Reconcile the sales — point-of-sale against bank deposits and tax returns
Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.
Similar businesses sell at 1.2x to 4.0x SDE. Compare live listings and connect with sellers.
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Fully Built-Out Restaurant/Café – Bring Your Concept! | West Covina 1,440sf rent $4,652.17 base + NNN $504= $5,156.17 Serious inquiries only. Prospective buyers must demonstrate the financial qualifications necessary to obtain landlord approval. Strong credit (approximately 700+ preferred) and sufficient liquid funds/reserves will be required. **ASSET SALE – TURNKEY RESTAURANT OPPORTUNITY** A signed NDA and proof of funds are required before the address, financial information, lease details, and other confidential information will be released. OPEN HOUSE FOR QUALIFIED TENANTS/ SUN, SEPT 13. Rare opportunity to acquire a **fully built-out, operating café/restaurant in West Covina, California**, located in a busy shopping center anchored by national credit tenants, including a major grocery store, discount retailer, bank, and other established businesses. The restaurant is currently open and operating, serving sandwiches, tea, and boba drinks. This is an **asset sale only**, and the existing business name will not convey — making it an excellent opportunity for a new operator to bring their own concept and branding. ### KEY HIGHLIGHTS * Fully fixturized commercial kitchen * **10-foot Type I hood** * Two-basket fryer * Four-burner stove * Two pot boilers * **Underground grease interceptor** * Walk-in cooler * Walk-in freezer * Existing seating and service area * Established restaurant infrastructure already in place * **No lengthy ground-up restaurant build-out required** The expensive and time-consuming infrastructure is already here — **hood, grease interceptor, commercial kitchen, refrigeration, seating, and restaurant improvements** — potentially saving a new operator substantial time and capital compared with converting a traditional retail space. ### BRING YOUR CONCEPT The space may be well suited for a variety of concepts, including: * Mediterranean / Middle Eastern / Armenian * Chinese or other Asian concepts * Breakfast & lunch café * All-day breakfast * Burgers / smash burgers * Fried chicken or wings * Noodles / ramen * Pizza * Donuts / desserts * Sub shop / deli * Ghost kitchen or delivery-focused concept Perfect for an experienced restaurant operator or a well-qualified first-time buyer looking for a true turnkey opportunity in a strong West Covina retail corridor with established daily traffic and proven retail draw. ### BUYER QUALIFICATIONS Serious inquiries only. Prospective buyers must demonstrate the financial qualifications necessary to obtain landlord approval. Strong credit (approximately 700+ preferred) and sufficient liquid funds/reserves will be required. A signed NDA and proof of funds are required before the address, financial information, lease details, and other confidential information will be released. OBO
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Excellent opportunity to acquire a freestanding 3,400-square-foot commercial retail property in a high-visibility location along a busy street in Alameda County. The property is currently configured for and occupied by a liquor store and pizza operation, providing an established commercial setup with retail and food-service capabilities. The building includes an existing kitchen area with a built-in hood, offering flexibility for continued food-service use or other compatible retail concepts. According to the owner, the property may also offer the potential for approximately 1,500 additional square feet of development, which could potentially accommodate apartment units, office space, or another permitted use. Any expansion, redevelopment, zoning, or change of use is subject to city approval and should be independently verified by the buyer. The property may appeal to both investors and owner-users looking for an established commercial location with additional long-term development potential. The operating liquor store and pizza business is not included in the $2,400,000 property asking price and is being offered separately. The business-only offering contemplates rent of approximately $124,560 per year, providing a potential basis for an investment structure if the property and business are acquired by separate parties. A combined acquisition of the business and real estate may also be available separately. Property Highlights Approximately 3,400 SF freestanding retail building Prime Alameda County commercial location High visibility along a busy street Existing retail and food-service configuration Built-in kitchen hood Currently occupied by a liquor store and pizza operation Approximately 1,500 SF of potential additional development, according to the owner Potential for residential, office, or other expansion subject to city approval Suitable for an investor or owner-user Operating business available separately Property-only asking price: $2,400,000
