Explore restaurant and bar for sale in California. Compare opportunities and connect with sellers.
shutterstock_450445984.jpg&w=3840&q=75)
Bar and Grill restaurant for sale in downtown San Diego offering a unique combination of Japanese and Vietnamese cuisine in a high-traffic, walkable urban location. Established in 2018, the business has developed a loyal customer base drawn from local residents, professionals, and tourists, supported by a reputation for consistent food quality and attentive service. Operations include dine-in, takeout, delivery, and catering, providing multiple revenue channels and flexibility in service. The menu features a range of sushi, pho, and complementary dishes prepared with fresh ingredients, along with a full-service bar that enhances the dining experience and broadens customer appeal. The business benefits from strong visibility, steady foot traffic, and an experienced team in place, positioning it for a smooth ownership transition and continued operation within a competitive but active market.
pho.jpg&w=3840&q=75)
Transform your entrepreneurial vision into reality with this highly profitable Vietnamese restaurant opportunity in Marin County. This established business delivers immediate cash flow while offering exceptional growth potential for the ambitious new owner. You'll step into a proven profit-generating operation with an established customer base and revenue history, eliminating the typical startup risks and uncertainty. The current 4-day operating schedule means you can immediately increase revenue by 25-75% simply by extending hours to weekends and additional weekdays. Maximize your earning potential through untapped delivery channels. With no current online delivery partnerships, you can instantly access the booming food delivery market through platforms like DoorDash, Uber Eats, and Grubhub, potentially doubling your customer reach without additional overhead. This opportunity solves the common restaurant owner challenge of building from scratch. You'll acquire a turnkey operation with proven systems, established suppliers, and loyal customers, allowing you to focus on growth strategies rather than survival tactics. The Vietnamese cuisine market continues to expand as consumers seek authentic, healthy dining options. You'll position yourself in a growing segment with strong profit margins and repeat customer loyalty. Capture this rare combination of immediate profitability and substantial growth runway.
ChatGPT%20Image%20Jun%201%202026%2011_33_10%20AM.png&w=3840&q=75)
Includes Delivery Van, Catering and Regular Customers Here's what you need to know upfront: we'll need you to sign an NDA before sharing the detailed financials and exact location. You'll also need proof of funds ready, and the franchisor will want to approve you as the new owner. There's required franchisor training out-of-state, and those costs aren't included in the purchase price - but think of it as your investment in mastering a winning system. 2024 annual gross sales approaching $1M with nearly $100k in catering sale. Detailed financials available to qualified buyers following NDA and Proof of Funds. Opportunities like this - with this track record and infrastructure already in place - don't come around often. You're not just buying a restaurant; you're stepping into a community institution with a decade of success behind it. Imagine owning a proven BBQ franchise that's been serving the San Gabriel Valley community for nearly a decade! This isn't just any restaurant - you're looking at one of the Top 5 grossing franchise locations in all of California, and it's only available because the current owner is ready to retire. You'll love that this is completely turnkey. Everything you need is already here: all the furniture, fixtures, equipment, operating systems, and even a branded delivery vehicle. The 1,980 square foot space has that established feel customers trust, with years of community recognition already built in. What makes this special? The location speaks for itself - consistently ranking among the franchise's highest performers in the state. You're stepping into a business model that works, in a spot where locals already know and love coming for great BBQ. The financials make sense too. Your base rent runs about $6,000 monthly, with total occupancy costs around $7,900 when you include CAM, insurance, taxes, and utilities. Lease in place with future renewal discussions available subject to landlord and franchisor approval. Lease details available to qualified buyers upon execution of NDA and proof of funds. Ready to explore what could be your next chapter? Fill out the contact form in the listing, then wait for an email to be sent with a tab to e-sign, then send POF. A screenshot is fine - you may redact your account number.

