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restaurant and food business for Sale

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Mediterranean Restaurants

MR GYROS PGA

Palm Beach Gardens, Palm Beach County, FL, US

ESTABLISHED MEDITERRANEAN RESTAURANT - PALM BEACH GARDENS This well-established Greek quick-service restaurant represents a compelling acquisition opportunity in Palm Beach Gardens' competitive dining market. With over 15 years of continuous operation, the business has cultivated a loyal customer base through consistent delivery of authentic Mediterranean cuisine. OPERATIONAL OVERVIEW The restaurant specializes in traditional Greek fare, including gyros, Greek salads, lamb chops, souvlaki, spanakopita, and other Mediterranean specialties. Current operations maintain semi-absentee ownership structure with experienced staff managing daily operations, providing operational stability and management flexibility for prospective buyers. LOCATION & FACILITIES Strategically positioned within an anchored retail center, the establishment benefits from established foot traffic and visibility. With 1,400 sf he current lease terms offer below-market rental rates compared to comparable commercial spaces in the region, providing favorable cost structure for sustained profitability. GROWTH POTENTIAL Significant expansion opportunities exist through enhanced marketing initiatives, social media engagement, and promotional activities - areas currently underdeveloped by existing ownership. The Mediterranean cuisine segment continues experiencing robust growth nationally, positioning this concept for potential franchise development or multi-unit expansion throughout Florida. FINANCIAL CONSIDERATIONS The business maintains established revenue streams with documented financial history available to qualified buyers. Current ownership's minimal marketing investment suggests substantial upside potential through strategic promotional efforts and digital presence enhancement. TRANSACTION REQUIREMENTS Interested parties must execute non-disclosure agreement and provide proof of funds for detailed financial review. The opportunity may qualify for E-2 investor visa consideration for eligible international buyers. This turnkey operation offers immediate cash flow with significant growth potential for experienced restaurant operators or investors seeking entry into the expanding Mediterranean dining sector. NDA and POF required before receiving additional information. Seller's other 2 locations available as well.

$275,000Asking Price
$765,000Revenue
$100,000Cash Flow
American Restaurants
+1

Pizzaria with ABC Type 41 License

Sacramento County, CA, US

ESTABLISHED PIZZA RESTAURANT WITH ABC LICENSE - SACRAMENTO COUNTY This well-established pizza restaurant represents a turnkey acquisition opportunity, featuring decades of continuous operation and a solid customer foundation. The business has maintained consistent revenue streams and has implemented third-party delivery service this year. KEY BUSINESS ASSETS: • California ABC Type 41 license for beer and wine sales - a valuable asset that provides competitive advantage and additional revenue opportunities • Established customer base developed over multiple decades of operation • Experienced operational team currently handling daily operations • Proven business with consistent revenue performance • Semi-absentee ownership OPERATIONAL HIGHLIGHTS: • Turnkey operation with established systems and procedures • Experienced staff familiar with all operational aspects • Strong community presence and brand recognition • Current owner is semi-absentee GROWTH OPPORTUNITIES: • Third-party delivery integration recently implemented • Potential for increased owner involvement to drive expansion • Established foundation suitable for operational improvements and market expansion FINANCIAL PROFILE: The business demonstrates consistent revenue performance with documented financial history available to qualified buyers. The operation has maintained stability under current semi-absentee management structure. This acquisition opportunity combines the stability of an established operation with the growth potential inherent in a business with strong community ties and valuable licensing assets. The motivated seller has structured the opportunity for efficient transaction completion. Ideal for operators seeking either hands-on involvement or continued semi-absentee ownership model in the restaurant industry.