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Includes Delivery Van, Catering and Regular Customers Here's what you need to know upfront: we'll need you to sign an NDA before sharing the detailed financials and exact location. You'll also need proof of funds ready, and the franchisor will want to approve you as the new owner. There's required franchisor training out-of-state, and those costs aren't included in the purchase price - but think of it as your investment in mastering a winning system. 2024 annual gross sales approaching $1M with nearly $100k in catering sale. Detailed financials available to qualified buyers following NDA and Proof of Funds. Opportunities like this - with this track record and infrastructure already in place - don't come around often. You're not just buying a restaurant; you're stepping into a community institution with a decade of success behind it. Imagine owning a proven BBQ franchise that's been serving the San Gabriel Valley community for nearly a decade! This isn't just any restaurant - you're looking at one of the Top 5 grossing franchise locations in all of California, and it's only available because the current owner is ready to retire. You'll love that this is completely turnkey. Everything you need is already here: all the furniture, fixtures, equipment, operating systems, and even a branded delivery vehicle. The 1,980 square foot space has that established feel customers trust, with years of community recognition already built in. What makes this special? The location speaks for itself - consistently ranking among the franchise's highest performers in the state. You're stepping into a business model that works, in a spot where locals already know and love coming for great BBQ. The financials make sense too. Your base rent runs about $6,000 monthly, with total occupancy costs around $7,900 when you include CAM, insurance, taxes, and utilities. Lease in place with future renewal discussions available subject to landlord and franchisor approval. Lease details available to qualified buyers upon execution of NDA and proof of funds. Ready to explore what could be your next chapter? Fill out the contact form in the listing, then wait for an email to be sent with a tab to e-sign, then send POF. A screenshot is fine - you may redact your account number.
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Excellent opportunity to acquire a fully equipped pizzeria in Oakland. Seller is retiring and offering the restaurant as an asset sale. The space is already set up for pizza production, takeout, and delivery, with major kitchen equipment, refrigeration, prep stations, and storage already in place. The seller is offering the business opportunity due to retirement. Seller reports the following: Size: 970 sq. ft. plus including a loft for storage/office Rent: $2,350/month Equipment & Improvements Include: - Double-stack Bakers Pride commercial pizza ovens - Hobart commercial dough mixer with stainless mixing bowl - Somerset commercial dough sheeter / dough roller - 8-foot commercial exhaust hood and ventilation system - Large commercial reach-in freezer - Single-door commercial reach-in refrigerator - Double-door commercial reach-in refrigerator - Two refrigerated pizza prep stations - Granite-top refrigerated preparation counter with ingredient wells - Refrigerated food display case - Glass-door beverage merchandiser refrigerator - Bunn commercial coffee brewer - Stainless-steel prep and work surfaces - Commercial shelving and storage racks - Sheet pan / pizza pan racks - Pizza pans, trays and pizza peels - POS system and cashier station - Customer counter seating - Wall-mounted displays / televisions - Additional upper-level storage/office area - Additional furniture, fixtures, smallwares and restaurant equipment
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Rare opportunity to take over a fully equipped, approximately **7,000 SF freestanding restaurant in Sonoma Wine Country**. According to the owner, prior restaurant operations at this location historically generated approximately **$2.3 million to more than $3 million in annual gross sales**. More than **$2.4 million has been invested in remodeling and improvements**, creating a substantial full-service restaurant facility that would be difficult and costly to recreate from scratch. The restaurant offers a full commercial kitchen, private banquet/event space, outdoor patio and garden dining, ample parking, and excellent visibility. The owner is seeking an experienced and financially qualified operator and is willing to offer attractive lease terms, including **reduced first-year rent** and a long-term lease. The owner may also consider participating as a silent investment partner with the right operator. This is an excellent opportunity for an established restaurant group expanding into Sonoma County or an experienced chef/operator looking for a large, well-developed Wine Country location. Historical sales are based on information provided by the owner and prior operations. Future results will depend on the new operator, concept, expenses, market conditions, and management.