Simple Operation, Low Labor Model – Ideal Owner-Operator or Semi-Absentee NOT ALL INTERESTED PARTIES WILL QUALIFY. YOU MUST SIGN NDA AND SHOW PROOF OF FUNDS BEFORE LEARNING THE NAME AND PRIVATE DETAILS OF THIS BUSINESS. FILL OUT CONTACT FORM TO BE EMAILED AN NDA - FOLLOW UP WITH POF (SCREENSHOT IS FINE). Turnkey. Proven. In demand. This is not a startup and not a grind-it-out street corner truck. This is a well-run, profitable EXOTIC game burger food truck with 10+ years of operating history, repeat customers, and standing invitations to vend at major events. Established: November 2014 (11 years), Reason for Sale: Owner retiring THE BUSINESS Fully well established brand, professional burger food truck, catering equipment, licenses, recipes Strong reputation with repeat corporate clients, festivals, breweries, and catering partners Regular bookings at: Corporate headquarters events Music and street festivals throughout California Access to most convention centers and stadium events 90+ day of confirmed future bookings at recurring events It also features recurring contracts with festivals, breweries, and private clients, along with visibility on multiple booking platforms The business does not rely on daily street vending to survive! OPERATIONS & STAFF Average crew: 4 staff per 4-hour shift Output: ~550 orders per shift Staff are on-call, experienced, and paid $20 (cashier)–$30/hour-cooks Efficient systems allow high volume without chaos FINANCIALS/SALES P&L Statements (Last 3 years) Sales history ($15,000 to $20,000) monthly gross Recurring revenue streams (i.e., catering contracts or retainer-style bookings) Customer & email list size over 35,000 emails Breakdown of platform exposure (Instagram followers, website traffic, etc.) SYSTEMS & BRAND All sales through Square – NO CASH Clean books and modern payment processing POS and client list linked to website with online ordering Access to booking platforms (Square, Food Truck Pub, Roaming Hunger, etc.) Excellent Instagram presence with real engagement Custom website already in place along with Facebook presence Commissary space secured for truck parking and operations ready to take the business to the next level and expand WHY THIS STANDS OUT 10+ years in business (rare in food trucks) Proven profitability Repeat customers + ongoing contracts Event-driven revenue (less daily hustle) Strong branding and online presence Systems already dialed in Ideal for: Owner-operator Hospitality group Catering company Investor with hired manager GROWTH UPSIDE Open every day with rotating shifts (currently avg. operating 5 day/MONTH with gross of $20k) Add more catering contracts Expand festival footprint Increase private events Potential to add a second truck or brand extension ASSETS INCLUDED ASSETS INCLUDE: Food truck, 2008, 110,234 miles, Chevy Workhorse, 26' feet, in great condition, well maintained kitchen built 3 years ago, active health permit for la county built in generator connected to gas tank 28 gallon propane tank two deep fries at 108 lbs an hour capacity 24”flat grill 18” charbroiler 36” flat grill 36” oven with 100 lbs cap 48”stand up refrigerator 72”tall 6’ long salad bar and two door refrigerator assembly line undercounter single door refrigerator two door sliding soda fridge under counter three compartment dish washing sink hand wash sink ANSAL system with type K commercial cert 18 feet of glass windows and three doors facing the service side two service windows. order/pickup deep shelves to carry 1000 servings worth of plates and supplies. complete set of pots and pans to operate any menu Serious buyers only. Confidential sale. NDA required for financials and detailed operations. This is a real business with real numbers—ready for its next owner to step in and keep the momentum going. Disclaimer: All information provided is deemed reliable, but is not guaranteed and should be independently verified.

