Reconcile the sales — point-of-sale against bank deposits and tax returns
Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.
Similar businesses sell at 1.2x to 4.0x SDE. Compare live listings and connect with sellers.
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Self-Serve, Low Chef Dependency, Established Branding This established AYCE buffet restaurant in Los Angeles County presents a rare opportunity to acquire a highly recognizable dining concept with strong historical performance, substantial included assets, a proven self-service operating model, light liquor license, and meaningful recovery and growth potential under new ownership. The seller has made a major price adjustment to reflect the current 2026 operating environment, reduced operating days/hours, and market conditions. Recent sales are below prior peak performance, but the restaurant remains an established operating platform with valuable infrastructure, trained staff, brand recognition, customer loyalty, and clear upside for an experienced operator. Over the years, this approximately 6,500 SF restaurant has built a loyal customer base and strong local following. It has become a destination-style dining location where families, friends, and repeat guests gather for value, variety, and experience. The concept is supported by 4,000+ combined Google and Yelp reviews, approximately 70,000+ combined social media followers, and established local market presence. A major strength is its self-serve buffet format. Compared with many chef-driven or full-service concepts, this model lowers dependency on specialty chefs, requires fewer front-of-house staff, supports standardized kitchen preparation, and relies on repeatable workflows. This structure may provide a qualified buyer with flexibility in staffing, training, menu execution, and scalability. The current owner is not involved in regular day-to-day management, demonstrating the strength of the trained team and operating systems in place. A new owner can step into a business with existing infrastructure, recognizable branding, and a model built around repeatable execution rather than constant owner oversight. The lease is approximately $12,000 per month and runs through 2031, subject to landlord approval and lease assignment. The sale includes substantial furniture, fixtures, equipment, and kitchen infrastructure, with seller-estimated fixed asset and equipment value of approximately $1M, including commercial refrigeration, buffet line and holding equipment, kitchen/prep equipment, POS systems, furniture, fixtures, improvements, and related operational assets. The business also has a light liquor license, subject to applicable regulatory approval and transfer requirements. This may provide additional revenue opportunities through permitted alcoholic beverage sales and can enhance the dining experience for group dining, celebrations, private events, and dinner service. Growth opportunities may include restoring additional operating days/hours, reintroducing select service periods if appropriate, expanding takeout, developing party tray and catering programs, increasing private event sales, improving local marketing and social media conversion, increasing permitted beverage sales, enhancing operational efficiency, and potentially replicating the concept into additional locations. For the right buyer, this is an opportunity to acquire more than a restaurant. It is an established AYCE buffet platform with customer loyalty, brand recognition, trained staff, operating systems, valuable hard assets, liquor license upside, and meaningful potential from operational recovery and future growth initiatives. Assets included: *Kitchen/prep equipment *Commercial refrigeration/cold storage, *Buffet line and holding equipment, * POS and operating systems, *Furniture, fixtures and improvements, *Brand-related assets, *Social media accounts and related digital presence, * Light liquor license subject to transfer approval, *Other operational assets used in the business. Detailed financial information, business name, address, photos, and operational details will only be released to qualified buyers after NDA, seller approval, and proof of funds or financing capability.
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Deli and sandwich shop for sale with a fast-casual, made-to-order breakfast and lunch concept in a high-visibility San Diego location near residential neighborhoods, office complexes, a major university, and next to a hospital. Established in 2021, the business operates from a 2,290 SF space set up for dine-in and takeout. Menu includes customizable sandwiches, breakfast items, and coffee, plus beer and wine. Includes a Type 41 beer and wine license. The deli has been remodeled and is equipped with a walk-in cooler and freezer, hood, and grease trap. Also features an attached space off the kitchen, previously used as a yogurt shop, offering potential for additional use or expansion. No gas, water, or electricity bills. Consistent foot traffic and a diverse customer base. Turnkey operation with systems, infrastructure, and demand in place.