$135,000Asking Price
$473,557Revenue
$55,000Cash Flow
SBA Approved-Award Winning Restaurant & Bar-Full Liquor & Patio photo
American Restaurants

SBA Approved-Award Winning Restaurant & Bar-Full Liquor & Patio

Los Angeles County, CA, US

A beloved full-service American restaurant and bar serving breakfast, lunch, and dinner with a focus on fresh, high-quality cuisine in the Santa Clarita Valley with a full liquor license. Don't miss this opportunity to acquire a deeply rooted, award-winning restaurant with years of community goodwill, a loyal customer base, and a proven track record of revenue growth and profitability with glowing reviews on Google, Yelp, and Facebook. Offering multiple revenue channels: dine-in, full bar, catering & delivery through third-party delivery apps. Hours: Tuesday – Sunday | Breakfast & Lunch: 8:00 AM – 2:30 PM Dinner: 5:00 PM – Close Seating: 90 guests indoors + 50 outdoors for 140 total covers Facility: 2,987 sq. ft. interior + 1,200 sq. ft. covered patio | Full bar, server station, office, 2 restrooms Staff: 31 employees- 8 full-time, plus owner and 23 part-time, including 2 part-time managers. Technology: Toast POS system | Branded mobile app (iOS & Android) | Plus online ordering. Monthly Rent: $15,361.55 base plus NNN $2,662.24 or percentage rent equal to 6% of gross sales, whichever is greater. Lease Expiration: December 30, 2030 Annual Escalation: 3% per year Lease Extension: We will actively assist the buyer in securing an extended lease term. This restaurant is fully equipped throughout and comes with an ABC type 47 full liquor license plus, ample parking. This select opportunity is pre-approved for SBA financing for a well-qualified and experienced restaurant operator. The owner is present 5 days a week and is retiring.

$1,050,000Asking Price
$3,140,764Revenue
$359,098Cash Flow
Turnkey Kitchen + Café Space | $50K FF&E | Alameda County photo
American Restaurants
+4

Turnkey Kitchen + Café Space | $50K FF&E | Alameda County

Alameda County, CA, US

Move-In Ready Step into a fully operational, professionally equipped kitchen and bistro space — no buildout required, no permits to pull. With over $50,000 in food-grade equipment already in place, this is a rare low-barrier entry point into one of California's most food-forward markets. The Space At 1,750 sq. ft., the layout supports both retail front-of-house service and high-volume back-of-house production simultaneously. The kitchen is built for serious output: a three-burner Chinese range, two stock ranges, a four-burner range, deep fryer, full walk-in cooler, three freezers (including a 3-door unit), refrigerated prep table, ice maker, and both a drink and wine fridge. Everything is in place for day-one operations. The Opportunity The current owners used this space for food production and are relocating to a larger facility — the business is available because they've outgrown it, not because of performance issues. That leaves the door open for: - A café or specialty coffee concept (neighboring deli drives consistent daily foot traffic) - A ghost kitchen or delivery-first brand (ideal kitchen infrastructure, parking on-site) - A catering or meal prep operation (high-capacity equipment, flexible layout) - A new restaurant concept with immediate dine-in or to-go capability Location & Lease Positioned next to a high-traffic deli in a desirable Alameda County corridor, the space benefits from built-in customer flow and convenient on-site parking — a genuine competitive advantage in this market. A favorable lease is in place at $5,964/month; lease terms available upon inquiry. The Ask $50,000 — representing the full value of furniture, fixtures, and equipment. Cash offers preferred. Inquire for full details including lease length and to schedule a walk-through.

$49,999Asking Price
-Revenue
-Cash Flow
30-Yr Catering Co: 61 Employees, Full Mgmt, P/T Owners, Booked Thru 20 photo
Other Restaurants & Food
+2

30-Yr Catering Co: 61 Employees, Full Mgmt, P/T Owners, Booked Thru 20

Phoenix, AZ, US

30 years in business, and this Phoenix commercial catering company runs about 600 corporate, wedding and social events a year without its owners in the kitchen. 61 W-2 employees, a manager over every department, a salaried executive chef and executive sous chef running production, and a bookkeeper handling payroll and payables. Both owners work part time by choice and spend their hours on oversight, not production. The company holds preferred caterer contracts at some of Arizona's best known attractions, museums and event venues, positions that took decades to earn and that a competitor cannot buy its way into. Events are already contracted for the balance of 2026 and well into 2027. Production runs out of one of the largest and best equipped commercial catering kitchens in Arizona, purpose built by the sellers and available to purchase with the business (for an additional $3.3M) or lease at a market rate with an option to buy. The sellers are retiring after 30 years. SBA lenders already familiar with this deal are available for qualified buyers.