Turnkey Operation! Full Address is Shown Turnkey ±5,537 SF Corner Restaurant | Over $1M Invested | Full Bar | Enclosed Patio | Optional Type 47 Not all interested parties will qualify. Must have excellent credit and financials. Rare opportunity to acquire a beautifully remodeled ±5,537 SF second-generation restaurant in a prime corner South Bay location. This turnkey space is built for immediate operation and is ideal for an experienced operator, hospitality group, or expanding brand seeking a polished, high-capacity location with strong built-in fundamentals. More than $1,000,000 has been invested into the renovation, kitchen build-out, bar installation, and interior improvements, creating a modern, high-quality dining environment. The space features a fully renovated dining room, full bar build-out, and a fully enclosed patio well-suited for private events, group dining, and special occasions. The brand-new commercial kitchen was designed for high-volume service and includes a 20-foot hood system, grease interceptor, and walk-in refrigerator and freezer. An optional transferable Type 47 full liquor license is available for purchase, offering additional value and upside for the right buyer. The tenant is currently in Year 2 of an 11-year lease, offering long-term lease control and operational stability. Even better, there is no key money required for the leasehold interest. Positioned directly across from a major new residential development with 115 new units, this location benefits from increasing density, built-in neighborhood traffic, and continued growth in one of the South Bay’s most desirable trade areas. Strong visibility, excellent access, and ample parking make this a compelling long-term restaurant opportunity. Highlights High-volume kitchen with 20 ft. hood Grease interceptor Walk-in refrigerator and freezer Prime corner location with strong visibility along Pacific Coast Highway ±5,537 SF second-generation restaurant Over $1M invested in remodel and improvements Full bar build-out Fully enclosed patio Optional Type 47 full liquor license - available but buyer is not required to acquire it 102 on-site parking spaces, including ADA stalls ADA-compliant restrooms Space in excellent condition Plug-and-play opportunity No key money Across from 115 new residential units Located in affluent Redondo Beach trade area Lease Terms Years 3–4 (March 1, 2026 – February 29, 2028): $2.50/SF + $0.45 NNN = $16,334.15 Year 5: $2.83/SF + $0.45 NNN Years 6–11: 3% annual increases Additional Notes Lease rate does not include utilities, property expenses, or building services Fully built-out for restaurant or café use Central A/C Private restrooms Freezer space DDA compliant Ad#:2484100

*conceptual rendering for privacy, space is fully built out* This is a serious, no-expense-spared restaurant buildout for a seasoned operator who understands what true turnkey actually means. Offered for sale is an elegant wine bar–forward restaurant and café featuring a full commercial kitchen with Type I hood, walk-in refrigeration, dishwasher, and complete restaurant infrastructure already in place. High ceilings, a fireplace, and a refined interior create an upscale yet welcoming atmosphere that works equally well for wine, beer on tap, and food service. Key Highlights 2,405 sf indoor + 516 sf patio = 2,921 sf Fully built-out restaurant + bar (true turnkey) Includes ABC Type 41 beer and wine license Type I hood, stove, walk-in cooler/freezer Gorgeous wine cellar Beer and wine bar with taps Indoor dining + outdoor patio seating Fireplace and high ceilings — rare and expensive to replicate Excellent parking (a major operational advantage) Infrastructure suitable for wine bar, bistro, upscale casual, or chef-driven concept Important Disclosure (Read Carefully) Sale is asset-only Business name, logo, menu, recipes, trademarks, and all other IP are NOT included Buyer brings their own concept and brand This is ideal for an experienced restaurateur or hospitality group who wants to skip construction, permits, delays, and cost overruns The Reality Yes, $1.5M is a substantial price — but replacing this buildout today would likely cost more, take far longer, and involve significant permitting risk. This offering eliminates the guesswork and lets a qualified operator step directly into a finished, polished space. Best Fit Wine bar or wine-driven restaurant Upscale café or bistro Craft beer + food concept Established operator expanding a proven brand Shown by appointment only. Proof of funds and operator experience required prior to release of address and full details. Ad#:2475638
