other restaurant and food business for Sale
Explore other restaurant and food business for sale. Compare opportunities and connect with sellers.
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Premier DMV Restaurant and Lounge & Restaurant for Sale | $4.3M Revenu
This restaurant is a premier hospitality business located in the heart of Washington, D.C. For 28 years, the company has successfully combined a full-service restaurant and bar with a distinctive premium cigar experience, creating a destination unlike traditional dining establishments. The business has cultivated a loyal and diverse customer base that includes local residents, business professionals, government employees, visitors, and cigar enthusiasts who value its welcoming atmosphere, quality food and beverage offerings, and exceptional customer experience. Supported by an experienced team, a well-established operating platform, and a highly recognizable brand, the business has generated consistent revenue growth and strong cash flow while maintaining its position as one of the Washington metropolitan area's most respected hospitality destinations.
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"Fixer" Restaurant with Bar Type 47
Confidential opportunity to acquire an established restaurant and bar being offered as an asset sale. This business features a fully built-out restaurant, an existing staff in place, and a valuable Type 47 full bar license included in the sale. The concept has historically offered a distinctive Spanish/Californian dining experience with a full-service bar and rotating craft beer selection, creating a strong foundation for a new owner to reposition, refresh, or relaunch the operation. The facility is currently open and operating, making this an attractive opportunity for an experienced operator seeking a turnkey location with infrastructure already in place. This is best suited for a hands-on chef, restaurateur, or operator looking for a second location or a turnaround opportunity. The business is currently losing money and needs active ownership, operational oversight, and a fresh vision to unlock its potential. With an established presence, equipped facility, staffing in place, and full liquor privileges, this opportunity offers meaningful upside for the right buyer. - Restaurant currently open and operating - Full staff in place - Type 47 full bar license included - Ideal for chef-owner or experienced operator - Strong upside through active management and repositioning
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Turnkey Restaurant, Bar & Hookah Lounge — Below-Market Rent
Here's a draft — roughly 2,900 characters, so it fits with room to spare: Turnkey Restaurant, Bar & Hookah Lounge — Below-Market Rent Here is a rare opportunity to take over a fully built-out, approximately 3,000 square-foot restaurant, bar, and hookah lounge in a high-traffic North Phoenix retail corridor. This is a turnkey asset sale: everything needed to operate is in place, permitted, and working. Walk in and run your concept from day one — no build-out costs, no construction timeline, no permitting risk. The space was extensively built out for full-service dining and entertainment. The commercial kitchen includes a hood and fire-suppression system, fryer, flat grill, char broiler, gyro machines, refrigeration, freezer, and prep line. The front of house seats 120+ with 34 tables, a full bar with coolers, ice machines, and glassware, a performance stage with sound, video, and lighting systems, and an established hookah program with 40 hookahs and full accessories. Outside, an equipped patio features a wood grill, fireplace, and heaters — ideal for Arizona evenings. A comparable build-out from shell condition would typically cost several times the asking price. The lease is a standout: approximately $15 per square foot per year in a corridor where comparable space asks considerably more. That below-market rent gives an incoming operator a real, recurring cost advantage worth thousands per year and makes this location viable across a wide range of concepts — keep the current Mediterranean dining and lounge format, or bring your own vision to a space already suited for dining, nightlife, private events, and live entertainment. The business currently operates only four days per week under an owner with other commitments, leaving obvious upside for a full-time operator: expanded hours, a seven-day schedule, event bookings, catering, and marketing are all untapped. Alcohol is served under an Arizona Series 12 restaurant license classification (buyer to obtain its own license; interim permits are available for continuity at closing). The current ownership acquired the business through a clean, escrow-closed transaction with clear title to all conveyed assets. This is priced and sold as an asset sale — the value is in the complete physical package, the lease, and the location, not in the limited operating history of a young business. Serious inquiries only. A signed NDA and proof of funds are required before the location, financial detail, lease terms, or equipment list are released. All information is provided by the seller; buyers must verify all facts, figures, lease terms, and licensing requirements during due diligence.
