Reconcile the sales — point-of-sale against bank deposits and tax returns
Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.
Similar businesses sell at 1.2x to 4.0x SDE. Compare live listings and connect with sellers.
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This is a rare opportunity to acquire a profitable, established Edible® franchise in a desirable coastal community in San Diego County, CA. The store has been operating since 2017 and continues to enjoy strong brand recognition, steady customer traffic, and consistent revenue. Edible® is the global leader in fresh fruit arrangements, chocolate-dipped fruit, baked goods, and gift items — known for helping customers celebrate life’s special moments. With over 900 independently owned stores worldwide, the brand offers a proven business model and a reputation for quality and innovation. This franchise resale is a turnkey operation with trained staff, established customer relationships, and a fully equipped facility. In fact, this business represents an excellent opportunity for a first-time buyer looking for a well-established, turnkey operation with strong brand recognition. The business caters to both consumer and corporate clients with a wide range of gifting, catering, and delivery options. Key Investment Highlights *Proven Profitability: 2024 revenue of approximately $664K with Seller’s Discretionary Earnings of $109K *Turnkey Operation: Fully staffed with 4–6 employees and well-trained team in place *Franchise Support: Comprehensive onboarding, training, and ongoing operational guidance from Edible® Corporate *Multiple Revenue Streams: Retail, online orders, event catering, corporate gifts, and on-demand treats *Established Online Sales: 80%+ of orders placed through Edible’s national e-commerce platform *Desirable Market Area: High-traffic location within a vibrant community *Growth Potential: Expand through local partnerships, corporate gifting, and digital marketing Listed by Timothy Whipple (CA DRE#01351310) and Scott Coyle (CA DRE# 02081536) with Sunbelt Network Services, an affiliate of Sunbelt Business Brokers in the State of California. All listing and financial information to be verified by buyer during due diligence.
Currently operating as an Italian / pizza restaurant. Operates out of a 3,788 sq. ft. space in a high-traffic, affluent area of San Diego County, just minutes from the coast. Dine-in, takeout, and online delivery platforms serve a wide customer base, with consistent foot traffic from nearby beaches and shopping centers. Key Investment Highlights - Turnkey Operation: Fully staffed with established systems and vendor relationships. - Affluent Demographics: $221K+ average household income within 3 miles. - Prime Coastal Location: Central to Encinitas with significant tourist and local draw. This is an asset sale. Buyer can acquire current brand including menu and recipes or convert to a different concept. No financials to be provided. All inquiries require execution of a Non-Disclosure Agreement (NDA). Listed by Scott Coyle (CA DRE# 02081536) and Timothy Whipple (CA DRE#01351310) with Ace Socal Real Estate and Commercial Services, an affiliate of Sunbelt Business Brokers in the State of California. All listing information to be verified by buyer during due diligence. Ad#:2365232 Business name and location published with Seller's permission. DO NOT DISTURB BUSINESS OR EMPLOYEES. ALL TOURS TO BE SCHEDULED IN ADVANCE WITH THE LISTING BROKER.
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Management in Place! Well-established neighborhood bar and restaurant offering a rare opportunity to own both the business and real estate located in the West Metro. A new owner can continue the tradition or re-imagine the space, this versatile property offers the opportunity to accommodate a wide range of dining concepts and events.