KITCHEN.jpeg&w=3840&q=75)
*** PRIME LOCATION - HIGH TRAFFIC - NEAR FREEWAY 205 *** High vehicle traffic & high foot traffic. Popular food selections, hotels, & sport complex nearby. Ample square footage for more revenue increasing ideas. Tons of parking. Backdoor has a tenant-only alleyway. Outdoor patio is yet to be utilized. City: Tracy, CA Asking Price: $250,000 Financing: All cash only; Unsecured lending available! No SBA loan. No Seller Finance. Rent: $9,443.76 (Base + CAM) Building Square Feet: 3,000 Type 2 Hood: Over 12.5 feet wide Lease: 2 years left with 5 year option Reason for Selling: Other opportunities. Better for a more dedicated owner. Please request NDA for more info. DISCLAIMER: PHOTO IN AD IS NOT THE ACTUAL STORE
StateCrustaceanCrab1-min.jpg&w=3840&q=75)
***MOTIVATED SELLER - ABSENT OPERATED - CONVERTIBLE CONCEPT - TYPE 47 LIQUOR LICENSE*** Currently Absent Operated, this long-standing seafood restaurant is perfect for a more dedicated owner-operator where the profits have more room for growth. This is also priced as a convertible asset-sale/second generation restaurant space with type 47 liquor license. Business Type: Seafood Restaurant or Asset Sale/2nd Generation Restaurant Space City: Concord, CA Asking Price: $350,000 Sales (2025): $1,518,849 Net Income (2025): ~$143,168 Rent + NNN/CAM: ~$12,922 (estimated all-inclusive) Lease Expiration: July 2030 with (1) 8 year option to extend Size: 4,633sf Operations: Semi-absentee Financing: All-cash only; Unsecured Lending available! No SBA loans or seller financing. Reason for sale: Seller is focused on other business opportunities. This is perfect for a more dedicated owner operator.ted owner operator.
Cali%20Resta.jpg&w=3840&q=75)
Burger and Mediterranean Restaurant Beautiful , Fully Equipped Mediterranean , Remodeled Quick-Service Restaurant with Established Customers located in a busy commercial area of Temecula CA. Known for its delicious , shawarma, and fresh, healthy cuisine, this local favorite enjoys strong online reviews and a loyal customer base. This is a turnkey business opportunity with everything in place for a new owner to step in and continue operations from day one. Perfect for an owner-operator, first-time restaurateur, or an experienced operator looking to expand into a proven location. Ad#:2430792

$175k, Bring Your Concept! Key Money: $175,000 Name and location will be disclosed after signed NDA and proof of funds are received. Fill out contact form. Important: The seller and landlord will only consider experienced restaurant operators with multiple existing locations. This requirement is strictly enforced—not all buyers will qualify. ±1,849 SF turnkey restaurant space, 2nd generation, f Fully Built-Out as a Restaurant or Café Space - still operating Functional island service counter with efficient guest flow Dining layout supports fast-casual, QSR, or hybrid concepts Fully built back-of-house, including: Vented hood system 4 burner stove Flat top grill Double pot boiler 2 basket fryer 3 Door under counter lowboy fridge worktop cooler Base refrigerator kitchen prep worktable - Four Drawer 3 door refrigerated sandwich prep worktable - Stainless Steel Reach in ice cream freezer Prep tables Three compartment sink Walk-in refrigerator And a lot more equipment! Rate: $4.37 NNN: $1.58 SQFT: 1,849 TERM: 3 - 5 years SECURITY DEPOSIT: 2 months Space is in Excellent Condition Central Air and Heating Security System Closed Circuit Television Monitoring (CCTV) Corner Space High Ceilings Plug & Play Wheelchair Accessible Spacious counter space for ordering and prepping Women and men’s restrooms Ample storage Private rear office Rear exit for deliveries and operational efficiency Restrooms and soda stations conveniently positioned Minimal downtime—plug-and-play for experienced operators Prime Firestone Blvd frontage with strong daily traffic Confidential sale. Interested and qualified operators, please inquire with proof of experience and capability to take over operations. Disclaimer: All information provided is deemed reliable, but is not guaranteed and should be independently verified. Ad#:2465935