay storefront, and a fully operational food truck. The San Francisco location alone holds a Type 47 liquor license that cost ~ $197,000 to obtain. This is one of the most popular branded Latin operations doing approximately $2.7M+ in combined annual gross revenue across all units, with the San Francisco location alone generating $1.3M in sales and ~$200,000 in net income. Key Highlights (seller claims): ● Owner runs business semi-absentee ● Multiple income channels across two locations + food truck ● SF unit: ~$1.3M gross ~$200,000 net ● Second location: ~$1.1M gross | Food truck: ~$300,000 gross ● Full liquor licenses (Type 47) at both locations Established since 2021 with a strong brand, loyal customer base, and a modern Latin concept. Proven across multiple formats with dialed-in operations. The setup and liquor licenses save a new owner significant time and cost. They have done events for many tech companies, including Meta. This concept has already proven to do well with pop-ups and catering, which a new owner could expand and scale. The business operates out of two fully built-out locations, approximately 2,400 sq ft in San Francisco and 1,000 sq ft in the South Bay. The operation is fully staffed with approximately 21 employees across both stores and the truck.

Turnkey Operation! Full Address is Shown Turnkey ±5,537 SF Corner Restaurant | Over $1M Invested | Full Bar | Enclosed Patio | Optional Type 47 Not all interested parties will qualify. Must have excellent credit and financials. Rare opportunity to acquire a beautifully remodeled ±5,537 SF second-generation restaurant in a prime corner South Bay location. This turnkey space is built for immediate operation and is ideal for an experienced operator, hospitality group, or expanding brand seeking a polished, high-capacity location with strong built-in fundamentals. More than $1,000,000 has been invested into the renovation, kitchen build-out, bar installation, and interior improvements, creating a modern, high-quality dining environment. The space features a fully renovated dining room, full bar build-out, and a fully enclosed patio well-suited for private events, group dining, and special occasions. The brand-new commercial kitchen was designed for high-volume service and includes a 20-foot hood system, grease interceptor, and walk-in refrigerator and freezer. An optional transferable Type 47 full liquor license is available for purchase, offering additional value and upside for the right buyer. The tenant is currently in Year 2 of an 11-year lease, offering long-term lease control and operational stability. Even better, there is no key money required for the leasehold interest. Positioned directly across from a major new residential development with 115 new units, this location benefits from increasing density, built-in neighborhood traffic, and continued growth in one of the South Bay’s most desirable trade areas. Strong visibility, excellent access, and ample parking make this a compelling long-term restaurant opportunity. Highlights High-volume kitchen with 20 ft. hood Grease interceptor Walk-in refrigerator and freezer Prime corner location with strong visibility along Pacific Coast Highway ±5,537 SF second-generation restaurant Over $1M invested in remodel and improvements Full bar build-out Fully enclosed patio Optional Type 47 full liquor license - available but buyer is not required to acquire it 102 on-site parking spaces, including ADA stalls ADA-compliant restrooms Space in excellent condition Plug-and-play opportunity No key money Across from 115 new residential units Located in affluent Redondo Beach trade area Lease Terms Years 3–4 (March 1, 2026 – February 29, 2028): $2.50/SF + $0.45 NNN = $16,334.15 Year 5: $2.83/SF + $0.45 NNN Years 6–11: 3% annual increases Additional Notes Lease rate does not include utilities, property expenses, or building services Fully built-out for restaurant or café use Central A/C Private restrooms Freezer space DDA compliant Ad#:2484100

