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restaurant and food business for Sale

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Korean Restaurants

Profitable High-Volume Vietnamese Restaurant – South OKC

Oklahoma City, Oklahoma County, OK, US

An exceptional opportunity to acquire a highly profitable, high-volume Vietnamese restaurant located in the thriving South Oklahoma City market. Operating successfully for more than 12 years, this well-established restaurant has built a strong reputation for authentic flavors, outstanding customer service, and consistent repeat business from a loyal and diverse customer base. Positioned in a prime, high-traffic corridor, the restaurant operates from a spacious 3,000 sq. ft. facility with seating for 98 guests. The business is fully staffed with an experienced team in place, allowing for a smooth transition for a new owner. This opportunity is ideal for both experienced restaurateurs and growth-minded buyers looking to expand an already successful concept. The restaurant offers tremendous upside potential through menu innovation, fusion cuisine concepts, bar service, catering, and expanded digital ordering platforms. The current ownership has intentionally maintained affordable pricing, with menu prices averaging below comparable competitors in the area—creating immediate opportunities for increased margins and profitability. ________________________________________ Key Highlights • Established and profitable business with 12+ years of operating history • Strong annual sales with verifiable financials • High-volume operation with loyal repeat clientele • Fully staffed with experienced kitchen and front-of-house team • Management willing to remain during transition period • Prime South Oklahoma City location with excellent visibility and traffic • Stand-alone facility with ample seating and operational infrastructure already in place • Attractive opportunity for owner-operators or multi-unit restaurant groups ________________________________________ Significant Growth Opportunities Fusion Cuisine Expansion A new owner could significantly elevate the concept by introducing modern Vietnamese fusion offerings such as Asian street food, Korean-Vietnamese fusion, craft noodle bowls, sushi fusion, upscale pho concepts, boba beverages, or contemporary small plates. The existing customer base and strong traffic create an excellent platform for culinary creativity and brand expansion. Alcohol & Bar Program Currently, the restaurant does not serve alcohol. Adding beer, wine, sake, cocktails, or a full bar program could substantially increase average ticket size and evening traffic. Delivery & Online Ordering Expanding partnerships with delivery platforms such as DoorDash, Uber Eats, and Grubhub presents immediate growth potential in the rapidly growing off-premise dining market. Catering & Corporate Accounts The business is well-positioned to expand into catering, corporate lunches, private events, and community gatherings throughout the Oklahoma City metro area. Menu Optimization & Pricing Strategic menu engineering and modest pricing adjustments aligned with market averages could further improve margins while maintaining strong customer loyalty.

$775,000Asking Price
$1,723,660Revenue
$386,626Cash Flow
Sushi & Japanese Restaurants

Modern Sushi & Omakase Full-Service Restaurant

Las Vegas, Clark County, NV, US

Established Japanese restaurant specializing in omakase experiences and premium sushi offerings, operating successfully in Las Vegas's high-traffic residential district since 2023. The establishment has developed a strong market presence through chef-driven cuisine, diversified service channels, and systematic operational management. BUSINESS OPERATIONS Full-service restaurant model featuring omakase tasting menus, traditional sushi, sashimi, and specialty roll offerings. Revenue generation encompasses dine-in dining, takeout services, delivery operations, and catering contracts, providing multiple income streams and operational flexibility across varying market conditions. CULINARY EXCELLENCE Maintains premium quality standards with 95% of seafood sourced fresh daily from certified suppliers. Kitchen operations produce proprietary sauces including yuzu ponzu and dashi soy, ensuring authentic flavor profiles and menu differentiation within the competitive Las Vegas dining market. MANAGEMENT INFRASTRUCTURE Professional Head Chef directs daily operations, encompassing staff supervision, procurement management, and facility oversight. Established management protocols ensure consistent service delivery, quality control, and operational efficiency across all business functions. MARKET POSITIONING Strategically positioned in thriving residential area with consistent foot traffic patterns and established customer demographics. The restaurant has cultivated a reputation for culinary excellence and service quality, attracting both local clientele and destination diners seeking authentic Japanese cuisine experiences. FINANCIAL PERFORMANCE Demonstrates documented revenue history and cash flow generation since establishment. Financial performance supported by established customer base, proven operational model, and diversified revenue channels providing stability across market fluctuations. GROWTH OPPORTUNITIES Concept presents expansion potential within Las Vegas market, supported by proven operational systems, established menu offerings, and existing management infrastructure. Multiple revenue channels and established brand recognition provide foundation for scalable growth initiatives. INVESTMENT HIGHLIGHTS - Established operations with documented financial history - Diversified revenue streams across multiple service channels - Premium market positioning in high-traffic location - Professional management structure with experienced Head Chef - Proven concept with expansion potential - Quality-focused operations with established supplier relationships