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Mediterranean Restaurant – Boca Raton, FL Outstanding opportunity to acquire a well-established Mediterranean restaurant in sunny Boca Raton. This successful dining destination is known for its authentic menu featuring fresh seafood, grilled meats, and traditional Mediterranean specialties that appeal to a wide customer base. The restaurant is situated in a prime, high-traffic location with easy access and ample parking. Its inviting interior accommodates both casual dining and special occasions, while a loyal customer base and strong online presence contribute to consistent revenue. Operations are fully staffed and streamlined, making this an excellent turnkey acquisition for an owner-operator or an investor seeking a well-positioned restaurant business. Boca Raton’s strong demographics, year-round tourism, and affluent local population provide significant growth potential for catering, delivery, and expanded marketing. While the current concept is Mediterranean and enjoys a solid reputation, the location and layout also make it highly adaptable — providing a new owner the option to introduce or transition to a different dining concept if desired. Price is negotiable. Excellent reviews This presentation is an ASSET SALE
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Long-standing, family-owned restaurant with real estate, known for its authentic, house-made cuisine and warm, traditional atmosphere. Serving the Inland Empire for over 36 years, it offers a menu of freshly prepared pastas, pizzas, seafood, and classic Italian specialties, along with homemade bread and sauces. Overall, it’s considered a local favorite for casual dining, combining generous portions, traditional recipes, and a welcoming, family-style experience. Comes complete with an ABC Type 47 for full liquor service and ABC Type 79 for catering. Featuring a fully equipped restaurant, kitchen, prep kitchen, small bar, dishwashing area and ample storage. The property located on Hwy 74 consists of two adjacent commercial buildings situated on separate parcels, offering flexibility for a variety of investment strategies and or uses. The improvements are configured to accommodate multiple tenants or a single owner-user. Features include: -Prime frontage on major throughfare with with high daily traffic counts -Strong visibility and signage opportunities -Flexible layout suitable for multiple uses -Potential for owner-user occupancy or investment income -Located in a growing commercial corridor -Proximity to national retailers, restaurants, and residential neighborhoods Property Type: Commercial Restaurant/(Retail /Office / Mixed-Use confirm) Number of Buildings: Two Parcel Count: Two contiguous parcels Lot Size: Restaurant 14,810 - Retail 10,018 [SF] Building Size: Restaurant 3,960 - Retail 768 [SF] Year Built: 1989 Zoning: Commercial, Retail, Office Parking: 24 spots This is a great opportunity to for an owner operato to continue this legacy or expand your own. Sale includes all equipment. The owner is retiring.
2 Premier Locations | Palm Springs Area | $6.7M Annual Revenue Restaurant & Bar w/Full Liquor & Patio + a Bakery Cafe An exceptional opportunity to acquire a highly profitable, award-winning restaurant and bakery brand with two synergistic locations in the thriving Palm Springs market. Renowned as one of the valley’s most sought-after dining destinations, the business serves an impressive 800–1,200 guests daily while maintaining a stellar reputation for outstanding cuisine and warm, attentive hospitality. The flagship location is a stunning 210-seat full-service restaurant and bar, benefiting from consistent traffic driven by both loyal local residents and seasonal visitors. The thoughtfully designed space features a spacious main dining room, an inviting bar and lounge, and an expansive covered patio—creating a vibrant yet relaxed dining atmosphere. The diverse, all-day menu drives steady revenue streams across breakfast, brunch, lunch, dinner, happy hour, and dessert service. The beautifully curated interior blends classic European charm with laid-back California elegance, delivering a memorable and distinctive guest experience. Their Type 47 ABC license supports robust happy hours and specialty cocktail service. Included in the sale is a thriving retail bakery café and production kitchen. This location serves as the heart of the brand’s pastry, dessert, cake, and catering operations. Open daily from 8:00 AM to 3:00 PM, the bakery offers a retail coffee bar along with a popular breakfast and lunch menu featuring sandwiches, salads, pastries, and beverages for both dine-in and takeout customers. The bakery is equipped with a large, fully built-out commercial kitchen, including a 30-foot walk-in cooler, extensive specialty bakery equipment, and dedicated office space. Operations are supported by a talented team of eight experienced professionals, including a highly skilled French pastry chef, cake decorators, and a chocolatier—ensuring consistent, high-quality production. They also lease a 3,000 sq. ft. warehouse and office space to store catering equipment and additional inventory, supporting the brand’s growing catering aspect. With strong financial performance, outstanding online reviews, a loyal repeat clientele, and expanding revenue, this business offers significant brand equity and continued growth potential. Bakery sales are also increasing dramatically in 2026! You don't want to miss this incredible opportunity! SBA pre-approved for a well-qualified and experienced restaurant operator. Extensive equipment included for both locations.