$1,400,000Asking Price
$4,100,000Revenue
$490,000Cash Flow
Pick up Delivery Restaurant in Hilliard photo
American Restaurants

Pick up Delivery Restaurant in Hilliard

Hilliard, Franklin County, OH, US

HILLIARD RESTAURANT OPPORTUNITY — $149,000 TURN-KEY PICK-UP & DELIVERY LOCATION | NEWER EQUIPMENT | GREAT LEASE Rare opportunity to acquire a fully equipped 1,224 SF restaurant in one of Hilliard’s most desirable areas! The business is strong and growing, but the owner is relocating to a new, larger facility, creating this excellent opportunity for a new operator. Located in a busy strip center with plenty of parking, the restaurant is surrounded by strong demographics, including 3 nearby high schools and an elementary school. THE DEAL • $149,000 Purchase Price • 1,224 SF • Only $3,200/month rent • Lease through 2029 + 5-year option • 12-foot commercial hood • Walk-in cooler • Extensive equipment package • All of the equipment purchased NEW in 2024 • Equipment is in excellent condition • Connected to neighboring bar with pass-through window BRING YOUR OWN CONCEPT! The name, recipes and current concept are NOT included, allowing a new owner to bring their own brand and menu into an already built-out, fully equipped restaurant. Why build a restaurant from scratch when you can step into a proven location with newer equipment, a great lease and an outstanding Hilliard customer base $149,000 — SELLER IS READY TO MOVE! Great location. Great equipment. Great lease. Bring your concept and open the doors!

$149,000Asking Price
-Revenue
-Cash Flow
Net Income of $54,000 Working Only 20 Hours Per Week photo
Delis & Sandwich Shops

Net Income of $54,000 Working Only 20 Hours Per Week

Alameda County, CA, US

This is a small snack shop offering sandwiches, coffee, pastries, soft drinks, chips, and more. The new buyer can add more items to the minus. The space is approximately 360 sq ft and is located in a high-traffic area near a college campus, providing consistent customer flow. Rent: $1,050/month Lease: Approximately 4 years remaining Gross Income: $84,000/year Net Income: $54,000 – $60,000/year Hours: Monday–Friday, 10:00 AM – 2:00 PM Saturday and Sunday close. There is significant growth potential for a new owner by extending hours, opening for breakfast, and adding additional menu items. The current owner has successfully operated the business for 25 years and is now ready to retire. For more information call agent Nima Sadati 925-787-2094

$99,000Asking Price
-Revenue
-Cash Flow
Prime Deli & Sandwich Shop: High-Traffic Location photo
Delis & Sandwich Shops

Prime Deli & Sandwich Shop: High-Traffic Location

Mohegan Lake, Westchester County, NY, US

This is an exceptional opportunity to acquire a highly profitable and well-established independent Deli and Sandwich Shop, a cornerstone of the local community for over 19 years. Located in a bustling commercial district with high foot traffic and limited direct competition, the business has cultivated a loyal customer base, serving professionals, residents, and commuters alike. Known for its signature, handcrafted sandwiches, fresh salads, daily soups, and high-quality deli meats and cheeses. Situated on a major thoroughfare with dedicated parking and proximity to corporate offices, a major university, and residential neighborhoods. Fully equipped with top-of-the-line commercial kitchen appliances, refrigeration units, slicers, and a modern POS system. All equipment is owned and included in the sale. Consistent year-over-year revenue growth, supported by steady lunch and breakfast traffic. Detailed financial records available upon request to qualified buyers. Turnkey Deli Goldmine - Northern Westchester Own a fully equipped deli on a major retail corridor seeing 18K+ cars daily! Flanked by big-box anchors, this spot offers massive built-in traffic. Skip build-out costs & earn on day one. Growth: Expand morning commuter hours & launch corporate catering. Marketing: Dominate delivery apps & leverage social media to double sales. Turnkey setup ready for a visionary operator. NDA required. A dedicated, experienced team is in place, ensuring a smooth transition for the new owner.

$150,000Asking Price
$215,815Revenue
$45,000Cash Flow
American Restaurants
+2

Waterfront Restaurant & Bar in Middle Tennessee - Rare Opportunity!

