Reconcile the sales — point-of-sale against bank deposits and tax returns
Cash-heavy businesses invite optimistic numbers; verify reported revenue against the processor and the returns before you trust a figure.
restaurant and food business for Sale in California
Similar businesses sell at 1.2x to 4.0x SDE. Compare live listings and connect with sellers.
154 results
phil-hearing-mXS3Mh6hhLY-unsplash.jpg&w=3840&q=75)
Boba Tea & Dessert Shop
Other Retail
Boba Tea & Dessert Shop
+1
Absentee Chocolate Franchise - Profitable, Turnkey, $187K
Sonoma County, California, United States
Sonoma County, CA, US
Please find the details below for the absentee-owner chocolate factory franchise currently available for sale. This is a high-profit, well-maintained store with significant growth potential. The numbers below reflect absentee ownership. This is an excellent opportunity for those who would like to invest in food industry as investor or owner operator. Financial Performance: - 2024: Gross Sales: $492,000 | Net Income: $69.00 - 2025: Gross Sales: $485,000 | Net Income: $55,000 - 2026 YTD: Gross Sales: $230,000 Lease Information: - Size: 1,733 sq ft - Remaining Term: 7 years - Monthly Rent: $3,907.00 - Monthly CAM Charge: $2,192.00 - Rent Escalation: Tied to CPI (annual breakdown detailed in the lease) Franchise Agreement & Support: - Remaining Term: 7 years - Royalty & Advertising Fees: 4-6% of gross income - Training: The franchisor will provide training on operational expectations, and the seller will provide on-site training at the location. Operations & Staffing: - Employees: 5 part-time employees and 1 manager (who splits time between two locations). - Monthly Payroll: $5,853.25 Growth Opportunities: This is a highly seasonal business with peak revenue during major holidays, including Valentine's Day, Easter, Mother's Day, and Father's Day. An owner-operator could substantially increase income by reducing employee overhead, gaining tighter control over food costs, and implementing targeted promotions, additional products, and ready-made gift packages for fast holiday sales. Please let me know if you would like to discuss this opportunity further or review the lease and franchise agreements.
$187,000Asking Price
$485,000Revenue
-Cash Flow
donut%20coffe%20shop%20for%20sale.jpg&w=3840&q=75)
Donut Shops
Donut Shops
Newly Remodeled Donut, Coffee & Ice Cream Shop - Full Commercial Kitch
Redlands, San Bernardino County, California 92373, United States
Redlands, San Bernardino County, CA 92373, US
Newly Remodeled Donut, Coffee & Ice Cream Shop - Full Commercial Kitchen Turnkey opportunity to acquire a newly remodeled and fully operational donut, coffee and ice cream shop in a highly visible Inland Empire retail location with convenient freeway access. The business combines three complementary revenue streams: freshly made donuts and specialty baked goods during the morning, coffee and beverages throughout the day, and premium branded ice cream for afternoon and evening customers. The location is an authorized retailer for a nationally recognized ice cream brand with a loyal, multigenerational customer following. The attractive, contemporary storefront has been recently renovated and is ready for a new owner to step in without the time and expense of designing and building a new food-service concept. The sale includes a substantial inventory of commercial-grade bakery, kitchen, refrigeration, beverage and display equipment. Unlike many donut shops, this location has a complete commercial kitchen capable of supporting an expanded menu, catering, breakfast, lunch or other complementary food offerings. This provides an owner-operator with several potential avenues for increasing sales and maximizing use of the facility throughout the day. EQUIPMENT AND ASSETS INCLUDE: High-capacity commercial donut fryer Custom glazing and preparation table Hobart 60-quart and 20-quart mixers Commercial proofing cabinet Automatic commercial coffee-brewing system Cappuccino and specialty beverage station Traulsen commercial refrigerators and freezer Multiple ice cream display and storage freezers Blodgett commercial convection oven Commercial range and burners 48-inch flat-top grill 36-inch commercial charbroiler Custom donut display cases Additional preparation, storage and service equipment LEASE INFORMATION: Current monthly rent is approximately $3,785, including real estate taxes and common-area maintenance. The lease extends through February 2033 and provides valuable long-term occupancy for the incoming owner. Annual rent increases are 2.5%, subject to confirmation during due diligence and landlord approval of the buyer. GROWTH OPPORTUNITIES: Expand operating hours Increase coffee and specialty beverage sales Introduce additional breakfast and lunch selections Add catering and business-delivery accounts Expand online ordering and third-party delivery Develop school, office and community partnerships Increase local digital and social-media marketing Utilize the full commercial kitchen for additional menu concepts IDEAL BUYER: This opportunity is well suited for an active owner-operator, baker, family business, experienced food-service operator or existing restaurant group seeking a turnkey Inland Empire location with a modern storefront and extensive commercial equipment. The business is being offered as an asset sale. The business name and exact location will remain confidential until a prospective buyer completes a confidentiality agreement and provides evidence of financial capability. Please do not contact the employees, landlord, neighboring businesses or visit the location to discuss the sale. All inquiries and tours must be coordinated through the listing broker. Contact us today to receive a confidentiality agreement and additional information.