$199,000Asking Price
$772,801Revenue
$121,842Cash Flow
Pizza Restaurants

Established Family-Owned Pizza Establishment

Jenks, Tulsa County, OK, US

This well-established pizza restaurant represents a proven business opportunity with over 18 years of continuous operation and market presence. The establishment has developed a solid customer base through consistent service delivery and quality food offerings. The current ownership has implemented comprehensive operational systems and standardized processes that ensure consistent product quality and service standards. These systematized operations facilitate efficient staff training and maintain service consistency across all customer interactions. Key Business Attributes: • 18+ years of established operations with documented revenue history • Developed customer base with proven market demand • Standardized operational procedures and staff training protocols • Experienced management team focused on quality control • Strategic location in Jenks, OK market area The restaurant operates within the pizza industry segment, which continues to demonstrate resilience and steady consumer demand. The business has established operational excellence through refined processes that support scalable growth and consistent performance metrics. This turnkey operation offers qualified buyers the opportunity to acquire an established food service business with documented operational systems, trained staff, and proven market position. The comprehensive operational framework reduces typical startup risks associated with new restaurant ventures while providing immediate revenue generation potential. The business presents an attractive acquisition opportunity for investors seeking an established food service operation with demonstrated longevity, systematic operations, and market-tested business model in a stable geographic market.

$95,000Asking Price
$545,911Revenue
$39,270Cash Flow
Italian Restaurants

Italian Restaurant + Small Town = $Big Bucks$

Pittsburg County, OK, US

This is an amazing Upscale Italian Restaurant. It has everything one could want. The location is ideal on a major highway. It has plenty of frontage and exceptional parking. The interior is exceptionally nice; it is set up to serve 100 people. It has a party room for special occasions that seats 40. This is a spectacular Italian Restaurant that is very profitable and is growing. It was designed and equipped to be everything an Elite Italian Restaurant should be, It has a wonderful décor, ambiance, and atmosphere that welcomes customers from the time they come in and all the way through their entire dining experience. It has that special touch that is awesome without being excessive. It has plenty of comfortable seating to include a separate room that can be used for parties and special occasions Tortellini La Pana Penne La Vodka Sausage and Peppers Parmigianino Chicken Picatta Chicken Scarpareollo Veal Picatta Veal Crimora Gamberi La Casa Shrimp Scampi Lobster Ravioli Frutti DE Mari Salmon Picata AND MORE This is the kind of business you have to see. It has it all, great location with high traffic, great layout, a full kitchen, and has a steady loyal customer base. To top all that off, it is still growing too! You owe it to yourself to see this wonderful Restaurant, It will not last on the market long!

$250,000Asking Price
$660,180Revenue
$230,736Cash Flow
Beloved Longstanding Breakfast & Lunch Restaurant Chicago - 5 Decades! photo
American Restaurants
Diners

Beloved Longstanding Breakfast & Lunch Restaurant Chicago - 5 Decades!

