restaurant and food business for Sale
Explore restaurant and food business for sale. Compare opportunities and connect with sellers.
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Absentee-Run Boba Franchise – Established Brand + Loyal Customers
**Motivated Seller** The Boba franchise is starting to thrive with monthly revenue of ~25,000 per month beginning January 2025 to August 2025. Turnkey boba franchise with a loyal customer base and steady revenue in a booming location. The brand is well-recognized with a devoted following, particularly among teens and young professionals. Great opportunity to increase sales with good local marketing and dedicated owner to run the business. Lease: 10 years. Rent: 4,300 plus CAM. Size: 1,200 SQ FT. Employees: 8 part-time. Owner works 6 hours a week.
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Established Neighborhood "Dive" Bar with Outdoor Patio
Confidential sale of a long-established beer and wine neighborhood bar with strong local identity and nearly 20 years under current ownership. This business is known as a true local pool / bands / dive bar, offering a casual, welcoming atmosphere that appeals to regular patrons and neighborhood customers. The venue includes a spacious outdoor patio and a loyal base of customers who value its authenticity, entertainment, and community feel. The current owner has operated the business on an absentee basis, and the bar is currently breaking even. This creates a solid opportunity for a hands-on owner-operator to take over an established location and improve operations, energy, and financial performance. Ideal for a buyer seeking an authentic local bar with history, character, and clear upside through active ownership.
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Iconic Restaurant for Sale Grandview
Grandview Stand-Alone Restaurant | High-Traffic Corner Don’t miss this rare chance to own a true local icon that’s been serving the community since 1992. Prime signalized intersection with strong traffic counts, ample parking, and a covered patio make this a standout opportunity. ✨ Highlights • Stand-alone building with large parking lot • Covered patio seating • Seats 40 inside + 20 patio • Fully equipped kitchen: • o 12’ hood system o Walk-in freezer o Grill line & prep area • Owner operated • Lease only $5,000/month through 2037 🚀 Major Upside • Currently open Wed–Sat, 11am–8pm • Closed Sun–Tues — big opportunity to expand hours • Closed holidays + ~6 weeks annually — immediate sales growth potential 💼 Turnkey. Proven. Ready for the next owner to scale. Information requires Confidentiality agreement
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Brand NEW Pizza shop for sale Gahanna area
🍕 Turnkey Pizza Shop for Sale – Prime Gahanna Location A rare opportunity to own a fully built-out, like-new pizza shop in the highly desirable Gahanna area. This business is ideally positioned in a high-traffic shopping center on a busy corner, offering excellent visibility and consistent customer flow. Why this opportunity stands out: Built new in 2025 – Everything is brand new, from equipment to interior buildout Turnkey operation – Just bring your concept, rename, and start selling Immaculate condition – Spotless facility with equipment in excellent shape Prime setup for volume: Triple conveyor belt pizza oven with hood system Walk-in cooler Efficient layout designed for high-output service Business model – Ideal for pickup and delivery, with a small dine-in area Strong lease in place – Rent is $4,498/month, secured through 2033 Additional Highlights: Located in a busy commercial corridor with strong surrounding retail Limited direct pizza competition in the immediate area Perfect for an owner-operator or expanding brand Reason for Sale: Out-of-town owners managing multiple businesses—unable to effectively oversee this location.
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Premier Culinary Incubator & Shared Kitchen with Verticals
This established commercial kitchen and retail facility represents a premier opportunity in the food service infrastructure sector, having operated continuously for over 10 years. The business operates as a comprehensive culinary incubator, providing fully equipped shared kitchen space and retail storefront opportunities to a diverse client base of food entrepreneurs, including bakers, caterers, food truck operators, and specialty food producers. The facility maintains 24/7 operational capacity, maximizing asset utilization and revenue generation potential. The business model centers on flexible hourly rental agreements complemented by a structured recurring membership program, creating predictable cash flow through annual contract commitments. This approach has successfully served over 1,500 food entrepreneurs throughout its operational history. Revenue streams demonstrate strong recurring characteristics with forecastable annual contracts. The scalable business model features documented operational systems that have proven their ability to expand beyond the original location. Client success metrics include alumni securing placement with major national retailers and e-commerce platforms, with numerous graduates establishing independent retail operations. Operational efficiency is evidenced by minimal owner involvement, requiring fewer than 20 hours per week and less than 2 days of on-site presence. The systematized operations and proven scalability position the business for potential franchising opportunities. The facility serves as critical infrastructure for the regional food entrepreneurship ecosystem, providing market entry solutions for food industry participants while maintaining established market position and client loyalty. Financial documentation and additional operational details are available to qualified buyers under a non-disclosure agreement, with proof of funds or financing pre-qualification required for due diligence access. * NDA and proof of funds/financing required for additional information*
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8369 - Beautiful Mediterranean Restaurant Great Menu Driving Growth
Here’s your chance to acquire a profitable, well-established Kosher Mediterranean restaurant in a prime Southwest Houston location. Open since 2023, Prime Grill & Bar has rapidly built a loyal following by delivering an authentic, scratch-kitchen dining experience — from hand-cut ribeye and lamb chops to house-made hummus, shawarma, and falafel — in a beautifully designed space that seats approximately 80 guests. The business generates revenue across multiple channels — dine-in, takeout, private events, catering, and third-party delivery platforms including Uber Eats, DoorDash, and Grubhub. A Toast-powered loyalty program supports repeat business and customer retention. The restaurant carries excellent Google reviews and has established partnerships with both nearby schools and local hotels, creating a foundation for stable, recurring revenue. A lunch contract secured with a local school adds consistent profit. The program allows orders to be placed and paid online through a dedicated platform resulting in no collections, no added labor. Key Highlights • Differentiated Kosher Concept: One of Houston’s few kosher-certified dining options, serving a defined and underserved community with strong repeat demand. • Rich, Diverse Menu: Premium grilled meats, Mediterranean staples, sushi, fresh salads, burgers, sandwiches, and fish — with lunch specials Monday through Thursday driving consistent midday traffic. • Beautifully Designed Space: Turnkey facility with seating for ~80 guests plus a private event area ideal for birthdays, bar/bat mitzvahs, corporate dinners, and celebrations. • Active Loyalty Program: Toast-integrated loyalty program builds repeat visits and customer data. • Highly Rated: Strong Google review presence reflects consistent food quality and service. • Established Partnerships: Existing relationships with schools and hotels provide a recurring revenue base with room to expand. • Proven Team: Long-term kitchen staff ensures operational continuity and quality consistency. • Growth Opportunities: Scale existing school and hotel contracts, grow private event bookings and catering outreach, expand delivery platform volume, negotiate better supplier contracts and reduce food waste to improve margins, introduce a frozen kosher retail product line, and leverage the brand’s reputation to open an additional Houston location. This is a turnkey, cash-flowing opportunity ideal for an owner-operator or investor seeking a community-anchored restaurant with a differentiated concept and meaningful upside.