$118,888Asking Price
$180,000Revenue
$12,000Cash Flow
restaurant%20and%20bar%20for%20sale.jpg&w=3840&q=75)
Bars, Pubs & Taverns
Breweries
Other Restaurants & Food
Bars, Pubs & Taverns
Breweries
+1
"Fixer" Restaurant with Bar Type 47
Rancho Santa Margarita, Orange County, California 92688, United States
Rancho Santa Margarita, Orange County, CA 92688, US
Confidential opportunity to acquire an established restaurant and bar being offered as an asset sale. This business features a fully built-out restaurant, an existing staff in place, and a valuable Type 47 full bar license included in the sale. The concept has historically offered a distinctive Spanish/Californian dining experience with a full-service bar and rotating craft beer selection, creating a strong foundation for a new owner to reposition, refresh, or relaunch the operation. The facility is currently open and operating, making this an attractive opportunity for an experienced operator seeking a turnkey location with infrastructure already in place. This is best suited for a hands-on chef, restaurateur, or operator looking for a second location or a turnaround opportunity. The business is currently losing money and needs active ownership, operational oversight, and a fresh vision to unlock its potential. With an established presence, equipped facility, staffing in place, and full liquor privileges, this opportunity offers meaningful upside for the right buyer. - Restaurant currently open and operating - Full staff in place - Type 47 full bar license included - Ideal for chef-owner or experienced operator - Strong upside through active management and repositioning
$124,888Asking Price
$653,000Revenue
-Cash Flow
El%20Herrrado.png&w=3840&q=75)
American Restaurants
Coffee Shops & Cafes
Mexican Restaurants
+1
American Restaurants
+3
Price Drop for Quick Sale - Asset Sale
Watsonville, Santa Cruz County, California, United States
Watsonville, Santa Cruz County, CA, US
Highlights: -Turnkey setup – all equipment and furnishings included. -Includes 6 foot hood. -Great for sandwich, coffee or burger concept. -No financials provided – asset sale only. -Ideal for owner-operator or family-run business. Rent: ~$4,200 includes CAM (~$1,000). Lease: 03/31/2027 plus extension. Size: ~900 sq ft (TBD).
$50,000Asking Price
-Revenue
-Cash Flow
vinicius-benedit--1GEAA8q3wk-unsplash.jpg&w=3840&q=75)
Sushi & Japanese Restaurants
Sushi & Japanese Restaurants
20-Year Sushi Hotspot with Full Bar
El Dorado County, California, United States
El Dorado County, CA, US
$1.48M sales, SBA approved, 185 seats, prime center. Sushi Restaurant & Semi Full Bar This is a rare opportunity to acquire a 20-year legacy of success, not just a restaurant. For two decades, our 5000 sq, sushi concept has been the premiere luxury dining destination in this high-end shopping center, securing an unparalleled market position. Built-in Event Revenue: The dedicated, separate section for private parties and corporate events Full Liquor and Wine License: with a full Bar functionality base on 23 & 24 Tax report, showing $1.48 M on gross sales and $1.2 Mi on gross profits Full hood 1 kitchen up to 185 seating capacity, 4 bathrooms rent is only $15 k including NNN 2.5 years left on lease and option to extend another 2.5 years SBA approved Open 7 days a week motivated seller only $289,000
$289,000Asking Price
-Revenue
-Cash Flow
Pic%20one.jpg&w=3840&q=75)
Bars, Pubs & Taverns
Bars, Pubs & Taverns
American BBQ Restautaurant with bar and R/E
Corona, Riverside County, California, United States
Corona, Riverside County, CA, US
American Restaurant with Bar 47 License This beloved American restaurantwith Bar 47 License, represents more than just a business opportunity – it's a testament to the American dream realized through smoke, spice, and unwavering dedication to quality. Founded with a vision to bring authentic barbecue flavors to the heart of Corona Area, this establishment has evolved from a passionate entrepreneur's dream into a cornerstone of the local dining scene. The journey began with a commitment to time-honored smoking techniques and premium ingredients, slowly building a reputation that would transform casual diners into devoted regulars. Through years of perfecting recipes and refining service, the restaurant overcame the typical challenges of the competitive food industry by focusing on what matters