Chicago, Cook County, IL, US

Beloved Longstanding Breakfast & Lunch Restaurant Chicago, IL - Over 5 Decades! "At A High-Traffic Intersection Along A Major E-W Arterial Corridor On Chicago’s Northwest Side" A rare opportunity to acquire a long-standing, highly regarded breakfast and lunch restaurant with a loyal multi-generational customer base in a dense, high-traffic area of Chicago. Operating successfully for decades, this business is widely known for its extensive menu, generous portions and consistent quality, making it a staple within the local community. This iconic restaurant features a freshly updated interior with expansive windows, comfortable counter/table/booth seating, efficient layout and a fully equipped commercial kitchen designed to handle high-volume service. Its strong reputation has been built on scratch-made breakfast favorites and classic lunch options driving steady daily traffic and repeat clientele. Its diverse menu includes delicious omelets, skillets and benedicts, as well as specialty pancakes, waffles, crepes and French toast, plus tasty burgers, sandwiches, wraps, paninis, salads and south of the border favorites. Along with freshly brewed coffee, espresso drinks, hot and iced teas, juices, smoothies and milkshakes. And a kid’s menu. Full-service restaurant. Dine in or out and takeout, plus catering. Also, accepts group reservations and is available for private parties. Long established for over 58 years. Independent - no royalty, advertising or transfer fees. Owner operated. Turnkey with a long-time experienced staff in place! An ideal opportunity: • Decades of successful operation with strong brand recognition and deep-rooted community presence • Iconic breakfast and brunch destination with loyal repeat clientele spanning generations • High-volume operation with efficient kitchen and service flow • Offering an extensive, crowd-pleasing menu with broad appeal • Strong word-of-mouth and online reputation • Turnkey operation with all FF&E included • Excellent visibility and signage along a major thoroughfare with consistent daily traffic • Ample parking (a significant competitive advantage in the area) • Experienced staff in place Prime corner retail space in a freestanding mixed-use building with on-site parking (rare for the area) for over 22 vehicles. Perfectly situated at a high-traffic intersection along a major east-west arterial corridor on Chicago’s northwest side, this restaurant benefits from exceptional daily traffic counts, strong visibility and easy accessibility. Its surrounding trade area is a dense mix of residential neighborhoods, retail corridors and neighborhood commercial nodes, providing a steady flow of customers throughout the day. A highly reliable breakfast/lunch trade area with consistent year-round demand! The location is particularly well-positioned to capture: • Morning commuter traffic • Local neighborhood regulars • Nearby workforce and service employees • Weekend crowds Additionally, the area is supported by: • Its close proximity to major intersections and connecting routes • Nearby schools, parks and community anchors • A high concentration of single-family homes and multi-unit residences • A strong base of long-term residents with stable household incomes Feel free to stop by the location as a customer first. This is a HIGHLY confidential listing, DO NOT talk to any owners, employees or patrons. If interested, please email Theo Theodosiadis at [email protected] or call 847-910-4657 for more information. Showings by appointment only outside of business hours.

$225,000Asking Price
$1,200,000Revenue
-Cash Flow
Bars, Pubs & Taverns
Breweries

Multi-Location Brewery | High-Growth TN Market | Real Estate Available

TN, US

This is a rare opportunity to acquire a well-established craft brewery and hospitality business with the opportunity to acquire the real estate underlying both operating locations in one of Tennessee’s fastest-growing metropolitan markets. The company has built a strong reputation as a community-centered destination known for exceptional customer experiences, diversified revenue streams, and a loyal customer following. The business operates in two locations and has successfully expanded its footprint while maintaining strong brand recognition and customer engagement. Ownership has invested substantially in real estate, facilities, brewing infrastructure, equipment, and operational systems, creating a turnkey operating platform with significant infrastructure already in place. Unlike many breweries that rely primarily on distribution, this business has developed a hospitality-focused model featuring food service, family-friendly gathering spaces, outdoor amenities, private events, community programming, and direct-to-consumer beverage sales. The result is a diversified revenue model extending well beyond traditional beer distribution. Highlights Include: •Revenue exceeding $5 million annually •Approximately $985,000 in normalized 2025 SDE •Significant revenue growth following expansion to a second location •Two established operating locations with underlying real estate available for acquisition •Diversified revenue streams including taproom, food service, events, beverage sales, distribution, and merchandise •Substantial recent investment in facilities, brewing infrastructure, and equipment •Established management and operational infrastructure •Family-friendly and community-focused brand positioning •Strategic locations within the growing Tennessee markets •Additional growth opportunities through continued development of the newer location, partnerships, distribution, events, and product innovation The company’s most recent expansion represents a substantial investment in its long-term growth platform. With the major buildout and infrastructure investments already completed, a buyer has the opportunity to acquire the operating company together with a significant real estate portfolio supporting its operations. Ownership’s preference is to pursue a combined business and real estate transaction; however, the assets have been structured to allow qualified buyers to evaluate the operating business and individual real estate components independently.  This opportunity may be particularly attractive to strategic brewery or hospitality operators, private investment groups, restaurant groups, family offices, or owner-investors seeking both operating cash flow and ownership of the underlying real estate. Additional financial information, property details, and transaction information are available to qualified buyers upon execution of a Non-Disclosure Agreement.