Location, Location, Location: Situated on the bustling W College Street, this property benefits from high visibility and easy accessibility. Bozeman's dynamic business district, filled with local shops, dining establishments, and an influx of foot traffic, is just steps away. In addition, the property enjoys close proximity to Montana State University, making it an ideal location for capturing the student and faculty market. Versatile Space: The property boasts generous square footage, which can be customized to suit a wide range of commercial purposes. Professional office, a restaurant, or any other business venture, this property can accommodate your unique needs. Architectural Charm: With a visually appealing exterior and excellent curb appeal, 2711 W College Street has a welcoming and memorable presence. Its design and character make it an ideal location for customers and clients alike. Parking Convenience: Ample parking space is provided for your patrons, ensuring their visit is hassle-free. This invaluable amenity adds to the property's appeal, especially in a bustling commercial area. Investment Potential: Bozeman is experiencing rapid growth and a strong economy, making it a promising location for your business. This property represents a significant investment opportunity, with the potential for substantial returns. Local Community: Be a part of the vibrant Bozeman community, with numerous events, festivals, and cultural activities happening throughout the year. Engage with the locals and become an integral part of this thriving city. Don't miss out on the chance to establish your business in one of Bozeman's most sought-after locations. 2711 W College Street offers a prime canvas for your vision. Seize this opportunity and unlock your business's full potential.
OWNER FINANCING-LOWER RATE THAN WHAT BANKS WILL OFFER-Serving Oconee & Clarke Counties - 2025 Gross Sales of $1,082,220+. Cash flow - approximately $225,000+/Annual - Oldest established restaurant in the area. Serving breakfast & lunch only with southern comfort foods like Biscuits and Gravy, Homemade Sausage, Red-eye gravy, Grits, Hash Browns, Fried Chicken, Fried Catfish, Homemade meat loaf, just to name a few . Second generation owner. Great working hours - holidays closed. Consistent weekly repeat business, a favorite of locals and blue-collar clientele. FF&E included in purchase price. Approximately $4,000 inventory included. Friendly stable Employees, just like their customers - Easy accessible location with approximately 50 parking. Approximately 4,188 sq.ft and seats approx. 99. Lots and Lots of Upside for the ambitious new buyer with a creative imagination. Dine in or take it to go! Iconic Reputation! Great Reviews! Great People! Loyal Customers! One of a kind, not another one like it in the immediate area! You will be "HOOKED AFTER FIRST VISIT" - REALLY!
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This turn-key cocktail lounge has been serving up classic libations since 2019 in a beautiful ~2,200 sq. ft. space where no expense was spared. The venue features high-end finishes in a high-end location, creating a premium guest experience that’s ready for the next owner to scale. This is a Type-48 licensed operation, so no food is necessary, keeping labor and complexity down while supporting strong margins. The Story (Why It’s Available) The owner built a truly beautiful bar and opened to great acclaim and strong early sales, but ultimately underestimated the time commitment and the distance separating the business and home (~120 miles). As a result, the business has operated as a weekend-only concept for the past two years, and sales have steadily declined due to limited hours and remote ownership. This business needs local ownership. With a local owner-operator (or an engaged local absentee owner), this lounge can be repositioned and scaled into a standout performer with very attractive margins. Key Highlights Established since 2019 ~2,200 sq. ft. luxury space with high-end buildout Type-48 license (no food required) Prime/high-end location Proven revenue history with significant upside from expanded hours Currently weekend-only operation (major growth lever) Revenue History (Seller-Provided) 2022 Sales: $743,000 (open ~3 days/week) 2023 Sales: $670,000 (open ~2 days/week) 2024 Sales: $620,000 (open ~2 days/week) 2025 Sales (thru Oct 31): $260,000 (open ~2 days/week) Note: For the past 2 years, the business has been a weekend operation ONLY due to the owner living far away. Operations Snapshot Hours: Weekend-only (currently ~2 days/week) Staffing: Fully staff-run / absentee owner Ideal Buyer: Local owner-operator (reduce overhead by replacing manager salary and drive consistent growth) Growth Opportunities (Big Upside) Expand Operating Days Only open weekends. Adding