most – exceptional food and genuine hospitality. Today, this thriving establishment stands as proof of that original vision, generating approximately $400,000 Plus in annual profit while operating under semi-absentee ownership. The business has achieved something remarkable in the restaurant world: sustainable profitability combined with operational efficiency that allows for work-life balance. Located in a highly desirable, high-traffic area, the restaurant benefits from both consistent traffic and a loyal customer base that has grown organically through word-of-mouth recommendations. The inclusion of both business and real estate in this offering provides unprecedented stability and long-term investment value – a rare combination in today's market. This is more than an acquisition; it's an invitation to become the next chapter in a success story that has already proven its resilience and profitability. The foundation has been built, the systems are in place, and the community relationships are established. Now, this remarkable American BBQ destination awaits a new owner ready to honor its legacy while writing the next chapter of growth and community connection. For the right buyer, this represents the opportunity to step into a proven business model with strong fundamentals, excellent location advantages, and the potential for continued expansion and enhancement.
$4,300,000Asking Price
$3,200,525Revenue
-Cash Flow
480701667_1015231287307633_428927975185365910_n.jpg&w=3840&q=75)
American Restaurants
Chinese Restaurants
Coffee Shops & Cafes
+2
American Restaurants
+4
Turnkey Kitchen + Café Space | $50K FF&E | Alameda County
Alameda County, California, United States
Alameda County, CA, US
Move-In Ready Step into a fully operational, professionally equipped kitchen and bistro space — no buildout required, no permits to pull. With over $50,000 in food-grade equipment already in place, this is a rare low-barrier entry point into one of California's most food-forward markets. The Space At 1,750 sq. ft., the layout supports both retail front-of-house service and high-volume back-of-house production simultaneously. The kitchen is built for serious output: a three-burner Chinese range, two stock ranges, a four-burner range, deep fryer, full walk-in cooler, three freezers (including a 3-door unit), refrigerated prep table, ice maker, and both a drink and wine fridge. Everything is in place for day-one operations. The Opportunity The current owners used this space for food production and are relocating to a larger facility — the business is available because they've outgrown it, not because of performance issues. That leaves the door open for: - A café or specialty coffee concept (neighboring deli drives consistent daily foot traffic) - A ghost kitchen or delivery-first brand (ideal kitchen infrastructure, parking on-site) - A catering or meal prep operation (high-capacity equipment, flexible layout) - A new restaurant concept with immediate dine-in or to-go capability Location & Lease Positioned next to a high-traffic deli in a desirable Alameda County corridor, the space benefits from built-in customer flow and convenient on-site parking — a genuine competitive advantage in this market. A favorable lease is in place at $5,964/month; lease terms available upon inquiry. The Ask $50,000 — representing the full value of furniture, fixtures, and equipment. Cash offers preferred. Inquire for full details including lease length and to schedule a walk-through.
$50,000Asking Price
-Revenue
-Cash Flow
PHOTO%20UCBR_05_30_2026.jpg&w=3840&q=75)
Bakeries
Coffee Shops & Cafes
Juice Bars
+2
Bakeries
Coffee Shops & Cafes
+3
Fully Remodeled, Absentee Operated Baskin-Robbins Franchise
Alameda County, California, United States
Alameda County, CA, US
***E-2 Buyer eligible*** Please provide your contact information to automatically receive the NDA and Buyer Profile form. Asking Price: $399,000 Sales: ~$505,000 Seller's Discretionary Earnings (2023, 2024, 2025): ~$67,000 Rent: ~$5,170.48 all-inclusive (CAM) Lease: 8/31/2034 Size: 1,318 sf Operation: Absentee-operated business with management in place. Significant opportunity for an owner-operator to improve profitability through hands-on oversight, local marketing, and operational efficiencies. Employees: 1FT, 7PT Inventory between $3,000 to $10,000 is not included in the asking price.