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Pizza Restaurant Carry Out and Delivery ESTABLISHED PIZZA RESTAURANT - NORCO, CALIFORNIA This well-established independent pizza restaurant presents a compelling acquisition opportunity in Norco's growing market. Operating continuously with a proven track record, the business has cultivated a strong local customer base and maintains consistent revenue performance. OPERATIONAL OVERVIEW The restaurant operates as an owner-managed establishment with streamlined operations and controlled overhead expenses. The business maintains no franchise obligations, providing complete operational autonomy and eliminating ongoing royalty payments. The facility features a fully equipped commercial kitchen with all necessary equipment included in the sale. MARKET POSITION Located in a high-traffic area within Norco's expanding commercial district, the restaurant benefits from strong visibility and accessibility. The establishment has developed significant brand recognition within the local market through consistent service delivery and quality food preparation. GROWTH OPPORTUNITIES Substantial expansion potential exists through multiple revenue channels: - Third-party delivery platform integration (currently untapped market) - Online ordering system implementation - Catering service development - Corporate account establishment - Extended operating hours - Enhanced digital marketing initiatives - Lunch service expansion The current ownership has maintained conservative growth strategies, creating significant upside potential for an operator focused on market expansion and revenue optimization. IDEAL BUYER PROFILE This opportunity suits an experienced restaurateur or hands-on owner-operator seeking an established business with proven cash flow and clear growth pathways. The straightforward operational model and strong foundation provide an excellent platform for expansion-minded ownership.
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Package Deal - Two High-Volume Well-Established Pizza Concepts Two Affluent Western Suburbs of Chicago - Combined Sales Over $1.7M! "A Popular Pizza Sports Pub & A Beloved Carryout/Delivery Neighborhood Pizza Place" An incredible opportunity to purchase two high-volume well-established pizza concepts - a popular pizza sports pub along with a beloved neighborhood pizza place. Each location operates under its own distinct, well-recognized brand. Both are strategically positioned in dense, affluent & high-growth trade areas. And both boast increased sales in 2025 over 2024! The 1st concept is a full-service pizza sports pub which combines an authentic pizzeria with a lively bar atmosphere - ideal for families, friends, coworkers, groups & sports gatherings. The 2nd concept is a highly efficient pizza place, known for its authentic Chicago-style offerings & streamlined operations focused on carryout, delivery & repeat neighborhood business. And two prime retail spaces, both strategically positioned on highly desirable suburban corridors with exceptional visibility, accessibility & surrounding demand drivers. Together, these two concepts provide a balanced portfolio - an entertainment-driven, high-ticket bar environment & a volume-driven, operationally efficient storefront. Package Deal Highlights: • Two highly recognized pizza names in the Chicagoland area • Offering diversified revenue streams • Both fully equipped with commercial-grade kitchen equipment & POS systems • Located on two major high-traffic suburban corridors • In two of Chicago’s most desirable & fastest-growing western suburbs Pizza Sports Pub: • Full-service pizzeria + sports bar hybrid with a strong alcohol sales component • Designed for dine-in, carryout, pickup & delivery + huge catering business • Enjoys additional game-day & event-driven revenue • Features a spacious interior with high exposed ceilings/ductwork, 10ft windows, full bar with 20 beers on tap & over 20 high-definition TVs • Ample seating at the bar as well as high/low top tables + separate pickup counter up front • Plus basement with keg cooler & ample storage • Offers a diverse menu - authentic Chicago-style pizzas, appetizers, wings, salads, sides, sandwiches, calzones, pasta, chicken, desserts & more • Full liquor license • High-margin bar sales significantly enhance profitability • Well established brand with strong recognition & loyal customer base • Newly approved gaming eligibility - can now add video gaming! Pizza Place: • Carryout & delivery business with consistent repeat clientele • Simple operation - counter service with no seating, only carryout, pickup & delivery + large catering business • Features a small clean buildout with an optimized kitchen • Offers delicious Chicago-style pizzas along with appetizers, wings, salads, sandwiches, wraps, calzones, pasta, specialty dinners, desserts & more • Online ordering through their own in-house platform w/Google Maps monitor & Pizza Cloud phone system (no 3rd party fees) • A streamlined, efficient operation with lower labor requirements • Highly scalable & easy-to-manage • Long established local brand with a loyal repeat customer base These two concepts represent two complementary pillars of the pizza category: • Entertainment-driven sports pub model (dine-in experience, higher avg tickets, bar-driven margins) • Neighborhood pizzeria model (high-frequency orders, strong takeout/delivery, operational simplicity) This dual-brand package allows a buyer to: • Capture multiple customer segments • Benefit from diversified revenue streams • Leverage shared operational efficiencies (vendors, staffing strategies, marketing & management oversight) Two well established locations for over 16 & 21 years. The pizza sports bar is part of a franchise (system support) and the pizza place is independent (no franchise fees and full operational flexibility). Listed By Ted Aretos at EatZ & Associates