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Turnkey Commercial Kitchen - Fully Equipped Food Truck
A unique opportunity to acquire two complementary, synergistic mobile and commercial food entities in the Southern Hampton Roads metro area. This package includes a fully licensed 24/7 shared-use Commercial Commissary Kitchen with an active client base of ~60 recurring members, paired with a Fully Built-Out 20-foot Mobile Food Truck. Together, they offer an immediate operational foothold, vertical integration, and built-in cash flow for an owner- operator, investor, or regional hospitality group. Entity 1: Shared-Use Commercial Commissary Kitchen Rental / Mobile Commissary Hub Operations: 24/7 access for members. Membership Base: Active membership of ~60 recurring food entrepreneurs, caterers, and food truck operators. Entity 2: 2003 Workhorse All-Purpose Food Truck Business Type: Mobile Food Unit / Catering Platform Vehicle Spec: 2003 Workhorse 20-foot aluminum food truck (Gas/Diesel/Electric setup). Recent Capital Improvements: ~$15,000 invested in 2025 in internal upgrades and equipment. Build-Out & Equipment: Exhaust hood with pro fire suppression system. New flat top grill and deep fryer; 2-burner stove top. Upright freezer, prep station cooler, hot water heater, triple sink, and hand-washing sink. 3x5 concession window with surfboard counter, diamond-plated flooring, 100# propane tank. Current Status: Kitchen equipment is fully intact and maintained internally; vehicle currently has a no-start mechanical issue and is priced as-is for an easy fix by a buyer with basic mechanical knowledge. Strategic Synergies & Value Proposition Built-in VDH Compliance: In Virginia, all food trucks require a licensed commissary kitchen agreement to operate. Owning both assets eliminates external commissary costs for the truck while generating steady rental revenue from external vendors. Multiple Revenue Streams: Passive/semi-passive income from 60+ kitchen members, combined with high-margin revenue potential from direct catering, festival circuits, or food truck leasing. Turnkey Infrastructure: Fully outfitted infrastructure that saves a buyer 12–18 months in municipal permitting, build-out, and setup time. Facilities/Location/Real Estate 2,600 sq. ft. standalone commercial facility with dedicated rear food truck loading/parking
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Rare 2nd Generation Drive-Thru Restaurant Chicago - 79th St Corridor!
Don't miss this exceptional opportunity to lease one of Chicago's few remaining second-generation drive-thru restaurant buildings. Situated on a highly visible hard corner along the busy 79th Street commercial corridor, this freestanding 3,712 sqft building sits on a generous 0.51-acre parcel with 32 dedicated parking spaces, an existing permitted drive-thru and extensive restaurant infrastructure already in place - saving an incoming tenant significant time and capital. Unlike new construction, this property allows operators to avoid the lengthy entitlement process and substantial build-out costs typically associated with developing a new drive-thru location. With 3 commercial exhaust hood systems, black iron gas lines, Ansul fire suppression, multiple walk-in coolers and freezers, grease trap infrastructure, commercial kitchen layout and an existing drive-thru with proper vehicle stacking, the property offers an estimated $200,000 to $400,000 in tenant improvement savings while potentially reducing development timelines by 6 to 18 months. The building is immediately available and ideally suited for: - National or regional quick-service restaurants - Fast-casual restaurants - Drive-thru coffee concepts - Pharmacy operators - Urgent care or medical users - Dialysis centers - Banks or financial institutions - Automotive service concepts - Convenience retail and other B3-1 permitted commercial uses Prime retail space in a freestanding building with drive-thru in the heart of Chicago's Auburn Gresham neighborhood, the property serves a dense urban trade area with over 257,000 residents within 3 miles and nearly 1.9 million residents within 10 miles. The surrounding corridor includes major national retailers such as Walmart Neighborhood Market, McDonald's, Burger King, Dunkin', Popeyes, Aldi and Family Dollar, providing consistent daily consumer traffic and strong co-tenancy. Plus, exceptional public transportation with CTA Route 79 directly in front of the property, convenient access to the CTA Red Line and the new Auburn Park Metra Station opening nearby in late 2026, providing direct service to downtown Chicago. Feel free to stop by the location first. If interested, please email Ted Aretos at [email protected] or call 815-761-8334 for more information. Showings by appointment only outside of business hours.