$120,000 net profit - Seller Financing Available Sourdough franchise restaurant This is a rare opportunity to own one of the fastest-growing and most profitable franchise brands in the state of California. Located in a bustling shopping center in Northern California, this Sourdough franchise is renowned for its fresh, artisanal sandwiches and soups, which have earned a loyal and expanding customer base. An absentee owner currently operates the business and is open from 10:30 AM to 7:00 PM, offering tremendous upside potential for a hands-on owner-operator. The rent is only $7,600 per month, including NNN, and the operation enjoys strong profit margins, with labor costs at just 25% and food costs at 27%. The franchise royalty is only 5%, which is well below the industry average, allowing the owner to retain a higher percentage of profits. The current owner visits the business only once every four to six weeks and has decided to sell to reduce his workload, creating an excellent opportunity for a motivated buyer. An owner-operator should easily generate over $1,000,000 in annual sales with this high-traffic, established location. The buildout and equipment cost was far higher than the asking price, making this a turnkey, below-cost opportunity. Don’t miss your chance to own one of California’s finest and fastest-growing franchise businesses with strong cash flow, low overhead, and exceptional growth potential. Located in Mendocino County.
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Sourdough franchising Absentee owner An absentee owner currently operates the business and is open from 10:30 AM to 7:00 PM, offering tremendous upside potential for a hands-on operator. The rent is only $6,000 per month, including NNN, and the operation enjoys strong profit margins with labor cost at just 25% and food cost at 27%. The franchise royalty is only 5%, which is significantly lower than the industry average, allowing the owner to retain a higher percentage of the profits. This is a rare opportunity to own one of the fastest-growing and most profitable franchise brands in the state of California. Located in a bustling shopping center in Northern California, this Sourdough franchise is renowned for its fresh, artisanal sandwiches and soups, attracting a loyal and expanding customer base. The current owner visits the business once every four to six weeks and reports an annual net income of approximately $120,000. He has decided to sell to reduce his workload, creating an excellent opportunity for a motivated buyer. An owner-operator could increase sales to over $1,000,000 annually, given the high-traffic location and strong customer base. The buildout and equipment cost were significantly higher than the asking price, making this a turnkey, below-cost investment. Don’t miss your chance to own one of California’s finest and fastest-growing franchise businesses, offering strong cash flow, low overhead, and exceptional growth potential.
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Established 30+ Year Sub Shop Near Major University | Absentee-Run | Growth Opportunity This well-established sub sandwich shop has been serving the community for over 30 years and is located in a high-traffic shopping center near a major university. With hundreds of new apartment units nearing occupancy directly across the street, the business is positioned to benefit from a wave of new nearby residents, students, faculty, and local customers. The current owner purchased the business in late 2024 and has since refreshed the shop, updated operations, added BEER, and improved the menu. The business is fully staffed with an experienced team and is currently operated absentee, making it an attractive opportunity for either an active owner-operator or a small local restaurant group looking to expand. For 2025, tax returns document sales of $335,636 with Seller’s Discretionary Earnings of $54,890. The SDE is supported by only three add-backs: owner auto expense, depreciation, and amortization. POS reports confirm approximately $161,678 in sales from January through June 2026. This is a rare opportunity to acquire a long-standing food business with established goodwill, updated operations, and significant nearby growth on the horizon. An active owner could potentially increase profitability by improving local marketing, expanding catering, building university relationships, increasing delivery sales, and capturing demand from the new apartments across the street. The current owner is selling due to personal reasons. The business is ready for a new owner to step in and build upon its long history and strong community presence. Interested buyers must complete an NDA before receiving additional information. Does this sound like a business you can build upon? Contact us today to learn more.
