American Restaurant for Sale in Georgia
Browse american restaurant for sale in Georgia. View detailed listings with financials and business information.
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Salt Island Fish and Beer, A Tybee Icon
Listing ID: 1707 Location: Tybee Island, Georgia Industry: Restaurant, Food & Beverage Business: $295,000 Prime Real Estate: $1,505,000 (Optional) --- Where Coastal Dreams Meet Sound Business Sense Well now, if you've been searching for that perfect combination of Southern hospitality, prime real estate, and a business that's as solid as Savannah's historic squares, you've found it right here on Tybee Island. Salt Island Fish & Beer isn't just another restaurant – it's a local institution that captures the very essence of what makes coastal Georgia special. The Real Estate Opportunity That Changes Everything Let's talk about what really matters first – the real estate. This isn't just any beachfront property; it's 2,731 square feet of prime commercial space sitting pretty on approximately .4 acres of Tybee Island paradise. Furthermore, when you consider the scarcity of commercial real estate this close to the beach with owned parking, you're looking at an investment that transcends typical restaurant valuations. The $1,505,000 real estate component represents the true foundation of this opportunity. After all, while businesses come and go, prime beachfront real estate on Tybee Island – well, that's rarer than a Georgia peach in January. Recent Upgrades That Add Immediate Value Moreover, this property showcases substantial recent improvements that demonstrate the owner's commitment to excellence: - Much of the building has been completely refurbished - Brand new deck space recently added for expanded outdoor dining - Modern infrastructure supporting current operations and future growth - All improvements are designed to maximize the stunning beachfront location A Business That Knows Its Purpose Now, about the business itself – Salt Island Fish & Beer has mastered something that many coastal restaurants never quite figure out. Since 2018, they've consistently delivered excellent food paired with that casual, family-friendly beach atmosphere that keeps both locals and tourists coming back season after season. The numbers speak for themselves: - Gross Sales: $1,650,000 (2023) - Cash Flow: $250,000 - Owner Works: 40 hours per week The Tybee Island Advantage Here's what every savvy investor understands: Savannah's tourist industry has remained vibrant through a range of economies, and Tybee Island is THE beach. Consequently, when visitors come to the Lowcountry, they don't just visit – they make pilgrimages to this barrier island that's captured hearts for generations.
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Buy a bakery, get a master class in baking
Well known for their bagels and seasonal breads, this popular deli completes the menu with superb sandwiches and scratch-made salads. This isn't just a business opportunity – it's your chance to step into a thriving culinary legacy that has been warming hearts and filling bellies in Savannah for nearly two decades. Imagine waking up each morning knowing you're not just running a business, but nurturing a community gathering place where locals start their day and create lasting memories. Well known for outstanding bagels and seasonal breads, this popular deli completes the menu with superb sandwiches and scratch-made salads. This is an ideal acquisition for a baker, operator, or investor who wants a profitable, community-rooted cafe with room to grow. --- Why This Opportunity Will Change Your Life: • Proven Success Formula - 20 years of consistent operation with a loyal customer base • Complete Turnkey Operation - Walk in and start serving from day one • Prime Location Advantage - High-traffic strip center with national anchor tenants • Specialized Equipment Included - Unique bagel machine and valuable ovens ready to go • Room to Grow - Established foundation with expansion potential
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Amazingly Profitable Healthy Food Franchise
Imagine owning a thriving, health-focused Quick Service Restaurant that practically runs itself. This isn't just a business—it's your ticket to financial freedom, lifestyle flexibility, and being part of a booming industry that's changing how America eats. Proven Profitability From Day One Since its second year of operation, this franchise has consistently delivered net profits exceeding 25%—a benchmark that puts it in the top tier of QSR performance. With $900,000 in annual sales generating $250,000 in cash flow, the numbers speak for themselves. At the asking price of $859,000, you're looking at a 3.4x cash flow multiple—right in the sweet spot for a well-managed, manager-run franchise with significant upside potential. A Business That Works Without You Currently operated by an owner investing just 5-15 hours per week, this is the ultimate semi-absentee