$399,000Asking Price
$505,000Revenue
$67,000Cash Flow
pho.jpg&w=3840&q=75)
Miscellaneous Restaurant & Bars
Miscellaneous Restaurant & Bars
Profitable Vietnamese restaurants
Marin County, California, United States
Marin County, CA, US
Transform your entrepreneurial vision into reality with this highly profitable Vietnamese restaurant opportunity in Marin County. This established business delivers immediate cash flow while offering exceptional growth potential for the ambitious new owner. You'll step into a proven profit-generating operation with an established customer base and revenue history, eliminating the typical startup risks and uncertainty. The current 4-day operating schedule means you can immediately increase revenue by 25-75% simply by extending hours to weekends and additional weekdays. Maximize your earning potential through untapped delivery channels. With no current online delivery partnerships, you can instantly access the booming food delivery market through platforms like DoorDash, Uber Eats, and Grubhub, potentially doubling your customer reach without additional overhead. This opportunity solves the common restaurant owner challenge of building from scratch. You'll acquire a turnkey operation with proven systems, established suppliers, and loyal customers, allowing you to focus on growth strategies rather than survival tactics. The Vietnamese cuisine market continues to expand as consumers seek authentic, healthy dining options. You'll position yourself in a growing segment with strong profit margins and repeat customer loyalty. Capture this rare combination of immediate profitability and substantial growth runway.
$625,000Asking Price
$660,888Revenue
$201,016Cash Flow
photo_2026-02-09_16-34-28.jpg&w=3840&q=75)
Chinese Restaurants
Chinese Restaurants
Chinese Restaurant - $180,000 NET PROFIT
San Mateo County, California, United States
San Mateo County, CA, US
$180,000 NET PROFIT Profitable Turn-Key Asian Restaurant — Established & Fully Equipped $290,000 ASKING PRICE Step into a proven operation with strong community recognition and years of consistent demand. This popular Asian/Chinese cuisine restaurant offers a fully turn-key setup, known for its broad menu, generous portions, and steady repeat business. Situated in the San Mateo area, the space totals 1,900 sq ft, featuring excellent storage capacity and a large, efficient kitchen equipped with a extended hood system. Ideal for supporting dine-in service, high-volume take-out, and multiple delivery platforms. Operators looking to scale will appreciate the untapped upside: -Expand catering for local offices and events -Strengthen digital ordering & delivery channels -Promote lunch specials to boost midday volume -Build customer loyalty programs to increase frequency
$290,000Asking Price
-Revenue
-Cash Flow
Market Snapshot
National transaction benchmarks for restaurant and food business businesses.
Under $500K
Median revenue$456k
Median cash flow$80k
Median sale price$130k
Multiple range1.2x - 2.5x
$500K to $2M
Median revenue$1.50m
Median cash flow$276k
Median sale price$750k
Multiple range2.1x - 3.5x
Over $2M
Median revenue$4.27m
Median cash flow$1.03m
Median sale price$3.20m
Multiple range2.7x - 4.0x
A variety of factors can cause businesses to trade outside this range, including earnings quality, operational transferability, key-person risk, growth trajectory, and geography, so a listing priced above or below the typical multiple usually reflects real differences in the underlying business.
What to know about restaurant and food business acquisitions
GW
Cofounder & CEO
Key diligence, valuation, financing, and transition considerations for buyers evaluating restaurant and food business acquisitions.
Read the lease like it's the deal
Remaining term, escalations, and assignment rights can make or break a restaurant; a strong concept on a non-transferable lease is a problem you inherit.
Pressure-test prime cost — labor plus food
Margins are thin and move with wages and commodities; understand prime cost and how stable the kitchen and front-of-house staff are.
Confirm licenses and health standing transfer
Liquor licenses, health permits, and inspection history are valuable and sometimes fragile; review the record before you commit.
Test how much rides on the owner and concept
A chef-owner or personality-driven concept may not transfer; understand the recipes, systems, and whether the brand survives new ownership.
Budget for equipment and build-out condition
Kitchen equipment, refrigeration, and the dining room wear and date; tour it with someone who knows the gear.
Frequently Asked Questions
Answers to common buyer questions for this market.
Yes, but they're scrutinized closely because margins are thin and failures common. Verifiable cash flow, a transferable lease, and systems that run without the owner make the difference.