Reconcile the sales — point-of-sale against bank deposits and tax returns
Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.
restaurant and food business for Sale in Connecticut
Similar businesses sell at 1.2x to 4.0x SDE. Compare live listings and connect with sellers.
13 results
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American Restaurants
Bars, Pubs & Taverns
Pizza Restaurants
American Restaurants
+2
Pub, Pizza and more - Middlesex County
Lower Connecticut River Valley County, Connecticut, United States
Lower Connecticut River Valley County, CT, US
This is a rare opportunity to acquire a popular full-service restaurant located in a prime area of Central Connecticut. This turnkey operation boasts a loyal customer base, a strong reputation for quality food and service. Known for its casual and welcoming atmosphere, the restaurant offers a diverse menu of classic American fare, including burgers, pizza, sandwiches, salads, and entrees. Alongside the food the bar offers a selection of 25 beers on tap, a fine selection of wines, and craft cocktails. Watch a game on 11 high definition tvs or bring the family into the dining room to experience some of the chef's weekly specials. This experienced restaurateur spared no expense when they built this space out and it shows. The restaurant benefits from its highly visible location, convenience of valet parking, and a comfortable dining space that accommodates a significant number of guests. Key Highlights: Established Brand: This restaurant has become a fixture in its community fostering strong brand recognition and customer loyalty. Proven Profitability: The business demonstrates a consistent track record of strong financial performance. Detailed financials will be provided to qualified buyers upon execution of a Non-Disclosure Agreement (NDA). Turnkey Operation: The sale includes all furniture, fixtures, equipment, and inventory necessary for a seamless transition. Strong Online Presence: The restaurant maintains an active and positive online presence, contributing to its customer base. Experienced Staff: A dedicated and trained staff is currently in place, providing continuity for the new owner. Growth Potential: Opportunities exist to further enhance revenue through expanded catering services, extended operating hours, or targeted marketing initiatives. Financial Information: Detailed financial information will be provided to qualified buyers who execute a Non-Disclosure Agreement (NDA) and demonstrate the financial capacity to pursue this acquisition. Real Estate: The property is for sale for this business as well for $650,000 Next Steps: This is a confidential listing. Interested parties are required to complete and return a Non-Disclosure Agreement (NDA) to receive further information, including the business name, specific location, and detailed financials. Please contact the listing broker for the NDA and additional details. Do not contact the business directly. All inquiries must be directed to the listing broker.
$599,999Asking Price
$1,932,241Revenue
-Cash Flow
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American Restaurants
Bars, Pubs & Taverns
Pizza Restaurants
American Restaurants
+2
Pizza & Bar - New Haven County (Asset Sale)
Naugatuck Valley County, Connecticut, United States
Naugatuck Valley County, CT, US
Pi Business Brokers is now offering this amazing opportunity to own a pizza restaurant with large bar and dining room plus a stage with plenty of parking in New haven County. This business is an asset sale that includes all the equipment and furniture plus a 40k conveyor belt pizza oven. This could be used for different concepts if the pizza oven is sold. This is an unbeatable price for all that you get!!
$75,000Asking Price
-Revenue
-Cash Flow
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Italian Restaurants
Pizza Restaurants
Italian Restaurants
+1
Long Established Shoreline Pizzeria & Mobile Truck Business
South Central Connecticut County, Connecticut, United States
South Central Connecticut County, CT, US
**Profitable Shoreline Pizzeria & Mobile Pizza Truck Business** Step into one of Connecticut's iconic pizza traditions with this exceptional opportunity to own a thriving pizzeria. Located on the bustling Boston Post Road, nestled between New Haven and Clinton in a highly desirable shoreline community, this beloved establishment has been delighting locals and seasonal tourists for over 25 years. Known for its authentic New Haven-style pizza crafted with premium, locally-sourced ingredients, the restaurant enjoys a stellar reputation and an impressive 8.2 rating on a leading pizza review app. This turnkey business features a newly renovated dine-in space with seating for 45 guests, offering a stylish yet cozy environment. Additionally, the operation includes optional revenue-driving assets: two fully branded, wood-fired pizza trucks designed to cater events, festivals, and private functions. These trucks boast low mileage and thoughtful features, including TV displays, refrigeration, and ample storage, creating the perfect platform for expanding catering and mobile services. The current owner, preparing for a well-deserved retirement, presents a golden opportunity for new ownership to step into a streamlined operation with established systems, loyal patrons, and room for growth. The business comes complete with all recipes, branding, and operating procedures for a smooth transition. Business highlights: - **Steady Revenue**: Proven track record of strong sales and healthy profit margins. - **Prime Location**: Situated on a high-traffic road, just minutes from I-95, with ample parking for 15 vehicles. - **Expansion Potential**: Grow revenue through catering, mobile events, or partnerships with local breweries and wineries. Optional Add-Ons: - **$295,000 – Pizza Truck Business**: Two customized and well-maintained pizza trucks, allowing for growth in mobile catering. - **$550,000 – Real Estate**: Recently renovated, 1,800+ sq. ft. standalone building on 1/3 acre. Rent for the business-only option is $4000/month. This incredible opportunity is perfect for experienced restaurateurs or aspiring entrepreneurs looking to take over a successful, well-loved business with significant growth potential. Don't miss your chance to join Connecticut's nationally recognized pizza scene and continue the legacy of deliciousness! Contact Pi Business Brokerage today to request additional details and schedule a private showing (NDA required).
$389,999Asking Price
$1,110,107Revenue
$186,349Cash Flow
Market Snapshot
National transaction benchmarks for restaurant and food business businesses.
Under $500K
Median revenue$456k
Median cash flow$80k
Median sale price$130k
Multiple range1.2x - 2.5x
$500K to $2M
Median revenue$1.50m
Median cash flow$276k
Median sale price$750k
Multiple range2.1x - 3.5x
Over $2M
Median revenue$4.27m
Median cash flow$1.03m
Median sale price$3.20m
Multiple range2.7x - 4.0x
A variety of factors can cause businesses to trade outside this range, including earnings quality, operational transferability, key-person risk, growth trajectory, and geography, so a listing priced above or below the typical multiple usually reflects real differences in the underlying business.
What to know about restaurant and food business acquisitions
GW
Cofounder & CEO
Key diligence, valuation, financing, and transition considerations for buyers evaluating restaurant and food business acquisitions.
Read the lease like it's the deal
Remaining term, escalations, and assignment rights can make or break a restaurant; a strong concept on a non-transferable lease is a problem you inherit.
Pressure-test prime cost — labor plus food
Margins are thin and move with wages and commodities; understand prime cost and how stable the kitchen and front-of-house staff are.
Confirm licenses and health standing transfer
Liquor licenses, health permits, and inspection history are valuable and sometimes fragile; review the record before you commit.
Test how much rides on the owner and concept
A chef-owner or personality-driven concept may not transfer; understand the recipes, systems, and whether the brand survives new ownership.
Budget for equipment and build-out condition
Kitchen equipment, refrigeration, and the dining room wear and date; tour it with someone who knows the gear.
Frequently Asked Questions
Answers to common buyer questions for this market.
Yes, but they're scrutinized closely because margins are thin and failures common. Verifiable cash flow, a transferable lease, and systems that run without the owner make the difference.