$3,750,000Asking Price
$5,071,009Revenue
$984,762Cash Flow
Pizza Restaurant Norco  photo
Pizza Restaurants

Pizza Restaurant Norco

Norco, CA, US

Pizza Restaurant Carry Out and Delivery ESTABLISHED PIZZA RESTAURANT - NORCO, CALIFORNIA This well-established independent pizza restaurant presents a compelling acquisition opportunity in Norco's growing market. Operating continuously with a proven track record, the business has cultivated a strong local customer base and maintains consistent revenue performance. OPERATIONAL OVERVIEW The restaurant operates as an owner-managed establishment with streamlined operations and controlled overhead expenses. The business maintains no franchise obligations, providing complete operational autonomy and eliminating ongoing royalty payments. The facility features a fully equipped commercial kitchen with all necessary equipment included in the sale. MARKET POSITION Located in a high-traffic area within Norco's expanding commercial district, the restaurant benefits from strong visibility and accessibility. The establishment has developed significant brand recognition within the local market through consistent service delivery and quality food preparation. GROWTH OPPORTUNITIES Substantial expansion potential exists through multiple revenue channels: - Third-party delivery platform integration (currently untapped market) - Online ordering system implementation - Catering service development - Corporate account establishment - Extended operating hours - Enhanced digital marketing initiatives - Lunch service expansion The current ownership has maintained conservative growth strategies, creating significant upside potential for an operator focused on market expansion and revenue optimization. IDEAL BUYER PROFILE This opportunity suits an experienced restaurateur or hands-on owner-operator seeking an established business with proven cash flow and clear growth pathways. The straightforward operational model and strong foundation provide an excellent platform for expansion-minded ownership.

$105,000Asking Price
$267,000Revenue
$63,000Cash Flow
Fast casual Mexican franchise for sale Columbus photo
Mexican Restaurants

Fast casual Mexican franchise for sale Columbus

Columbus, Franklin County, OH, US

This established Mexican fast casual franchise restaurant presents an exceptional acquisition opportunity in Columbus, Rockland County. The business operates from a strategically positioned 1,700 square foot facility featuring comprehensive commercial infrastructure including a 9-foot commercial hood system and complete kitchen buildout with new equipment throughout. The restaurant maintains operations in a high-traffic corridor near the Easton area, providing excellent visibility and accessibility within one of Central Ohio's most robust restaurant markets. The location benefits from established foot traffic patterns and proximity to major commercial developments. Operational Infrastructure: - Complete 1,700 SF restaurant facility - Professional-grade commercial kitchen with 9-foot hood system - New equipment package and buildout - Established operational systems and procedures - Franchise brand recognition and support structure The business operates under a recognized franchise system, providing operational guidance, marketing support, and proven business methodologies. All equipment, fixtures, and operational components are recently installed and functioning at full capacity. Location Advantages: - High-visibility street frontage on busy thoroughfare - Proximity to Easton area commercial district - Established customer traffic patterns - Strong demographic profile for fast casual dining - Central Ohio market presence This opportunity allows qualified operators to acquire an established restaurant operation without the typical startup costs and development timeline associated with new restaurant ventures. The facility is fully equipped and operational, enabling immediate transition to new ownership. The corporate entity seeks to transition ownership to a dedicated owner-operator who can maintain operational standards while building upon the established foundation. This represents a strategic acquisition for experienced restaurant operators seeking to enter or expand within the fast casual Mexican dining segment. Financial documentation and operational details are available to qualified buyers following appropriate confidentiality procedures. Ad#:2560986

$269,000Asking Price
-Revenue
-Cash Flow
Italian-American Restaurant & Banquet Venue – Hartford County, CT photo
Banquet Halls
+2