This established franchise dessert shop location was opened in 2017 and offers a well-known and proven concept specializing in a variety of sweet treats including cupcakes, cakes, candy, cookies, and small-batch ice cream. The business serves both everyday customers and special occasions, and has built a loyal local following. The brand behind the concept has received national recognition, including being listed by USA TODAY as one of the Top Ten Cupcake Places to Try in the country. The owner currently oversees all key aspects of the operation, including ordering, hiring, training, payroll, and daily management. She also contributes to production and customer service as a baker, cake decorator, and in sales, ensuring consistent product quality and customer experience. A key advantage of this business is access to proprietary recipes that differentiate its products from other bakeries and competitors, allowing for a consistent and recognizable offering while still leaving room for additional menu items. Products are sold through storefront walk-ins, delivery platforms, and catering, creating multiple revenue streams. There is clear opportunity for growth, particularly by expanding the ice cream segment with items such as shakes, sundaes, and specialty combinations, as well as introducing beverage offerings to increase average ticket size. A new owner could also further develop catering and online ordering channels and build on existing marketing efforts. This opportunity is ideal for an owner-operator or an existing operator looking to expand within the dessert or food service space. The business is being offered for sale as the owner is retiring.
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This is a rare opportunity to acquire a profitable, established Edible® franchise in a desirable coastal community in San Diego County, CA. The store has been operating since 2017 and continues to enjoy strong brand recognition, steady customer traffic, and consistent revenue. Edible® is the global leader in fresh fruit arrangements, chocolate-dipped fruit, baked goods, and gift items — known for helping customers celebrate life’s special moments. With over 900 independently owned stores worldwide, the brand offers a proven business model and a reputation for quality and innovation. This franchise resale is a turnkey operation with trained staff, established customer relationships, and a fully equipped facility. In fact, this business represents an excellent opportunity for a first-time buyer looking for a well-established, turnkey operation with strong brand recognition. The business caters to both consumer and corporate clients with a wide range of gifting, catering, and delivery options. Key Investment Highlights *Proven Profitability: 2024 revenue of approximately $664K with Seller’s Discretionary Earnings of $109K *Turnkey Operation: Fully staffed with 4–6 employees and well-trained team in place *Franchise Support: Comprehensive onboarding, training, and ongoing operational guidance from Edible® Corporate *Multiple Revenue Streams: Retail, online orders, event catering, corporate gifts, and on-demand treats *Established Online Sales: 80%+ of orders placed through Edible’s national e-commerce platform *Desirable Market Area: High-traffic location within a vibrant community *Growth Potential: Expand through local partnerships, corporate gifting, and digital marketing Listed by Timothy Whipple (CA DRE#01351310) and Scott Coyle (CA DRE# 02081536) with Sunbelt Network Services, an affiliate of Sunbelt Business Brokers in the State of California. All listing and financial information to be verified by buyer during due diligence.

Currently operating as an Italian / pizza restaurant. Operates out of a 3,788 sq. ft. space in a high-traffic, affluent area of San Diego County, just minutes from the coast. Dine-in, takeout, and online delivery platforms serve a wide customer base, with consistent foot traffic from nearby beaches and shopping centers. Key Investment Highlights - Turnkey Operation: Fully staffed with established systems and vendor relationships. - Affluent Demographics: $221K+ average household income within 3 miles. - Prime Coastal Location: Central to Encinitas with significant tourist and local draw. This is an asset sale. Buyer can acquire current brand including menu and recipes or convert to a different concept. No financials to be provided. All inquiries require execution of a Non-Disclosure Agreement (NDA). Listed by Scott Coyle (CA DRE# 02081536) and Timothy Whipple (CA DRE#01351310) with Ace Socal Real Estate and Commercial Services, an affiliate of Sunbelt Business Brokers in the State of California. All listing information to be verified by buyer during due diligence. Ad#:2365232 Business name and location published with Seller's permission. DO NOT DISTURB BUSINESS OR EMPLOYEES. ALL TOURS TO BE SCHEDULED IN ADVANCE WITH THE LISTING BROKER.