opportunity. A dedicated General Manager (3 years tenure) leads a rock-solid team of 13 part-time employees—some with up to 4 years with the company, none less than 1 year. This level of staff stability is rare and invaluable, virtually eliminating the hiring headaches that plague most restaurant operators. Systems That Drive Success Every aspect of this operation is documented with comprehensive Standard Operating Procedures (SOPs). From opening checklists to closing protocols, inventory management to customer service standards—everything is systematized for consistency, quality, and ease of training. You're not buying a job; you're buying a proven business model. Location, Location, Location Situated in a pristine end-cap position within a 5-year-old outparcel development adjacent to a major mall in the thriving Savannah area, this restaurant benefits from exceptional visibility on a high-traffic street. Ample parking, complementary neighboring tenants, and a modern, inviting interior create the perfect environment for capturing both destination diners and impulse traffic. The 5-year lease carries a highly favorable monthly rent of just $4,200—providing exceptional value in today's commercial real estate market and protecting your bottom line for years to come. Franchise Support You Can Count On The current owner consistently praises the franchisor's support system. From initial training to ongoing operational guidance, marketing assistance, and supply chain management, you'll have the backing of a proven franchise system. This isn't a go-it-alone venture—you're joining a family of successful operators with proven tools for growth. Built for Expansion Here's where it gets really exciting: this purchase includes rights for additional locations. You're not just buying one successful restaurant—you're acquiring a platform for building a multi-unit empire in one of the fastest-growing food service segments in America.
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UNDER CONTRACT Turn-Key Sports Bar & Grill – Profitable, Growing
UNDER CONTRACT Imagine owning a thriving neighborhood gathering spot where friends meet, fans cheer, and great food keeps them coming back. This isn't just a restaurant—it's a community hub with a loyal following, stellar reputation, and a track record of consistent growth. Why This Opportunity Stands Out: This well-established sports grill has been serving up good times and great food since 2005. Tucked into a highly visible shopping center in one of Savannah's most desirable neighborhoods, it offers the perfect blend of accessibility, atmosphere, and profitability—without the downtown hassles of pay parking and tourist crowds. The Numbers Tell the Story: - 2024 Revenue: $1,178,967 (up 10.8% from 2023) - 2024 Cash Flow (SDE): $174,658 (up 39% from 2023) - 3-Year Revenue Growth: 20%+ - Asking Price: $399,000 (just 2.3x cash flow—well below industry median of 2.9x) This business is priced to move—offering exceptional value for a buyer ready to step into a proven, profitable operation. What Makes This Business Special: ? Loyal Customer Base – Regulars love the laid-back vibe, creative menu, and game-day atmosphere ? Prime Location – High foot traffic, easy parking, great visibility ? Diverse Revenue Streams – Lunch, dinner, catering, happy hour, and live entertainment ? Flexible Owner Hours – Currently just 30 hours/week; room for an owner-operator to maximize profits ? Strong Online Presence – Active social media following and positive reviews ? Affordable Rent – Only $4,700/month for 2,100 sq ft (below market for the area) The Menu & Experience: While many diners are struggling or closing nationwide, this business has thrived by evolving with the times. The menu features elevated comfort food, craft cocktails, vegetarian options, and rotating specials that keep things fresh. Live music and big-screen sports create an energetic, welcoming atmosphere that appeals to young professionals, families, and sports fans alike. Why the Owner is Selling: After 20 years of pouring heart and soul into this business, the current owner is ready to pass the reins to a motivated entrepreneur. This is a rare chance to acquire a well-oiled machine with upside potential—without the typical startup risks. Industry Snapshot: The restaurant industry is evolving, and businesses that adapt are winning. According to DealStats, full-service restaurants in the $1M–$5M revenue range are selling at a median of 2.9x EBITDA. This opportunity is priced below that benchmark, offering immediate equity for the right buyer. While some markets (like Long Island and New Jersey) have seen diner closures due to high rents and changing consumer habits, this business has bucked the trend by: - Keeping rent affordable - Offering a curated, modern menu - Building a loyal local following - Adapting to evolving tastes and dining habits This isn't a struggling legacy business—it's a profitable, growing operation ready for its next chapter.