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Turnkey Burger Stand with History, Goodwill & a Loyal Following **Rare opportunity to acquire a long-established neighborhood restaurant with an existing name, proven menu, loyal following, and deep roots in the Boyle Heights community.** This is not a new concept looking for an audience. This is an established Los Angeles burger stand that has served generations of customers and become part of the fabric of the surrounding neighborhood. The buyer will have the opportunity to take over the existing business name and continue operating the established menu, making this an excellent turnkey opportunity for an owner-operator who appreciates the value of stepping into a recognizable neighborhood business rather than starting from scratch. There is meaningful **goodwill associated with the business's history, name, location, menu, and longstanding relationship with the community.** Its highest and best use is to continue the existing concept, preserve what customers already know and enjoy, and thoughtfully build upon that foundation. This is an opportunity to become the **next steward of a genuine Boyle Heights neighborhood business**. An ideal buyer would be an engaged owner-operator—particularly someone with ties to Boyle Heights or the surrounding community—who recognizes the value of preserving its character while carrying the business into its next chapter. **Business Highlights** * Long-established Boyle Heights restaurant * Existing business name available to the buyer * Established menu can continue with new ownership: breakfast, lunch, dinner, snacks, shakes * Built-in goodwill and neighborhood recognition * Longstanding operating history * Existing trained employees who may be interested in remaining with the business after the sale * Opportunity for a hands-on owner to preserve and grow an established local concept * Avoid the substantial cost, time and uncertainty associated with developing a restaurant from the ground up * Seller is willing to provide an orderly transition to new ownership **CONFIDENTIAL SALE – PLEASE DO NOT SPEAK WITH EMPLOYEES** Employees have not been informed that the business is being offered for sale. Prospective buyers must maintain strict confidentiality and should not discuss the sale with employees, customers, neighboring businesses, or other parties. Additional business information will be provided to qualified prospective buyers after execution of a confidentiality agreement and verification of financial capability. **For the right buyer, this is more than the purchase of a restaurant—it is an opportunity to become the next steward of a piece of Boyle Heights history.**
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Here is a rare opportunity for an experienced operator to take over a large, established neighborhood liquor, grocery, and deli location in the heart of San Mateo County. This freestanding building with a large private parking lot has served the surrounding community for approximately 40 years as a neighborhood one-stop destination. The property has historically accommodated groceries, liquor, deli, and other neighborhood services. After decades of serving the community, the owner has retired and is now ready to lease the premises to a qualified new operator who has the experience, vision, and financial ability to bring this location back to its full potential. HUGE UPSIDE FOR THE RIGHT OPERATOR The store is approximately 4,980 square feet and offers tremendous potential for an operator willing to perform cosmetic improvements, modernize the store, and invest in inventory. With the right merchandising, product selection, marketing, and management, this location has the potential to generate substantial monthly sales. An experienced operator may be able to build sales toward the $250,000–$350,000 per month range, although no sales level is guaranteed. The location already has several valuable features in place, including: Existing liquor license Approximately a 14-door walk-in cooler Large grocery and liquor retail area Dedicated deli area Separate space that could potentially be developed into a small restaurant, specialty food concept, or ice cream shop, subject to required approvals Large upstairs storage/office area Private bathroom and shower Excellent customer parking Freestanding building with strong visibility Approximately 4,980 square feet BELOW-MARKET RENT & EXCELLENT LEASE TERMS One of the biggest advantages of this opportunity is the proposed rent. The landlord is offering the premises at approximately $3.00 per square foot, or about $14,940 per month, compared with the owner's estimate of approximately $4.00 per square foot for comparable space in the area. For a qualified operator, the landlord is prepared to offer a 7-year lease plus two additional 5-year options, providing the stability needed to invest in the location and build a long-term business. IDEAL FOR AN EXPERIENCED OPERATOR This is not simply a small liquor store. It is a large-format neighborhood retail opportunity that could combine liquor, grocery, deli, specialty foods, and other complementary concepts under one roof. The location needs cosmetic improvements and substantial new inventory, which is exactly where the opportunity lies. A capable operator can redesign the store, improve the product mix, modernize the deli, and create a destination business for the surrounding community. The landlord is seeking a qualified, experienced operator. Prospective tenants should be prepared to provide proof of funds and evidence of relevant operating experience. After approximately 40 years at this location, the property is ready for its next chapter.
National transaction benchmarks for restaurant and food business businesses.
Under $500K
$500K to $2M
Over $2M
A variety of factors can cause businesses to trade outside this range, including earnings quality, operational transferability, key-person risk, growth trajectory, and geography, so a listing priced above or below the typical multiple usually reflects real differences in the underlying business.
Cofounder & CEO
Key diligence, valuation, financing, and transition considerations for buyers evaluating restaurant and food business acquisitions.
Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.
Remaining term, escalations, and assignment rights can make or break a restaurant; a strong concept on a non-transferable lease is a problem you inherit.
Margins are thin and move with wages and commodities; understand prime cost and how stable the kitchen and front-of-house staff are.
Liquor licenses, health permits, and inspection history are valuable and sometimes fragile; review the record before you commit.
A chef-owner or personality-driven concept may not transfer; understand the recipes, systems, and whether the brand survives new ownership.
Kitchen equipment, refrigeration, and the dining room wear and date; tour it with someone who knows the gear.
Answers to common buyer questions for this market.