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Well Established Baskin Robbins in San Jose
***FULLY REMODELED*** Enormous potential to grow with more hands-on & dedicated owner-operators. Baskin Robbins is a nationally recognized brand that has a more simple operation compared to restaurants. Asking Price: $499,000 Sales: ~$453,000 Seller's Discretionary Earnings: ~$120,000 Rent: ~$4,896.16 (all inclusive) Lease: New Lease required Size: 1,110sf Employees: 9 part time Financing: All cash only; Unsecured lending available! No SBA Loans or Seller financing.
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Pizza Twist Net $150,000
This is a prime location business in a busy shopping center with ample residential and pedestrian traffic. This place has a double kitchen, perfect for a guest kitchen and catering operations. The pizza section costs close to $45,000 per month with very low overhead. The base rent is only $3200 per month with a long-term lease. This location is great for a catering business because it has a separate kitchen; you can run two businesses from one location. According to the seller, owner-operators can make over $150,000 net. A motivated seller is willing to finance $100,000 of the asking price at a low interest rate.
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$ 436,966 Profit-4 managers run this Pizza franchise -passive income
Passively run Pizza Franchise operation. Owner is near 70 & retiring, 29 years in business, stable repeat accounts, this franchise runs on AUTO-PILOT. 4 certified part time managers run this Pizza franchise -passive income; store is opened 4-5 hours per day, Opportunity to increase profits by capturing lunch hours, after 8pm hours people ordering with house parties and catering to schools and businesses which is NOT being done at present Near Lake Michigan & the Michigan order, but, still in Indiana cheaper tax state
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Turn-Key Upscale Cocktail Lounge (Type-48) — Stunning Buildout
This turn-key cocktail lounge has been serving up classic libations since 2019 in a beautiful ~2,200 sq. ft. space where no expense was spared. The venue features high-end finishes in a high-end location, creating a premium guest experience that’s ready for the next owner to scale. This is a Type-48 licensed operation, so no food is necessary, keeping labor and complexity down while supporting strong margins. The Story (Why It’s Available) The owner built a truly beautiful bar and opened to great acclaim and strong early sales, but ultimately underestimated the time commitment and the distance separating the business and home (~120 miles). As a result, the business has operated as a weekend-only concept for the past two years, and sales have steadily declined due to limited hours and remote ownership. This business needs local ownership. With a local owner-operator (or an engaged local absentee owner), this lounge can be repositioned and scaled into a standout performer with very attractive margins. Key Highlights Established since 2019 ~2,200 sq. ft. luxury space with high-end buildout Type-48 license (no food required) Prime/high-end location Proven revenue history with significant upside from expanded hours Currently weekend-only operation (major growth lever) Revenue History (Seller-Provided) 2022 Sales: $743,000 (open ~3 days/week) 2023 Sales: $670,000 (open ~2 days/week) 2024 Sales: $620,000 (open ~2 days/week) 2025 Sales (thru Oct 31): $260,000 (open ~2 days/week) Note: For the past 2 years, the business has been a weekend operation ONLY due to the owner living far away. Operations Snapshot Hours: Weekend-only (currently ~2 days/week) Staffing: Fully staff-run / absentee owner Ideal Buyer: Local owner-operator (reduce overhead by replacing manager salary and drive consistent growth) Growth Opportunities (Big Upside) Expand Operating Days Only open weekends. Adding even 2–3 additional days can drive immediate revenue growth, improve regular traffic, and strengthen repeat business. Owner-Operator Model A local owner-operator can save on manager costs, increase oversight, improve service consistency, and boost profitability. Lease Optimization Opportunity to sign a new lease at market rates (terms/availability subject to landlord approval). This can materially improve the cost structure. Marketing + Events (Optional Add-Ons) Local engagement, loyalty programs, private events, curated tastings, and partnerships can add profitable revenue streams without changing the concept. Facilities Size: ~2,200 sq. ft. Condition: High-end finishes and premium buildout Location: Upscale / high-end area (exact location confidential) Included in Sale (Customize as needed) Type-48 license transfer (subject to approval) Furniture, fixtures & equipment (FF&E) (list available upon request) Brand assets, recipes/menu, vendor relationships (if applicable) Training/transition support to ensure smooth handoff Reason for Sale Owner lives ~120 miles away and the business requires local ownership to operate at its full potential. Confidentiality Business is being marketed confidentially. NDA required for exact location, lease terms, financial details, and a full asset list. Next Steps / Call to Action Inquire to receive a confidential overview, financial details, and to schedule a private showing for qualified buyers.