Well Established Pizza Restaurant in Popular Vacation Destination
Well-established seasonal restaurant located in the highly desirable coastal market of Corolla, North Carolina. Successfully operating for 32 years, this business has become a longstanding part of the local dining scene and benefits from consistent tourist traffic throughout the busy vacation season. With a proven operating history and strong brand recognition built over decades, this is an excellent opportunity to acquire a profitable and established restaurant in one of the Outer Banks' most popular destinations. The restaurant operates on a seasonal schedule of approximately 5-6 months per year and offers an appealing lifestyle-oriented business model while still producing a 3-year average revenue of over $500,000. The operation is efficiently staffed for smooth seasonal operations during peak tourist months. The facility is situated in a high-traffic tourist area with a renewable lease available for continued operation. While revenue naturally fluctuates with seasonal tourism patterns, the business has demonstrated long-term operational stability and sustained customer demand over more than three decades in business. The seller is pursuing other business ventures and is willing to assist with training and onboarding to help ensure a smooth transition for a new owner. This opportunity is ideal for an owner-operator seeking a well-known seasonal restaurant in a premier beach market or for an existing hospitality group looking to expand into the Outer Banks area.
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Well-Established Shark’s Fish & Chicken Franchise DeKalb, IL - NIU!
Well-Established Shark’s Fish & Chicken Franchise DeKalb, IL - Adjacent Northern Illinois University! "Has Successfully Operated Within The DeKalb Market For Over 15 Years" Fantastic opportunity to acquire a well-established Shark's Fish & Chicken franchise located at 901 Lucinda Ave in DeKalb, IL, directly adjacent to Northern Illinois University (NIU). This highly visible quick-service restaurant benefits from its strategic location on one of DeKalb's busiest commercial corridors, serving thousands of students, faculty, staff, visitors & residents throughout the year. Shark’s menu features the brand's most popular offerings including whole chicken wings, chicken dinners, catfish fillets, ocean perch, shrimp, Philly steak sandwiches, burgers and signature sides along with combo platters and family meals. Its broad menu appeals to a diverse customer base and generates repeat visits from both students and local residents. Shark's Fish & Chicken is one of the Midwest's most recognized fish and chicken concepts, known for its extensive menu of freshly prepared seafood, chicken, wings, sandwiches, burgers and signature sides as well as combo platters and family meals. The brand has developed a loyal customer following throughout Illinois and continues to benefit from strong consumer recognition and repeat business. This established location has successfully operated within the DeKalb market for over 15 years and enjoys a steady stream of dine-in, carryout and delivery customers. The restaurant's proximity to NIU creates exceptional demand from students and campus personnel, particularly during lunch, dinner and late-night operating hours. Its fully equipped facility offers an efficient operational layout designed to maximize production and service. Customers enjoy online ordering capabilities, quick-service convenience, convenient access and ample parking. The business has established delivery channels and benefits from strong off-premise sales generated by surrounding student housing, apartment communities and residential neighborhoods. Business Highlights - Established Shark's Fish & Chicken franchise location - Recognized regional franchise brand with loyal following - Proven operating history in the DeKalb market - Diverse menu with multiple revenue streams - Freshly-cooked made-to-order food - Fully equipped turnkey operation - Experienced staff & operational systems in place - Established digital ordering & delivery channels - High-volume online ordering business, carryout & delivery - Directly adjacent to Northern Illinois University (NIU) - Strong student, faculty & resident customer base - Strong late-night sales Whether you are an owner-operator, multi-unit franchisee, restaurant group or investor seeking an established franchise concept w/a proven track record, Shark's Fish & Chicken in DeKalb represents an outstanding opportunity to acquire a recognized brand in a premier university market. Asset sale - all furniture, fixtures and equipment (FF&E) included. Prime retail space in Village Commons, a busy retail center along Lucinda Ave. Boasts excellent visibility, easy access & ample parking. Along with other popular eating & drinking establishments including Cast Iron Coffee, Domino’s Pizza and Zahao’s Express. Perfectly situated on one of the primary commercial routes serving Northern Illinois University. Its surrounding trade area includes student housing developments, apartment complexes and established residential neighborhoods in addition to local businesses and national retailers that provide consistent customer traffic throughout the year. Feel free to stop by the location as a customer first. This is a HIGHLY confidential listing, DO NOT talk to any owners, employees or patrons. If interested, please email Tim Ryan at [email protected] or call 847-343-1332 for more information. Showings by appointment only outside of business hours.
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Fully Remodeled, Absentee Operated Baskin-Robbins Franchise
***E-2 Buyer eligible*** Please provide your contact information to automatically receive the NDA and Buyer Profile form. Asking Price: $399,000 Sales: ~$505,000 Seller's Discretionary Earnings (2023, 2024, 2025): ~$67,000 Rent: ~$5,170.48 all-inclusive (CAM) Lease: 8/31/2034 Size: 1,318 sf Operation: Absentee-operated business with management in place. Significant opportunity for an owner-operator to improve profitability through hands-on oversight, local marketing, and operational efficiencies. Employees: 1FT, 7PT Inventory between $3,000 to $10,000 is not included in the asking price.