Italian-American Restaurant & Banquet Venue – Hartford County, CT

Capitol County, CT, US

A rare opportunity to acquire a highly regarded, family-run Italian-American restaurant and banquet facility in Hartford County, Connecticut. Owned by the same family for nearly half a century, the business has become a community institution, known for consistent quality and value, with many regulars dining more than once a week. Gross revenue is approximately $1.8 million. THE BUSINESS The menu covers a broad range of Italian and American favorites, with choice-grade meats and sauces and soups made from scratch daily. Monthly prix-fixe specials drive repeat visits, and menu prices sit below the local market, leaving room for measured increases. Banquets and private functions are a second major revenue stream: showers, anniversaries, memorials, small weddings and off-site catering. The floor plan can be divided to host several private parties at once while still serving a la carte guests. Unlike many competitors that require minimum headcounts, this venue welcomes smaller groups, a large and underserved part of the local events market. Key kitchen and bar staff have been in place for 20 to 30 years, and employees handle most day-to-day duties other than event bookings. The retiring owners will provide training for a smooth transition. GROWTH OPPORTUNITIES - Restore lunch service, a strong daypart before 2020 that customers regularly ask for - Open Mondays (currently closed except for booked functions); the seller estimates lunch and Mondays could lift sales 25-30% with most staff already in place - Marketing: minimal current spend, with a website, social media and an established email list to build on - Population growth: substantial new housing, including new neighborhoods and hundreds of apartment units, is under construction in the immediate trade area - Pricing: below-market menu prices FACILITY & REAL ESTATE Freestanding building of approximately 5,800 sq ft on roughly one acre with about 100 parking spaces. Fire occupancy of approximately 270; dining room seats up to 150, plus a bar and lounge seating about 62 and about 15 at the bar. Full cellar, and two residential apartments on the second floor. The real estate is owned free and clear by a seller affiliate and is available to lease (approx. $8,500/month) or purchase TBD. HOW TO REQUEST INFORMATION To protect the business, its employees and its customers, the name and location are released only to qualified buyers who have signed a Non-Disclosure Agreement. Submit an inquiry through this listing and you will receive our NDA and Buyer Profile by email (please check your spam/junk folder). Once both signed documents are received, we will send the full Confidential Information Memorandum. Information provided by the seller is believed to be reliable but is not guaranteed. Buyers should verify all information during due diligence.

$300,000Asking Price
$1,800,000Revenue
-Cash Flow
Chicagoland Craft Brewery w/Distribution & $5,000,000 revenue! REDUCED photo
Other Manufacturing
Breweries
+1

Chicagoland Craft Brewery w/Distribution & $5,000,000 revenue! REDUCED

IL, US

PRICE REDUCED! Seller will also consider a partial sale that will financially support short term growth, relieving the financial strain. This is a rare chance to acquire an established craft brewery with many of the attributes buyers seek but seldom find. Despite industry headwinds, this operation has held sales steady—an impressive performance in a slightly contracting category. Investment Highlights: • Premium location in a desirable, high-traffic area • Strong, well-recognized brand with loyal local following • Ideal demographic profile supporting continued growth • Broad product portfolio, including on-trend and specialty selections • Contract brewing relationships providing additional revenue streams • Long track record of success and operational stability • Professional management team and trained staff in place • Significant excess capacity available for expansion • Owner open to extended transition period, ensuring continuity The business is currently profitable at the operational level; however, due to existing debt obligations, it is not producing positive cash flow. A buyer with the financial strength to acquire the company without SBA financing will be best positioned to capitalize on the substantial growth potential. For details on this exclusive listing contact Jeff Bach at 314-941-8530 or email [email protected] Ask for listing #521JB

$3,300,000Asking Price
$5,000,000Revenue
-Cash Flow
134543

Market Snapshot

National transaction benchmarks for restaurant and food business businesses.

Under $500K

Median revenue$453k
Median cash flow$80k
Median sale price$130k
Multiple range1.2x - 2.5x

$500K to $2M

Median revenue$1.49m
Median cash flow$272k
Median sale price$750k
Multiple range2.1x - 3.4x

Over $2M

Median revenue$4.44m
Median cash flow$1.03m
Median sale price$3.20m
Multiple range2.7x - 4.0x

A variety of factors can cause businesses to trade outside this range, including earnings quality, operational transferability, key-person risk, growth trajectory, and geography, so a listing priced above or below the typical multiple usually reflects real differences in the underlying business.

What to know about restaurant and food business acquisitions

GW

By George Wellmer

Cofounder & CEO

Key diligence, valuation, financing, and transition considerations for buyers evaluating restaurant and food business acquisitions.

Reconcile the sales — point-of-sale against bank deposits and tax returns

Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.

Read the lease like it's the deal

Remaining term, escalations, and assignment rights can make or break a restaurant; a strong concept on a non-transferable lease is a problem you inherit.

Pressure-test prime cost — labor plus food

Margins are thin and move with wages and commodities; understand prime cost and how stable the kitchen and front-of-house staff are.

Confirm licenses and health standing transfer

Liquor licenses, health permits, and inspection history are valuable and sometimes fragile; review the record before you commit.

Test how much rides on the owner and concept

A chef-owner or personality-driven concept may not transfer; understand the recipes, systems, and whether the brand survives new ownership.

Budget for equipment and build-out condition

Kitchen equipment, refrigeration, and the dining room wear and date; tour it with someone who knows the gear.

Frequently Asked Questions

Answers to common buyer questions for this market.

Yes, but they're scrutinized closely because margins are thin and failures common. Verifiable cash flow, a transferable lease, and systems that run without the owner make the difference.