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HOT LISTING — Full-Service Restaurant for Sale — $289,000 Outstanding opportunity on N Hamilton Rd near Morse Rd in one of the area’s busiest, most densely populated retail corridors. Surrounded by strong residential rooftops and national retailers, this turnkey location is ready for a new operator to step in and grow. ? At a Glance • Established location (since 2013) • 3,069 sq ft freestanding space • Seating for 100 guests • Large dedicated parking lot • D5/D6 liquor permit • Excellent visibility and traffic counts ? Below-Market Lease = Built-In Value • Rent: $8,591/month through 2036 + 5-year option • Only $24/sq ft (area rents commonly $45+/sq ft) • Long-term lease provides stability and upside ? Fully Equipped & Ready • Spacious dining room • Powerful grill line with 16' hood system • Walk-in cooler & freezer • Two brand-new HVAC units • True turnkey infrastructure ?? Important • Name and recipes not included • Confidentiality agreement required ? Rare chance to secure a high-traffic, fully built-out restaurant with long-term below-market rent. Priced aggressively at $289,000.
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Management in Place! Well-established neighborhood bar and restaurant offering a rare opportunity to own both the business and real estate located in the West Metro. A new owner can continue the tradition or re-imagine the space, this versatile property offers the opportunity to accommodate a wide range of dining concepts and events.
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An AcquiTrust Exclusive. Own a Piece of Culinary History on Long Island's Prestigious North Shore. SBA Approved Listing For over two decades, this premier full-service restaurant and catering destination has been an absolute cornerstone of one of Long Island's most affluent and sought-after communities. This is not a startup, a concept, or a turnaround — this is a mature, deeply rooted institution with 20+ years of verified performance, a fiercely loyal clientele, and over $3.M gross sales in independently confirmed FY 2025 revenue. This rare opportunity combines a thriving, cash-generating operating business with the prime commercial real estate it occupies — giving a new owner the ultimate trifecta: proven income, real estate equity, and complete overhead control from Day 1. Be Your Own Landlord: While the thriving restaurant is the absolute crown jewel of this offering, this opportunity comes as a complete package deal. Secure your future, control your overhead, and eliminate the unpredictability of leasing by acquiring the prime commercial property the business operates from. Marketing Highlights Exceptional Profitability: The restaurant generates a highly bankable, confirmed Seller’s Discretionary Earnings (SDE) over $400,000. Incredible Margins: The kitchen and bar operate with a highly efficient.. Pristine Financials: Books are meticulously maintained, completely verified via tax returns, P&L statements, and the integrated POS system. Turnkey Operation: Fully staffed with experienced front and back-of-house teams. Built-in Wealth: The combined real estate package means your monthly debt service builds your own equity instead of paying off a landlord's mortgage. At Acquitrust Advisors, we are not just traditional business brokers. We are experienced business owners and strategic advisors who understand the true value of a well-built enterprise. We meticulously curate premium, confidential acquisition opportunities, ensuring perfect alignment and success for both buyers and sellers. NDA and proof of funds required.
National transaction benchmarks for restaurant and food business businesses.
Under $500K
$500K to $2M
Over $2M
A variety of factors can cause businesses to trade outside this range, including earnings quality, operational transferability, key-person risk, growth trajectory, and geography, so a listing priced above or below the typical multiple usually reflects real differences in the underlying business.
Cofounder & CEO
Key diligence, valuation, financing, and transition considerations for buyers evaluating restaurant and food business acquisitions.
Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.
Remaining term, escalations, and assignment rights can make or break a restaurant; a strong concept on a non-transferable lease is a problem you inherit.
Margins are thin and move with wages and commodities; understand prime cost and how stable the kitchen and front-of-house staff are.
Liquor licenses, health permits, and inspection history are valuable and sometimes fragile; review the record before you commit.
A chef-owner or personality-driven concept may not transfer; understand the recipes, systems, and whether the brand survives new ownership.
Kitchen equipment, refrigeration, and the dining room wear and date; tour it with someone who knows the gear.
Answers to common buyer questions for this market.