*conceptual rendering for privacy, space is fully built out* This is a serious, no-expense-spared restaurant buildout for a seasoned operator who understands what true turnkey actually means. Offered for sale is an elegant wine bar–forward restaurant and café featuring a full commercial kitchen with Type I hood, walk-in refrigeration, dishwasher, and complete restaurant infrastructure already in place. High ceilings, a fireplace, and a refined interior create an upscale yet welcoming atmosphere that works equally well for wine, beer on tap, and food service. Key Highlights 2,405 sf indoor + 516 sf patio = 2,921 sf Fully built-out restaurant + bar (true turnkey) Includes ABC Type 41 beer and wine license Type I hood, stove, walk-in cooler/freezer Gorgeous wine cellar Beer and wine bar with taps Indoor dining + outdoor patio seating Fireplace and high ceilings — rare and expensive to replicate Excellent parking (a major operational advantage) Infrastructure suitable for wine bar, bistro, upscale casual, or chef-driven concept Important Disclosure (Read Carefully) Sale is asset-only Business name, logo, menu, recipes, trademarks, and all other IP are NOT included Buyer brings their own concept and brand This is ideal for an experienced restaurateur or hospitality group who wants to skip construction, permits, delays, and cost overruns The Reality Yes, $1.5M is a substantial price — but replacing this buildout today would likely cost more, take far longer, and involve significant permitting risk. This offering eliminates the guesswork and lets a qualified operator step directly into a finished, polished space. Best Fit Wine bar or wine-driven restaurant Upscale café or bistro Craft beer + food concept Established operator expanding a proven brand Shown by appointment only. Proof of funds and operator experience required prior to release of address and full details. Ad#:2475638
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***Photo is not the actual photo of the restaurant*** Turnkey restaurant opportunity in a prime location—perfect for an owner-operator or experienced restaurateur looking to launch quickly without the time and expense of a full buildout. This is an asset sale, giving you the flexibility to bring your own concept while taking advantage of an already built-out, fully equipped space. Key Highlights: -All FF&E included (kitchen equipment, hood, fixtures, etc.) -Prime, high-traffic location with strong visibility -Favorable lease terms (option to negotiate new lease) -Clean, well-maintained space – ready for immediate takeover -Ideal for any cuisine concept -Save significantly vs. starting from scratch -Type 47 liquor license Gross Sales: $1.4 million Rent: 12,000 plus NNN Lease: New Lease needed Size: 3,472 SQ FT
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Profitable National Mexican QSR – Central California Standalone Building , Absentee Owner , Established and high-performing national Mexican quick-service franchise located in Central California ? Key Highlights: Annual Gross Sales: $1,450,000 EBITDA: $350,000 Absentee ownership , Stand-alone freestanding building, Strong brand recognition, Trained management and staff in place, Long-term lease structure This is a turnkey operation with stable revenue and strong bottom-line performance. Ideal for multi-unit operators or qualified owner-operators seeking an established franchise platform. ? Brand name and detailed financials released upon NDA and proof of funds. ? VALUATION GUIDANCE (QSR MULTIPLES) For established franchise QSR brands similar to Del Taco, current market multiples in California typically range: EBITDA Multiple Estimated Value 3.0x $1,050,000 3.5x $1,225,000 4.0x $1,400,000 ? Asking Price is Less then 3 Multiples Recognized franchise system, If owner-operated, upside could justify upper multiple. ? Franchise Approval – Financial Requirements (Typical for Del Taco) While final approval is determined by franchisor review, typical minimum requirements include: ? Financial Qualifications: Minimum Net Worth: ~$1,000,000 Minimum Liquid Capital: ~$350,000 – $500,000 Strong credit profile Restaurant or multi-unit management experience preferred ? Additional Requirements: Completion of franchise application, Background check Financial statement review Interview with corporate Training program completion

$175k, Bring Your Concept! Key Money: $175,000 Name and location will be disclosed after signed NDA and proof of funds are received. Fill out contact form. Important: The seller and landlord will only consider experienced restaurant operators with multiple existing locations. This requirement is strictly enforced—not all buyers will qualify. ±1,849 SF turnkey restaurant space, 2nd generation, f Fully Built-Out as a Restaurant or Café Space - still operating Functional island service counter with efficient guest flow Dining layout supports fast-casual, QSR, or hybrid concepts Fully built back-of-house, including: Vented hood system 4 burner stove Flat top grill Double pot boiler 2 basket fryer 3 Door under counter lowboy fridge worktop cooler Base refrigerator kitchen prep worktable - Four Drawer 3 door refrigerated sandwich prep worktable - Stainless Steel Reach in ice cream freezer Prep tables Three compartment sink Walk-in refrigerator And a lot more equipment! Rate: $4.37 NNN: $1.58 SQFT: 1,849 TERM: 3 - 5 years SECURITY DEPOSIT: 2 months Space is in Excellent Condition Central Air and Heating Security System Closed Circuit Television Monitoring (CCTV) Corner Space High Ceilings Plug & Play Wheelchair Accessible Spacious counter space for ordering and prepping Women and men’s restrooms Ample storage Private rear office Rear exit for deliveries and operational efficiency Restrooms and soda stations conveniently positioned Minimal downtime—plug-and-play for experienced operators Prime Firestone Blvd frontage with strong daily traffic Confidential sale. Interested and qualified operators, please inquire with proof of experience and capability to take over operations. Disclaimer: All information provided is deemed reliable, but is not guaranteed and should be independently verified. Ad#:2465935
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Highlights: -Turnkey setup – all equipment and furnishings included. -Includes 6 foot hood. -Great for sandwich, coffee or burger concept. -No financials provided – asset sale only. -Ideal for owner-operator or family-run business. Rent: ~$4,200 includes CAM (~$1,000). Lease: 03/31/2027 plus extension. Size: ~900 sq ft (TBD).