TN, US

Rare opportunity to acquire a waterfront restaurant and bar offering an unbeatable combination of location, atmosphere, and growth potential. Situated just off a main thoroughfare, this established concept features indoor and outdoor seating, a full-service bar, and a dedicated boat dock! This restaurant offers an exceptional setting for scenic dining, cocktails, live entertainment, and memorable private events. With a well-established operation, equipment and infrastructure in place, a new owner can step in and immediately capitalize on this highly desirable location. Current owners spend less than 10 hours a week on this business. Opportunities like this are rarely available. Contact today for more details!

$850,000Asking Price
$2,603,928Revenue
$214,635Cash Flow
Pizza Restaurants

Busy Pizza Restaurant in SE NC

NC, US

This established pizza restaurant has served the Southeastern North Carolina market for over a decade, building a loyal, repeat customer base around a diverse menu that blends classic Italian dishes with American comfort food staples. Signature offerings include a range of specialty pizzas, calzones, stromboli, subs, and hearty Mediterranean entrées, complemented by fried chicken and other Southern-style dinner options. The business offers both dine-in and take-out service in a casual, family-friendly atmosphere. The company has built a strong local reputation for consistent food quality, generous portions, and attentive service, reflected in steady positive customer feedback and word-of-mouth referrals. Many patrons travel from outside the immediate area specifically to dine here, underscoring the brand's strength within the regional market. Pizza remains one of the more stable segments of the restaurant industry. Considered a cost-effective and convenient staple for families. Recent data and trends show independent pizza faring well versus chain establishments. The business is well-positioned for a new owner to build on this established customer loyalty, with opportunities to expand catering, delivery, and marketing efforts to further grow revenue. This business has enjoyed strong success relying primarily on word of mouth. The owner is interested in participating in a smooth transition to set up a new owner for success. The SDE shown includes a rent charge of $41,922, is based on the Last Twelve Months through June 30, 2026, and is for a full-time owner-operator. The real estate is leased from a third-party landlord, with the lease being transferable/assignable to a qualified buyer in conjunction with the sale of the business, at an annual lease rate of $41,922.

$375,000Asking Price
$700,000Revenue
$69,134Cash Flow
1171943

Market Snapshot

National transaction benchmarks for restaurant and food business businesses.

Under $500K

Median revenue$453k
Median cash flow$80k
Median sale price$130k
Multiple range1.2x - 2.5x

$500K to $2M

Median revenue$1.49m
Median cash flow$272k
Median sale price$750k
Multiple range2.1x - 3.4x

Over $2M

Median revenue$4.44m
Median cash flow$1.03m
Median sale price$3.20m
Multiple range2.7x - 4.0x

A variety of factors can cause businesses to trade outside this range, including earnings quality, operational transferability, key-person risk, growth trajectory, and geography, so a listing priced above or below the typical multiple usually reflects real differences in the underlying business.

What to know about restaurant and food business acquisitions

GW

By George Wellmer

Cofounder & CEO

Key diligence, valuation, financing, and transition considerations for buyers evaluating restaurant and food business acquisitions.

Reconcile the sales — point-of-sale against bank deposits and tax returns

Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.

Read the lease like it's the deal

Remaining term, escalations, and assignment rights can make or break a restaurant; a strong concept on a non-transferable lease is a problem you inherit.

Pressure-test prime cost — labor plus food

Margins are thin and move with wages and commodities; understand prime cost and how stable the kitchen and front-of-house staff are.

Confirm licenses and health standing transfer

Liquor licenses, health permits, and inspection history are valuable and sometimes fragile; review the record before you commit.

Test how much rides on the owner and concept

A chef-owner or personality-driven concept may not transfer; understand the recipes, systems, and whether the brand survives new ownership.

Budget for equipment and build-out condition

Kitchen equipment, refrigeration, and the dining room wear and date; tour it with someone who knows the gear.

Frequently Asked Questions

Answers to common buyer questions for this market.

Yes, but they're scrutinized closely because margins are thin and failures common. Verifiable cash flow, a transferable lease, and systems that run without the owner make the difference.