even 2–3 additional days can drive immediate revenue growth, improve regular traffic, and strengthen repeat business. Owner-Operator Model A local owner-operator can save on manager costs, increase oversight, improve service consistency, and boost profitability. Lease Optimization Opportunity to sign a new lease at market rates (terms/availability subject to landlord approval). This can materially improve the cost structure. Marketing + Events (Optional Add-Ons) Local engagement, loyalty programs, private events, curated tastings, and partnerships can add profitable revenue streams without changing the concept. Facilities Size: ~2,200 sq. ft. Condition: High-end finishes and premium buildout Location: Upscale / high-end area (exact location confidential) Included in Sale (Customize as needed) Type-48 license transfer (subject to approval) Furniture, fixtures & equipment (FF&E) (list available upon request) Brand assets, recipes/menu, vendor relationships (if applicable) Training/transition support to ensure smooth handoff Reason for Sale Owner lives ~120 miles away and the business requires local ownership to operate at its full potential. Confidentiality Business is being marketed confidentially. NDA required for exact location, lease terms, financial details, and a full asset list. Next Steps / Call to Action Inquire to receive a confidential overview, financial details, and to schedule a private showing for qualified buyers.
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Papa John Multi Units Pizza Franchise Papa John Restaurants Multi Units Discover an exceptional opportunity to continue the legacy of a thriving Papa John's Pizza franchise operation in Butte County. This multi-unit restaurant package represents years of dedicated service to the local community, building strong customer relationships through consistent quality and reliable delivery service. Since opening, these establishments have become integral parts of their neighborhoods, serving families, businesses, and community events with Papa John's signature Better Ingredients, Better Pizza promise. The current owners have successfully navigated market challenges while maintaining operational excellence, creating a solid foundation for continued growth. As part of the world's third-largest pizza delivery chain with over 6,000 locations across 50 states and 37 international markets, these units benefit from Papa John's proven business model and #1 ranking in customer satisfaction and product quality. The franchise's strong brand recognition and comprehensive support system provide a competitive advantage in the local market. The journey of these restaurants reflects the broader Papa John's success story - from innovative recipes to cutting-edge technology, always focused on delivering superior customer experiences. Each location has developed its own loyal customer base while maintaining the high standards that define the Papa John's brand. This package of 5 Restaurant sale offers a unique opportunity for an ambitious entrepreneur to step into an established operation with proven revenue streams and growth potential. The next chapter awaits someone ready to build upon this strong foundation, expand community connections, and drive the business to new heights. Qualified buyers must meet Papa John's requirements including minimum $750,000 net worth and $250,000 liquid capital, plus complete franchisor approval and training programs. This ensures continued success and brand standards.
National transaction benchmarks for restaurant and food business businesses.
Under $500K
$500K to $2M
Over $2M
A variety of factors can cause businesses to trade outside this range, including earnings quality, operational transferability, key-person risk, growth trajectory, and geography, so a listing priced above or below the typical multiple usually reflects real differences in the underlying business.
Cofounder & CEO
Key diligence, valuation, financing, and transition considerations for buyers evaluating restaurant and food business acquisitions.
Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.
Remaining term, escalations, and assignment rights can make or break a restaurant; a strong concept on a non-transferable lease is a problem you inherit.
Margins are thin and move with wages and commodities; understand prime cost and how stable the kitchen and front-of-house staff are.
Liquor licenses, health permits, and inspection history are valuable and sometimes fragile; review the record before you commit.
A chef-owner or personality-driven concept may not transfer; understand the recipes, systems, and whether the brand survives new ownership.
Kitchen equipment, refrigeration, and the dining room wear and date; tour it with someone who knows the gear.
Answers to common buyer questions for this market.