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Multi-Million $ Multi-location Restaurant Staple
This is a rare chance to acquire a long-standing, profitable 2 Location Restaurant Staple with over 30 years of operational success and deep roots in its Midwestern community. Operating two high-performing, corporate-owned locations, this casual dining brand has built a stellar reputation for quality, consistency, and customer loyalty. Restaurant locations are located in high-traffic, high-visibility areas and are well-known for serving classic American fare that appeals to a broad customer base. With strong online reviews and steady lunch, dinner, and weekend traffic, each unit is a proven performer in its market. The business is supported by seasoned management teams at each location, incentivized through structured KPIs and a robust bonus program. Systems and processes are fully established, creating a smooth transition for new ownership and offering clear pathways for growth or multi-unit expansion. Highlights Include: · 30+ years of uninterrupted success under the same ownership · Two thriving, profitable locations with strong financials · Experienced, long-tenured management teams in place · Excellent customer retention and strong local brand recognition · Scalable operational playbook and systems · Favorable long-term leases and strong relationships with landlords This is a turnkey opportunity ideal for an experienced operator, private equity investor, or strategic buyer seeking a stable, cash-flowing asset in the hospitality sector. All inquiries are strictly confidential. Detailed information is available upon execution of a Non-Disclosure Agreement (NDA) and buyer screening process.
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Freestanding Restaurant Downtown DeKalb, IL - On Lincoln Hwy Near NIU!
Freestanding Restaurant Downtown DeKalb, IL - On Lincoln Hwy Near NIU! "Bring Your Concept Here - No Restrictions - Can Also Add A Drive-Thru" An exceptional opportunity to lease one of DeKalb's few freestanding, single-tenant restaurant buildings just blocks from Northern Illinois University on the city's primary commercial corridor with convenient access to/from all areas of the city. This fully built-out restaurant offers operators the rare chance to open quickly while avoiding the significant time, expense and uncertainty of constructing a restaurant from the ground up. This space allows an incoming tenant to bypass much of the costly infrastructure already completed, including much of the kitchen layout, plumbing, electrical, hood configuration, dining area, lighting and restaurant improvements. Unlike a restaurant space located within strip centers or shopping plazas, this standalone building provides complete operational independence, dedicated parking, outstanding visibility, unrestricted branding opportunities and the flexibility today's restaurant operators demand. The property can accommodate a wide variety of food service concepts. Its existing infrastructure makes it adaptable for nearly any restaurant concept with minimal modifications. Whether you're an independent restaurateur, local brand, regional operator, national franchise or specialty food concept, this versatile (fast-food or fast-casual) property provides everything needed to establish a strong presence in one of northern Illinois' most active college markets. Property Highlights - Freestanding single-tenant restaurant building - Built in 1989 - 2,119 sqft - Existing restaurant build-out - Commercial kitchen layout already in place - Some restaurant equipment included - Dedicated on-site parking - Monument signage - Excellent visibility along busy W Lincoln Hwy (IL Route 38) - Ideal for dine-in, carryout, pickup & 3rd-party delivery - Can also add a drive-thru - Vacant & available immediately - Bring your concept here! Prime retail space along W Lincoln Highway (Route38), DeKalb's primary E-W commercial corridor with ~10,000 VPD connecting Northern Illinois University, Downtown DeKalb, Sycamore and Interstate 88. Enjoys outstanding visibility, convenient access and is surrounded by a strong mix of restaurants, retail, hotels, residential neighborhoods, major employers and more. Nearby Traffic Generators - Northern Illinois University (~16,000 students, faculty & staff) - NIU Convocation Center (10,000+ seats) - Huskie Stadium (24,000+ seats) - DeKalb Public Library - Egyptian Theatre - DeKalb Municipal Buildings - Downtown DeKalb - Prairie Park - Nearby professional offices, healthcare facilities, personal services, national retailers & major hotels - Major employers including Meta (Facebook) Data Center, Ferrara Candy Company, 3M & Nestle - Dense residential base (~15,000 within 1 mile, ~44,000 within 3 miles & ~60,000 within 5 miles) Feel free to stop by the location first. If interested, please email Ted Aretos at [email protected] or call 815-761-8334 for more information. Showings by appointment only.